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  1. TN: Cuvee Buster with flatfish
  2. TN: New Year's Day-Italy, Bdx, Cali, Chile
  3. New Years Eve - Clos Ste Hune Redux
  4. WTN: Cotes du Rhone and Champagne on NYE
  5. TN: Domaine Carneros '05
  6. Frog's Leap
  7. New Year's Eve Notes
  8. Happy New Year!
  9. TN: Riesling and Bdx with Chinese-Australian fusion food
  10. On thinking and drinking
  11. Recommended wine importers Slate 2009
  12. TN: inexpensive wines with leftovers
  13. Wine varieties
  14. alt.food.wine mini-FAQ
  15. Christmas Lunch Notes
  16. TN: 89 Haut Medoc with rib roast
  17. TN: Wines w/Christmas goose-several Bdx, plus a Burg, Champagne, Port
  18. TN: Seven Fishes (well, 8) and Eight Wines on Christmas Eve
  19. Gevrey-Chambertin Under the Tree
  20. A Present From Santa
  21. Seasons greetings
  22. Vietnamese wine
  23. Port in tights
  24. Lodi Wines
  25. '85 Cos, '00 Pegau, etc.
  26. TN: Jadot/Ferret PF
  27. Penfolds Bin 389 2004
  28. 2002 Louis Latour Bienvenues Bartard Montrachet
  29. alt.food.wine mini-FAQ
  30. TN Chateau Petrus 1979
  31. TN: assorted wines- Riesling, Syrah/blends, Bdx Blends, white and redBurg
  32. xmas present for someone
  33. [TN] '07 Baudry Estate Chinon
  34. Southern Rhone
  35. TN: Lauer Power
  36. TN: 6 guys taste 11 2006 Bordeaux
  37. Looking for feedback about wine online software
  38. [TN] 2004 Locatelli Cabernet
  39. Dinner Wines
  40. alt.food.wine mini-FAQ
  41. TN: wines with potato pancakes (and beef and chicken)
  42. TN SFWS December tasting
  43. Zinfandel or Primitivo
  44. Terroir and blends
  45. Also flakey - 4Seasons
  46. Cal Cab, Chablis, Surprise Chard
  47. What dish would you recommend?
  48. WiredforWine -- flakes
  49. [TN] '05 Fleur de Laussac
  50. TN: Betsy's birthday dinner w/3 1959s and other wines
  51. World Alcoholic Drinks Industry Looks at New Markets and Trends toBoost Business
  52. TN: assorted wines- for book party, Nikolausfest, etc
  53. WSJ
  54. Dinner wines
  55. [TN] Gysler Kabinett
  56. Suggestions for dinner wine
  57. [TN] Dinner at Spring
  58. alt.food.wine mini-FAQ
  59. TN Chateau Margaux 1959
  60. GRACE BLANK VINEYARD 2006 CABERNET
  61. December Lunch Notes
  62. TN: SOBER at my place- Piedmont, Alsace, CA, Burgundy, Champagne,Port
  63. TN: 2 nice Italians - Chianti Classico and Etna Rosso
  64. [TN] Gavi
  65. 2000 Isole e Olena Cepparello
  66. Latest from CONSUMER REPORTS
  67. "Drought down under" (recent NEWSHOUR segment)
  68. The REAL Washington top wines
  69. [TN] Marcillac!
  70. TN: Rosso di Montalcino (a bit atypical)
  71. [TN] Misc T-day wines
  72. [LONG] alt.food.wine FAQ
  73. TN: inexpensive wines- German Riesling, Argentine Chardonnay
  74. Wine Recipes
  75. Bunch of WHite Burgs and a Bordeaux
  76. WTN: NV Champagne and a minor '59 Bordeaux
  77. TN: Santa Ema Reserve Merlot 2004
  78. alt.food.wine mini-FAQ
  79. TN: thanksgiving- Havens, Weinbach, Mont-Olivet, Gundlach-Bundschu
  80. TN: La Tache 1985
  81. Italian Wines
  82. TN: Barolo, plus Rioja and MSR at a Persian place
  83. Short videos on wine and food pairing
  84. Happy Thanksgiving
  85. Bordeaux Dinner
  86. [TN] '08 Vissoux VV
  87. TN: Riesling, Riesling, Chardonnay
  88. TN: French wines at a church (mostly Burgs & Loire), plus a Cotturi
  89. Botrytis Vignoles from Leelanau County Mi
  90. "...Finesse is a word that is found less and less in the world ofwine, much like an endangered species."
