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  1. Caldo Gallego
  2. Re: where did you learn to cook?
  3. Sandra Lee’s Drunk Christmas Tree
  4. So much for pistachios. :(
  5. Bread Machine Help
  6. Pork redux
  7. OT: "Hoarding" Redux...
  8. deep fried prime rib part 2
  9. Asian Markets
  10. Stupid rosettes (okay, so it was Stupid Me)
  11. Beau Monde
  12. Re: Looking for Corn Syrup Not Light, Not High-Fructose
  13. CORRECTION: REC: Sausage Cheese Balls
  14. Egg Nog
  15. Ham.... Olé!
  16. WIP: Tourtiere
  17. As if I don't have enough to do. . .
  18. Looking for Corn Syrup Not Light, Not High-Fructose
  19. OT to Peter and Miche and the other warm people - names.
  20. Raw Eggs and sprouting seeds, beans and grains?
  21. Which grains double in size when they are cooked or sprouted?..also sprouting tips?
  22. Rice maker/Vegetable steamer
  23. Christmas Birthdays
  24. Leftover prime rib
  25. Grocery shopping in Texas....
  26. Tony Luke's Frozen Philly Cheesesteak Review.
  27. If you like whales......
  28. Ever eat acorns?
  29. Interesting pasta site
  30. Christmas Dinner for Two - roast beast
  31. Spiced pecans
  32. REC: Ginger Bread
  33. Happy Holidays Everyone!
  34. lost recipe - does anyone have the recipe for "Pear Honey"
  35. REC: Grittibanz (or Grittibaenz)
  36. (2009-12-21) NS-RFC: 'Tis The Season For.... Holiday Treats!
  37. What's a nice christmas dinner for two?
  38. How to Hard Boil an Egg
  39. Another duck question
  40. Recipe for smoked ham slice?
  41. Re: America is at the crossroads
  42. Before Breakfast
  43. Those who work on Christmas day
  44. so much pork!
