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Thread: cookies are flat not soft & round

  1. #1
    jiusroe is offline Assistant Cook
    Join Date
    Jul 2011
    Posts
    95

    Default cookies are flat not soft & round

    Lately my chocolate chip cookies have been flat and crispy. I would like to get them rounded & soft (like they used to be!). The recipe uses oleo and oil. Eggs and oleo are at room temp. Any ideas to get them puffed up? Thank you.

  2. #2
    ChelleD is offline Assistant Cook
    Join Date
    Sep 2011
    Location
    Phoenix, AZ
    Posts
    5

    Default

    I usually add more flour to the recipe to get them to be puffy. I believe the traditional recipe calls for 2 1/4 cups of flour and I use 3 cups. Makes a big difference. I use butter - not sure if that makes a difference. Then be sure to not overcook them. Good luck!!

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