1 lb of 15% fat ground beef
1 tbsp of onion powder
2 tbsp of bread crumb
1 tbsp of all purpose flour
Salt and pepper to taste
1 tbsp of olive oil
1 egg
1 tbsp of chopped flat leaf parsley...............


watch it,
Chef Jarod on How to Make Meatballs | COOKING-RECIPES-FOODS-DRINKS & HOW TO DO IT NOW