  91. Does anyone else ever order from the Woot style places?
  92. Huet, Gardine, Beychevelle, San Giorgio, Panascal
  93. alt.food.wine mini-FAQ
  94. [TN] Backlog notes (CRB Pif & Rotgipfler)
  95. [TN] Rinaldini Lambrusco
  96. TN: 2 of my favorite producers (Chevillon and Ridge)
  97. 2007 Joseph Voillot
  98. Wine Tasters Can't Duplicate
  99. A few Loire Chenins
  100. [TN] Bandol and MC Riesling
  101. 2006 Latour Meursault
  102. WTN: ham &Silvaner, pasta w/Lambrusco, clam pie & orange wine
  103. Hot new cookbooks reveal how to cook delicious meals using the mostnutritious..
  104. Jaboulet La Chapelle
  105. Savennieres : Clos de Papillon
  106. Drappier, Beaucastel, Le Stanze, San Giorgio Palmer, Burmester
  107. Wine Advocate mailed via New Zealand?
  108. Cal Chards, Burg and Bordeaux
  109. TN Bonnes-Mares 1990, Comte de Vogue
  110. Latest issue of Consumer Reports has article on bargain wines
  111. TN: Haut Medocs, Barbaresco, Loire, Rheingau, CA, Graves
  112. do you see me now?
  113. 2005 William Fevre Chablis Fourchaume 1er
  114. alt.food.wine mini-FAQ
  115. [TN] '96 Drouhin Clos des Mouches
  116. Lunch Wines
  117. TN: Three good honest wines, $11-$22
  118. TN SFWS Sauternes
  119. TN: 1989 Bordeaux at Mortons
  120. 2005 Bouchard Le Corton GC
  121. [TN] '00 du Tertre
  122. [TN] '04 Bronzinelle
  123. If most wine was meant to be drunk while eating...
  124. [TN] '02 Ridge Geyserville turnaround
  125. TN: modern/international Barolo and Meursault
  126. TN: '90 R. Lopez de Heredia Rioja
  127. TN: Loire, MSR, Margaux, and Bourgognes
  128. November 2009 Lunch Notes
  129. UK only, Fire sale at Threshers
  130. alt.food.wine mini-FAQ
  131. "A goût de terroir is the result of complex interactions between many factors, such as grape variety, geology of the soil, climate and microclimate, topography, native yeasts and microbes, nearby vegetation and vinification."
  132. Pinot Grigio
  133. 1988 Salon Champagne
  134. [TN} '07 Ch. Grand Traverse Dry Riesling
  135. Red wine with fish
  136. TN: dead Gloria, live Talbot, and St Bart's Massacre pink
  137. a must have
  138. 2009 vintage of the century...........again
  139. [TN] '06 Alma Rosa PN
  140. TN: couple of 101 year old ports, plus Rhones, Bdx, Burgs, etc
  141. La Sirena Moscato
  142. TN: Many wines on a Sunday
  143. I wish you like it
  144. Burgundy vs. Pinot Noir
  145. [LONG] alt.food.wine FAQ
  146. Never to be drunk w/food
  147. Bad corks in V. Donjon?
  148. TN: Beaujolais white and red, plus a Morellino di Scansano
  149. test
  150. ?
