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| Berry Trifle | |
 Join Date: Mar 2005
Posts: 30
| Description: If you prefer a nonalcholic version of this dessert substitute bottled raspberry syrup for raspberry liqueur |
| Other: | Ingredients: |
| Time: 10 minutes Difficulty: easy Serving Size: 4 |
1/2 of a 3 oz pkg of ladyfingers (12 halved), Cubed 2 tsp raspberry liqueur 1 1/2 cups raspberries, blueberries and or sliced strawberries 1 cup cubed red and or yellow papaya 1 8 oz. carton vanilla low-fat yogurt 1/4 of an 8 oz. container frozen fat-free whipped topping, thawed |
| Instructions: | |
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Divide cubed ladyfingers amoung four desert dishes. Drizzle with rasp. liqueur. Top with half of the berries and half of the papaya. In a small bowl, fold together yogurt and whipped topping. Spoon over fruit mixture. Top with remaining berries and papaya Per Serving: 165 calories, 2 total gr fat, 30 carbo | |
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