This is my second year doing a garden. I planted a bunch of onions. Two different kinds. One of them are Walla Wallas that I plan on using in spagetti Sause, Salsa, Bread and butter pickles, etc.
The second kind I planted I can't remember what they are and I can't find the tag for them that tells me.
Anyway the reason I bought the second kind is because it says they are good for storage. What I wanted to do way preserve them whole. I guess I would have to hang them and let them dry? They said tey would stay good for 6 months. My problem is it didn't tell me how to go about doing this and I have no idea how. Any and all help is appreciated. Also how would I store them? Cool dry place?