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  1. Why is Smiling a Donation?
  2. Deep Fried Mayonnaise
  3. Sugar
  4. Did you know that Chef Boyardee was a real person?
  5. 5300 Solution Manual / Fundamentals of Electric Circuits 5th Ed byCharles Alexander & Matthew Sadiku Solution Manual
  6. Australian Cuisine and cooking methods.
  7. Left-over Pie, etc.
  8. That 3 burner buffet thing I mentioned...
  9. Ham left out overnight
  10. Wakey Wakey BREGS and Bakey~!
  11. Latino Thanksgiving recipes
  12. GMO cattle benefits
  13. The Economist: Thanksgiving Turkeys - Fowl maths
  14. Cook's Bias and Delusional Deliciousness
  15. Leftover Stuffing Tip
  16. Crop Swap. An idea whose time has come.
  17. Thanksgiving
  18. OT - Etiquette: Reintroducing real-life to a smartphone-obsessedsociety
  19. OT:Star Wars trailer just out
  20. Thanksgiving feedback
  21. Are you Looking for Instructor's Solution Manual ?
  22. Rejuvinating a grey turkey breast
  23. Happy Thanksgiving
  24. Comfort food tonight
  25. - rec.food.cooking FAQ pointer
  26. A very Happy Thanksgiving to Everyone.
  27. Upside Down Turkey
  28. Bargains?
  29. You've Been Using Ketchup Cups Wrong
  30. steam bread with silicone steamer
  31. I'm ready for easy
  32. Costco is annoying me!
  33. Salting radishes
  34. From pot to hot: How a grower produced world's most fiery chile pepper
  35. OT Repeats
  36. Costco annual free cookbook
  37. Turkey Lurky
  38. Very low-key Thanksgiving this year
  39. I wonder if they were Swedish meatballs...
  40. OT: Black Friday nonsense
  41. Semi-OT: Charm's Ice Cream Pops?
  42. Breakfast of chanterelle eggs
  43. The Ferguson Burger Bar was left unscathed by the riots!
  44. Mints
  45. OT- Thanks for the Thoughts and Prayers
  46. Cheddar's Restaurant
  47. OT: St. Louis shutting down.
  48. A tale of three persimmons
  49. SPAM Misubi
  50. Omlete and Steak for breakfast
  51. REC Oyster dressing
  52. Article: "Sugar Plums: They're Not What You Think They Are"
  53. Mango Pudding
  54. Dressing or stuffing?
  55. Roasted carrots
  56. Re: The history of 75
  57. Chicken Tortilla Soup
  58. The Paleohacks Paleo Cookbook (view mobile) 200+ Delicious PaleoRecipes! 75% Commissions On Front End And Upsells! Get Your Banners, High
  59. removing mushroom gills
  60. Book Signing Millville NJ
  61. DIY sausage for stuffing?
  62. 2 veg recipes sounded interesting from Food Network
  63. Gluten Free, Vegetarian Turkey
  64. fat/butter/oil filters
  65. Happy Holidays; 15 Helpful Tips to keep the Season Merry
  66. Storing spices?
  67. Flour
  68. Brewbot
  69. OT - my sister's visitation and memorial service
  70. Buttered Toast Dressing?
  71. Bacon on the Foreman
  72. Thanksgiving turkey no more
  73. A winter lentil soup
  74. HAOPPY THANKSGIVING, SMITHSONIAN! YOUR GOOSE IS COOKED!
  75. Spaghettini all carrettiera
  76. Calamari
  77. Homemade Potato Chips
  78. Clementines - Help!
  79. Life Hacks you need to know now
  80. Re: Bamboo charcoal
  81. Anyone here in northwestern NY?
  82. Produce Converter
  83. Seeds of Death
  84. rec.food.cooking FAQ and conversion file
  85. Quiche with mole (mo-lay) sauce
  86. that awful cranberry recipe from national public radio
  87. Just broke my per pound record
  88. Change of diet (21 November to 20 December)
  89. The history of 75
  90. Food Burnout
  91. Meatbregs Hoagiez
  92. Semi-Homemade with Sandra Lee: Semi-Homemade Name-Dropping
  93. Banana Pancakes
  94. soup tonight
  95. Thanksgiving recipies from all 50 states.
  96. Progammable slow cookers
  97. How to talk about food without sounding like a snob
  98. "Celebrity Chef" Costume
  99. Canned Sardines and Chinese Imports (was: Gearing up to BBQ)
  100. Shaoxing vs. sherry
  101. German Potato Salad - Oktoberfest Recipe
  102. My Personal Pavlova
  103. Chocolate! Give a Gift what will melt in their mouth and flutter intheir heart;
  104. Some leftovers for breakfast. Mmmm
  105. The great Mayo smackdown
  106. DON'T BE A TURKEY
  107. Islam prohibited women to be Unveiled....why?
  108. Thanksgiving is Around the Corner
  109. Oh, ever made a mistake and fixed it?
  110. Supper tonight.... 14/11/16
  111. Green Circle chicken $$$$$$
  112. I shall ATTACK my rump roast
  113. Gearing up to BBQ
  114. Breakfast 11/16/2014
  115. Twice fried potato chips
  116. Movie. Food. Planet. Man. Origins.
  117. Temperature probe w/ cutoff temp switch
  118. Chipotle Cream Sauce over poached egg
  119. Sheikh & Shake
  120. Does anyone own "The MIdnight Cookbook"?
  121. McDonald's rejects Simplot's genetically modified potato
  122. cookbooksale Mr. and Mrs. Roto-Broil Cook Book
  123. Pappardelle in Chipotle Cream Sauce.
  124. Wet aged organic top sirloin steak
  125. Garlic Salad
  126. More Fruitcake
  127. - rec.food.cooking FAQ pointer
  128. My Panera review
  129. AYHNUM CHRONICLES: STEELY KNIVES AND SILVER FORKS MUST READ
  130. "Mayo" is not just a clinic in Minnesota.