  151. [TN] '00 Ch. La Roque Mourvedre
  152. TN: Roulot bourgogne
  153. Cabinets
  154. alt.food.wine mini-FAQ
  155. The Wine News is Going Down With Its Writers
  156. TN: An ESJ turns 8
  157. [TN] '07 Chester's Anvil Zin
  158. [TN] Vacation wines (Campuget, GV, Borsao)
  159. TN Chateau d'Yquem 1970
  160. TN: "old" Haut Medoc, young Burg pink, QbA, 2nd of DDC
  161. Gundlach Bundschu wines- any comments
  162. I love reds of Portugal
  163. Grace Family Vineyard 2007 and Blank Vineyard 2006
  164. TN: good but slightly disappointing MSR Kab and Chassagne
  165. 1994 Chateau Souverain Alexander Valley Cabernet
  166. 2006 Domaine Raphet Chambolle Musigny
  167. TN: Wines with Cassoulet at La Sirene
  168. White Wine Erodes Tooth Enamel: Study
  169. [TN] '07 Selbach Spätlese
  170. TN: Torrontes and Oregon PN
  171. alt.food.wine mini-FAQ
  172. TN: Satisfying little (well, not that little) bourgogne blanc
  173. Two under $10
  174. Armida Winery
  175. Lunch Wines
  176. TN: Fine value in Chinon
  177. Donnieu St Chinian 2007
  178. TN: MSR, satellite Bdx, and Prosecco
  179. Great Wine Capitals
  180. Great Wine Capitals
  181. France
  182. TN: Mostly Piedmont, with a Tuscan and a Loire
  183. Chateau Petrus availability?
  184. "Great Wine Capital" of the World
  185. [TN] '04 Unti Zin
  186. TN: Marlborough, St Chinian, and Provence rose
  187. [TN] '08 Drouhin St. Veran
  188. Parker takes the ultimate crack pipe
  189. TN: Excellent dinner at Convivio, 4 btg choices
  190. 2005 Clos des Papes CNP
  191. [TN] '00 Fleur de Boüard
  192. WTN: 78-92 Bonneau du Martey Corton-Ch., 89-91 Mongeard-Mugnerets, 59Rhine BA
  193. TN SFWS October tasting
  194. alt.food.wine mini-FAQ
  195. TN: Rhone for pre-anniversary dinner (Faurie)
  196. TN: Choucroute wines (Alsace and more)
  197. 2007 CdP for $9.97?
  198. TN: Chassagne with lobster
  199. TN: wines mostly in CA
  200. Rhones with Bocce
  201. [TN] '01 Ridge LS
  202. October Lunch Notes
  203. Pinging Anders (Swe)
  204. Drink to a Better Planet:Ideal Bite’s Guide to Local, Organic and Biodynamic Wine
  205. Best Winemaking books?
  206. [TN] '95 Chapoutier Cornas
  207. David Lake RIP
  208. Was this Bret?
  209. Garretson Wine is shutting down
  210. Northern Rhones
  211. alt.food.wine mini-FAQ
  212. Wine Aerator
  213. Gourmet bites dust
  214. pricy sommeliers
  215. TN: 1982 Camensac in CA
  216. CNduP and others (07 Donjon, 90 Bernardine)
  217. Wine & wine Making
  218. "...Many consumers, over the years, have tasted wines with medalsaffixed to them and found them very marginal or out-and-out terrible bottlesof wine."
  219. TN: Meursault, Brunello, and CdR
  220. Oyster tasting with Silex and Fevre
  221. Marcassin and Sabon
  222. Purple or red colored wine
  223. 2001 Ex Voto Blanc and an SQN
  224. TN: Bday dinner (Burgs, Bdx, Paso Robles, Champagne, MSR, Vouvray,etc)
  225. [LONG] alt.food.wine FAQ
  226. [TN] '90 Faiveley Vougeot
  227. TN: Felsina with pizza
  228. TN: Barolo and Grosses Gewach
  229. Two Bordeaux
  230. Why I left the wine business.
  231. alt.food.wine mini-FAQ
  232. [TN] '99 Te Mata Awatea & '07 Patricia Green Pinot
  233. TN: 2 inexpensive Italians, one (relatively) inexpensive Champagne
  234. TN: Mostly Cabernet based wines, plus a Chardonnay and IT blend
  235. Big Reds
  236. Help with pairing
  237. NHS plans to curb YOUR drinking thru legistlation
  238. TN: Party like it's 1999
  239. TN: Fleurie, Piedmont Pink, and Priorat
  240. Honey aromas
  241. 2005 Ch. Lalande Borie St Julien
  242. el cheapo oz red
  243. alt.food.wine mini-FAQ
  244. WTN: Donnhoff, qpr Tuscan, and Hound wine
  245. TN: Spain, Mendocino, and Rhone blanc
  246. TN: 2 Loires- still white, bubbly pink
  247. 100 year old port and a few S. Australian wines
  248. 2003 Bordeaux
  249. [TN] '08 Drylands SB
  250. TN Warre's Vintage Port 1970