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  1. Any interest in a Pacific NW cook-in?
  2. LA Times' Crack Pie
  3. Stroganoff for dinner
  4. OT: The Olympic Torch Came to my neighborhood yesterday...
  5. Deadliest Catch
  6. Super Bowl XLIV breaks ratings record
  7. How to use up half a can of condensed milk?
  8. Smoked Salmon Risotto
  9. (2010-02-10) NS-RFC: We got snow food...
  10. About Wolfgang Puck,
  11. Shrimp Noodle Soup
  12. Umami in the supermarkets.
  13. What a good book on sauces?
  14. Oils
  15. att: Bob T - here's that hot milk cake recipe
  16. Farm history repeating itself.
  17. Breakfast toady, Monday 9ndFeb
  18. Freeze-proof thickener??
  19. Dr. Arthur Becker-Weidman Responds to Jean Mercer
  20. Dr. Arthur Becker-Weidman Refutes Jean Mercer's Ad Hominem Attacks
  21. Better Than Jenny Craig
  22. Burgers in Newhaven, Conneticut
  23. Any one need real info for Thai recipes just post
  24. Chicken Cannibalism!
  25. rave for crock pot applesauce
  26. Grit in Cocoa?
  27. More snow pics (Maryland Blizzard)
  28. Freezing and thawing ground beef
  29. Snow in Denver
  30. OT Kinda Food ralated
  31. Online Pizza Coupons USA
  32. Pancakes and Cornbread with chocolate
  33. Food intolerance in Britain
  34. Shortcuts for a one-handed cook
  35. Very OT: Connecticut Residents, You okay?
  36. linda mccartney
  37. Hmm... a crazy thought. Using ginger in a garlic press.
  38. Super Bowl eats
  39. Making Bread
  40. half time
  41. Finally a good word for extremism (Funny)
  42. Snazzy supermarket bags.
  43. Pork Stew with Hard Cider
  44. Super Bowl Chat!
  45. Saturday Night Dinner
  46. Jones
  47. Hamburger patties.... WWJD?
  48. OT - 26.5 Inches Here
  49. microwave a pizza stone?
  50. Maple bacon revisited
  51. OT: Which rfc Poster Is This...???
  52. Multitasking in the kitchen............
  53. Your favorite brand of ....
  54. Trans Fats
  55. :-( Just found a 12 yo bottle of Chardonnay
  56. You know someone's a good cook when ......
  57. REC: Dry Fried Beef
  58. skim milk's effect in a cake?
  59. Sea salt fine grind
  60. Recipe calls for whole milk or half-n-half
  61. BoozeAlong 2-6-2010
  62. REC: Melton Mowbray Pork Pie
  63. Restaurant Recipes
  64. corn starch as thickener
  65. I feel like a pizza!
  66. boozealong recipes
  67. Boneless sirloin roast
  68. OT: Take test and post your score!
  69. Rotisserie chicken recipe - Buffalo Chicken Quesadillas
  70. Pizza: It's official!
  71. Making Italian Bread
  72. My 30 minute chili for hungry boys
  73. Nosh for BoozeAlong
  74. Posole
  75. boozealong also
  76. Farberware parts
  77. "I'll Have A Whisky On Ice..."
  78. New CPR technique (NOT a joke)
  79. Old whiskey
  80. Re: Surely NOT as cool as our Jam Queen
  81. OT - Superbowl Commercials
  82. New Olympic Faux Food: Thanks Mickey Dee's
  83. Plants I might grow this year
  84. 12" of predicted pumpkin pie!
  85. Happy 100th B-day, Virginia H. Ellison! ("The Pooh Cook Book," 1969)
  86. Dinner at the Terwillegers
  87. Flap meat.
  88. health news review website
  89. - rec.food.cooking FAQ pointer
  90. REC: SuperBowl Chilli
  91. Bugger!! Super Butcher special this weekend.
  92. Surely NOT as cool as our Jam Queen
  93. For The Ketchup Boy
  94. brisket ideas?
  95. Food sale prices
  96. 2010 Wing Bowl, today, in Philadelphia. It can't get any worse! :D
  97. Valentines Day wine
  98. BoozeAlong
  99. The "Iron Chef" generation
  100. my first five minute bread
  101. Going to San Fran in July
  102. I bought a roasted chicken...
  103. PICS: Dinner tonight is cooking
  104. Koko: another pic of Orange pistachio cake.
  105. OT: The Isolated States of America.
  106. Poor, poor, unfortunate Sheldon
  107. Food for a long flight
  108. Another great Aussie/Tasmanian cooking show.....
  109. For Debbie - Vita mix 3600 review
  110. Unglazed Quarry Tiles
  111. Whoremel "Old Tyme Ham"
  112. Tonight: Man v. Food Live at 2100.
  113. Dinner tomorrow night Wed3Feb
  114. Brazilian recipes.
  115. Dinner tomorrow night Wed3Feb
  116. top spices?