  131. Hot Buttered Rum
  132. GMO foods
  133. spicy aubergine daal
  134. Pappardelle with Porcini Mushrooms - Italian Recipe
  135. Chili and cornbread
  136. Christmas Cakes
  137. I harvested my last fresh basil!
  138. Jay-sus! ...it's cold!!
  139. Is Gluten Sensitivity for Real?
  140. Ping: Julie Bove
  141. Pecan Cheese Wafers
  142. Farfalle and Zucchini Alfredo
  143. Lunch
  144. New gizmos for ppl with more $$ than brains
  145. "A Pittance of Time"
  146. Mayo or Miracle Whip....
  147. The docking tool worked!
  148. "Vegan" doesn't exist
  149. Pumpkin Spice Bubble Gum Recipe
  150. Vegan mayonnaise maker sued by food giant Unilever
  151. Chicken Salad
  152. Favorite food
  153. Shrimp and Grits
  154. Any DIY coffee roasters in the DC or NoVA area?
  155. Dinner 11-9-2014
  156. Picnic Dinner
  157. My cats won't eat eggs...
  158. The Kangaroo Hot Dogs in Alabama gave me Gas
  159. Which fats are good and which fats are bad?
  160. A Danish program to tackle childhood obesity
  161. Anybody else use the oven as a dryer for pots and pans?
  162. Brussel Sprouts on a stalk
  163. Banana squash
  164. Played with the bread machine today
  165. 7 myths about cast iron pans
  166. U.S.D.A. Approves Modified Potato. Next Up: French Fry Fans.
  167. GMO labeling fails in CO
  168. Cast Iron and Induction Cooking
  169. speaking of scotch and Islay
  170. Inventor of CorningWare Glass Dies in New York
  171. Stuffed Poblano Peppers
  172. - rec.food.cooking FAQ pointer
  173. Lunch Salad
  174. Oh Boy Stew for supper
  175. Pork Steak Dinner
  176. Pricing hoo ha!
  177. OT - where i've been (long)
  178. Will this sell?
  179. Halloween video(s)
  180. Kitchen knives
  181. Cranberry bread
  182. Zemkoff BBQ
  183. An advantage to using cast iron
  184. What is your opinion on pesticides?
  185. Bear with me for awhile. . .
  186. Pumpkin Seeds
  187. Thanksgiving Plans, anyone
  188. Bread Flour
  189. Bubba Gump Cookbook
  190. Tonight's vegetable
  191. pleased to join to this group
  192. Red Lobster Returns to Its Roots or, Rather, Shells
  193. Gasoline prices
  194. Store apples with potatoes?
  195. It worked!
  196. One oven, two temperatures
  197. Crispy Falafel Chicken with Yogurt Salad
  198. A very fair article about gluten, for those who are interested.
  199. prawns (shrimp)
  200. Chicken in Asparagus (Kylling i Asparges) in tartlets
  201. Re: Found a Usenet Kook (was: I found a mixing bowl!)
  202. Julie for the Holidays
  203. Buttering mah BUN (slatchis)
  204. I made buttered linguini again, YUM!!
  205. Leftover curry mayo
  206. Friend, I like those plantains
  207. Pork Arepa
  208. Cat Work
  209. Chorizo potatoes and veggie omelette
  210. I found a mixing bowl!
  211. OT Not getting many kids.
  212. Air Canada wins on appeal against Quebecois hole
  213. Halloween - waste of money
  214. Slow cooked oyster blade for dinner tonight.
  215. Lobster pot pie
  216. cooked rice
  217. Dataw Lunch Specials 10/31/2014
  218. Color of Mold
  219. White Batter Bread
  220. Fruit fly bread. :(
  221. Whole Wheat Bread Flour
  222. Kraft Halloween Mac and Cheese
  223. More Than One-Third of U.S. Shrimp May Be Mislabeled, Study Says
  224. My Latest Toy
  225. Pork Roast for dinner
  226. When you're really hungry
  227. Japanese Green Beans
  228. Fun finds at the Produce Mkt
  229. Godwin's Law for Rennaisance Fair Consorts (RFC)
  230. A *fake* restaurant review
  231. A *real* restaurant review.
  232. - rec.food.cooking FAQ pointer
  233. More Bodega Cats
  234. OT- BMI and crash-test dummies
  235. OT: Re Goodbye Thread
  236. ping sf rose hip tea
  237. Mixing bowls
  238. Grilling meat hook
  239. Egg freshness
  240. Steve, Don't Eat It!
  241. OT: Self-perpetuating Charities
  242. I pulled a "Julie"
  243. Still Looking for a Food-Related Halloween Costume?
  244. Big Pumpkin has arrived !
  245. frozen pearl onions
  246. World's Largest Fruit Cake
  247. Worcester Westchester Sauce Update
  248. Making Churlah
  249. Chocolate pie - question on eggs
  250. Pork butt (shoulder) roast?