  45. Lot's of Lemons
  46. Beef and onion soup
  47. Started some preserved lemons w/photos
  48. Rosette batter
  49. Food today:
  50. How Tocotrienol (in Annatto) Can Lower Your Cholesterol
  51. Grinding Achitoe; extracting Annatto seed in hot liquid and oil
  52. About Annatto
  53. Cleaing the crab smell
  54. Prepared garni
  55. Looking for a truly great duck recipe
  56. Fingerfood
  57. My Kingdom for a Kilogram!
  58. The Best Worst Sandra Lee Recipe Reviews
  59. glad I keep those gift tins
  60. Beet Salad in Grand Marnier
  61. I accidentally found annatto at Foodsco two weeks ago
  62. Where did you learn to cook?
  63. deep fried prime rib questions
  64. We'll see
  65. REC: Braised lamb shanks w/photos
  66. Mashed Potatoes? You're Doing it Wrong
  67. Breakfast between me and myself.
  68. Parmesan Spinach Cakes
  69. Bought a New Freezer
  70. Chat?
  71. Plebian late-night Solstice-time dinner #502
  72. Christmastime treat
  73. Turducken
  74. peanut brittle
  75. The REAL American Pie...
  76. OT: "Let It Snow..."
  77. Plain Buttery Mashed Potatoes?
  78. Annual baking frenzy!
  79. Extracts & Flavorings
  80. PB2
  81. Tomorrow's lunch - recipe
  82. Recent Strange Food Find
  83. While it's rain & snowing outside,
  84. For those who eat vegan or gluten-free
  85. Christmas Breakfast Ideas?
  86. Blizzard
  87. Snow for Breakfast,
  88. Barbacoa
  89. Some Tips On Christmas Eating!!....
  90. REC request: Creme Celeste ?? (dessert)
  91. Guess Who Came To Dinner
  92. What? No RFCers on chat now?!?!
  93. Misc. supermarket adventures
  94. Tamale question
  95. Egg Nog
  96. Mmm comfort food. Pork Roast w/photos
  97. A good use for leftover oil from panfrying chicken
  98. Fruit Salad
  99. Best instant noodles of Yalan Food
  100. Brazilian black bean dish (feijoada)
  101. Quick & simple vegetable recipes
  102. OT: Watch The Susan Boyle Story here!
  103. Pistachios at the Doorstep.
  104. Rabbi's nail down a cool 20 million in Kosher food scam.
  105. Child diabetes blamed on food sweetener
  106. - rec.food.cooking FAQ pointer
  107. The Christmas Potluck
  108. OT: even further OT on christmas lights
  109. got my linguica yesterday
  110. Late breakfast/Lunch
  111. The other remaining cooked crab I bought on Tuesday
  112. Cooking with a blowtorch
  113. Knife steel use
  114. Food from toaster oven doesn't retain heat
  115. Holiday Traditions
  116. No time like the present for DINNER!
  117. Help me finalize my fruit salad recipe (for Friiday)
  118. G. Ramsey's new cooking show COOKALIVE!
  119. Yo, Stu(pid)
  120. sugar cone Christmas trees
  121. The baklava was a big hit.
  122. Surviving Christmas 17th Century Style
  123. Cook books
  124. Crab Cakes, Broccoli, And?
  125. Jose Cuervo Christmas Cookies
  126. Prison food
  127. The package in the mail today.
  128. Roasted Cauliflower
  129. braised mushrooms, baby broccoli, fettucine
  130. Oreo Cheesecake
  131. "rum or brandy butter" for a pudding
  132. Dinner tonight
  133. Domestic violence this Christmas
  134. Also OT, also about Christmas Lights...
  135. How do I warm cooked dungeness crab?
  136. I just made a ganache
  137. Cima alla genovese
  138. OT: Best Frozen Pizza
  139. Resorting to a supermarket life of crime.
  140. Offal
  141. Fast food
  142. In the toe of the stocking
  143. Any Christmas Crunch sightings in STL?
  144. Suggested by RFC
  145. Any Revere lovers out there?
  146. Bahn Mi
  147. Yumeiro patissiere
  148. Hot Buttered Rum
  149. Shelled pistachios
  150. Designer New Style Luxury ED Hardy T-shirt fine quality.
  151. Probably better asked in another group but..... (ok, OT)
  152. Cranberry and Cornmeal Cake with Caramel-Walnut Topping Sauce Recipe
  153. Leave it to the cheese-heads
  154. rfc Chat help!?!
  155. Christmas Carols
  156. Global Warming and what you can do to against it
  157. Black eyed Peas and Mob Flash
  158. Oxtail
  159. When good Philly cheesesteaks go bad!
  160. Fruit Salad idea
  161. Dinner yesterday
  162. Breakfast?
  163. Meat improved by freezing
  164. Air Jordan 1 Retro Phat Premier Varsity Red Varsity Red White
  165. We got some chat working....
  166. Baklava: Kate's Recipe
  167. those pretzel Rolo things, a different version
  168. Fresh Market
  169. Stock!
  170. Wings v. Ribs
  171. Xmas dinner musing
  172. butternut squash omelet
  173. ?? How would "you" cook a . . . . .
  174. REC: Potato Gratin w/photos
  175. Aldi's Peanut Oil --Heads Up
  176. SARDINE SOUP ?
  177. pumpkin pie recipe Q
  178. Re: Three things I avoid eating
  179. A Fun little Xmas party
  180. Determining who makes house brands
  181. How can i find gift for this year christmas day?
  182. cholent
  183. After all it is part of their income
  184. favorite food from the griddle
  185. Wow! RFC got spammed!
  186. Inspired by Sheldon
  187. Carbonade de Boeuf
  188. À°¦£
  189. Three things I avoid eating
  190. Six scariest processed foods
  191. Baklava, part 2
  192. Two pots of...
  193. Dutch oven - what's the purpose of this?
  194. We've made it safely to Rhode Island!
  195. I almost forgot how lovely a simple cup of tea can be.
  196. To all who celebrate
  197. Green Pea Zoop
  198. I didn't know this.
  199. Gopher $18.99/lb
  200. All About Female
  201. REC: Baklava - world's best!!!!
  202. I'm going to make Bourbon Truffles this year!
  203. neighborly retaliation
  204. Special breakfast
  205. chewy pasta?
  206. A Woman Against Time
  207. Best way to clean a knife block?
  208. Is this guy for real?
  209. Baklava...
  210. I'm neither sick nor deceased . . .
  211. Local Veterinarian's Sign
  212. Pot Roast
  213. food store?
  214. Rescue Dog Update
  215. Christmas Baking with Kids
  216. Candied Ginger recipe?
  217. What's the point?
  218. REC: Rhubarb Crunch
  219. Sarah Ehrett's delicious Holiday Creampie Recipe
  220. LiveJournal: Lies, Lessig, Libel
  221. REC: Cherry Nut Cake (using mini loaf pans)
  222. Old Stuff from Mom's Recipe Box
  223. Wild Rice advise, please!
  224. Whatevr Happened to Egg Noodles ?
  225. OT: Anyone using MS Live Essentials Mail for a newsreader?
  226. Cloned "Biz" food recipes available...
  227. Food Shopping Stupidity?
  228. Time for another hearty soup...
  229. weird
  230. chat
  231. Oh yummm, Lamb Chops
  232. Pizza dough from Tdareder's Joe
  233. Do you wash brushes, wire mesh, etc. in machine diswahsher?
  234. Sriracha Peas
  235. Courgettes have a bitter taste
  236. ITALIAN
  237. Canola Oil vs Corn Oil
  238. (2009-12-09) NS-RFC: Vegan fare
  239. Green in glass, black in cans...
  240. Sandra Lee's Thanksgiving in a Pot
  241. Dried Chipotle peppers
  242. Birthday dinner
  243. advice dept.
  244. Traditional Gingerbread Men Cookies
  245. You asked for it - GOURMET MAC & CHEESE
  246. Ginger Molasses Cookies
  247. Does pad thai sauce keep??
  248. Roasted Butternut Squash Soup with Apples and Chipotle from Rick Bayless
  249. ot: Man Dives Face-First Into Deadly Jellyfish
  250. Sandra's Money Saving Meals: Holiday Cocktail Party