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| Strawberry Freezer Jam | |
| Join Date: May 2008
Posts: 77
| Description: Freezer jams are quick and easy. They're getting more popular due to the small amount of cooking time. |
| Other: | Ingredients: |
| Time: 25 minutes Difficulty: N/A Serving Size: N/A |
465 g crushed fresh strawberries 800 g sugar 49.6 g dry pectin 180 ml water |
| Instructions: | |
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1. Mix crushed strawberries with sugar, and let stand for 10 minutes. Meanwhile, stir the pectin into the water in a small saucepan. Bring to a boil over medium-high heat, and boil for 1 minute. Stir the boiling water into the strawberries. Allow to stand for 3 minutes before pouring into jars or other storage containers. 2. Place tops on the containers, and leave for 24 hours. Place into freezer, and store frozen until ready to use. | |
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08-10-2008, 07:00 AM
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 What is a freezer jam? I've never heard the term. Is it jam that isn't properly canned and thus kept in the freezer?
__________________ Ice Cream Forum Experimental Series 106 from the Queen of Cooking Disasters (my sister) |
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| Tags |
| freezer jam, strawberry |
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