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Thread: Molecular gastronomy

  1. #1
    Arthouros is offline Assistant Cook
    Join Date
    Jul 2012
    Posts
    1

    Default Molecular gastronomy

    hallo.. i am noo here and begginer in cooking.. i have just finished my school... i work in Etrusco,Gourmet, Greek restaurnat in Corfu and i saw molecular gastronomy and wonderful plate presentations... i want to ask if someone knows where can i order texturas like Calcium Lactade and Sodium Alginate for Spherification.. i found a site but the shippinh cost is more that items peice.. Thanks!!
    Last edited by Arthouros; 07-09-2012 at 01:27 PM.

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