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Thread: How to cook turkey?

  1. #1
    xownhgeg is offline Assistant Cook
    Join Date
    Dec 2011
    Posts
    38

    Default How to cook turkey?

    If I wish to roast some whole potatoes and large carrots with my turkey. Should I add them the last hour of cooking around the turkey? Am not sure of the time they need.

  2. #2
    doel81 is offline Assistant Cook
    Join Date
    Jul 2011
    Posts
    3

    Default

    Maybe you can try this recipe


    Cheese Stuffed Red Peppers

    Serves: 6 Servings

    Ingredients:

    1/2 lb Ground turkey breast

    1 ts Garlic minced

    3 Red peppers large

    4 c Water

    8 oz FF Pepper Jack Cheese, HC Shredded

    3/4 c Cooked borwn rice

    3/4 c Cooked wild rice

    1/3 c Green onions sliced

    2 oz Pimiento choped

    1/8 ts Cayenne pepper

    Instructions:

    Heat oven to 350 F. In 10″ skillet, cook turkey and garlic until browned;

    drain. Cut red peppers lengthwise in halves. Remove seeds and membranes,

    rinse. In Dutch oven bring water to a boil; cook pepper halves 2 minutes;

    drain. In large bowl stir together 1 c. cheese, brown rice, green onions,

    pimiento, cayenne pepper and turkey mixture. Loosely stuff each pepper

    half. Arrange in 12″x 7″ baking dish sprayed with non-stick cooking spray.

    Cover and bake at 350 F. for 30 minutes. Uncover and sprinkle with

    remaining cheese. Continue baking until cheese melts. 6 servings, each 176

    calories, 26 g protein, 15 g carbo., 2 g fat, 33 mg cholesterol, 299 mg

    sodium.

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