slice peppers and onions dump all ingrediants in a large pot bring to boil reduce heat simmer for about 30 min.
pour into jars with 1/2 in headspace
process in a water bath 15 min (half pints) 25 minutes for pints
I really didnít do anything terribly complicated here, just fired all of the ingredients into a pot and let it simmer for about an hour. The vinegar and sugar quantities are based on what is hopefully a happy medium between a couple of different batches that I made, the first of which definitely turned out a lot sweeter than the original and the second, which was considerably less so. The truth, as always, is somewhere in between.
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Last edited by Alvasin; 06-16-2011 at 06:32 PM.