Thread: What is the best book to improve your cooking?

I guess for me there is no specific book that you can improve your cooking.Perhaps, you have to be experiment in terms of food. I suggest, if you are using a recipe, read it twice from beginning to end before you start doing any cooking.Dried herbs have little or no flavor. This tip alone can transform bland food in to masterful food. Enjoy cooking.

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Quick Easy Cooking Recipes for One

Actually im not relying on the book only but also on google search there are lots of information there.

On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee. I'm a fan because it isn't recipes, but everything in it can be applied to whatever recipe or type of cuisine or technique you are using. It really gives you an understanding of what is actually happening while you're cooking.

Actually I mostly uses google to find a new recipe but earlier I read book written by Julie Child and it was quite fun to read and cook