  117. Toast It Bags - anyone try them?
  118. A Rant (with recipe) for the Day!
  119. Geico
  120. Re: The Beaver -> Canada's History
  121. Re: The Beaver -> Canada's History
  122. Brine problems continue
  123. Recipe just for today
  124. Taliban Tie (Funny)
  125. too young for quiche
  126. Wed Funny........ an oldie, but a goody :-)
  127. dinner last night
  128. Lasagna help
  129. Question for the Wayback Machine
  130. BUTTER ?
  131. Re: should i take a W in my classes
  132. Re: should i take a W in my classes - Darren Dorsey John Sheffield Orange Park Florida
  133. spaghetti dinner 2-1-2010
  134. Re: The Hitchhiker's Guide
  135. Potato Cabbage Soup w/photos
  136. Made the Cottage Pie.
  137. Black Tea as a spice...
  138. Bread and Butter Pickles vs Yum Yum Pickles
  139. Thermometers
  140. Who Else Still Has Car-Hops?
  141. I THINK I PUT TOO MUCH GARLIC IN WITH MY
  142. Egg Timer
  143. cooking eggplant
  144. Re: What a Dip (was The BULL**** from Traci and Jenny from FACEBOOK.)
  145. Super Bowl Snacks
  146. Smoked Salmon Spread
  147. Looking forward to strawberry pie!
  148. Hurray! I have found my lost "Pear Honey" recipe.
  149. Worst Cooks! Anyone watch this on Food Network
  150. potato mashers
  151. Nut butter?
  152. Simple recipe for Shepards Pie?
  153. Re: Melba's Pirohy
  154. Quackery In Cooking
  155. "Tortellini alla bolognese" by Pellegrino Artusi, circa 1881
  156. RECIPE: Crabmeat spread for crackers
  157. Re: Sunday Funnies! :-)
  158. Easy Dazzle needed
  159. This Week's Dessert
  160. The Barbecue Song (Video)
  161. The Egg and I
  162. food processor
  163. Latest to fat v starch, and losing weight debate
  164. just shoot yourself
  165. Tonight's dinner
  166. Tonight's Cottage Pie
  167. All you SFBay peeps: interesting blog
  168. Need a recipe
  169. Re: Mystery Utensils
  170. “Ess gezunterhait’’
  171. Dinner last night
  172. REC: Long-cooked pasta with stew and broth
  173. Dinner last night, Sat.......
  174. Parsley, still alive
  175. Global warming.
  176. $90M Powerball tonight.
  177. Fermented Tofu with a Kick
  178. Gumbo mavens, rise up!
  179. Consume Reports on bagged salads: Still plenty of contaminents!
  180. OT: Big moon
  181. Hello and good evening
  182. Birthday dinner
  183. chat 1-29-2010
  184. I have melted a plastic food container in mt Electric Oven (help please)
  185. Chat: Curmudgeons in da' house!
  186. Raw turnips
  187. Cooked radishes
  188. Mike Phelps lends his name to Subway sandwich chain! LOL!
  189. Spinach roll de Tiago;)
  190. Re: Dirty ovens, dirty skillets
  191. "Something for the weekend, Sir...???" :+)
  192. Tentatively Planning Dinner Party
  193. got a new ziploc pump
  194. - rec.food.cooking FAQ pointer
  195. Old timers out there?
  196. New Member
  197. Food processor dough
  198. Wiki Recipes & Puerto Rican Soup Search
  199. Storing preserved lemon
  200. Any recent sightings of STEVE KRAMER ?
  201. RECIPE: Eggplant Salad
  202. Dinner last night Wed 27Jan
  203. Making applesauce in the crockpot?
  204. A most remarkable lady.
  205. not your takeout fried rice
  206. OT: Ole and Sven, a Minney-soda joke
  207. Improv cooking? Canteloupe and .. ??
  208. For All Ye Scots out there in Cyber Land
  209. Excellent article about farming......both sides of the issue
  210. OT: gmail
  211. Ronald Federici - Clifton, VA
  212. Jake the Chef from Octopus Food
  213. Marmalade
  214. This is FUN!!
  215. Got salad?
  216. Replicating Restaurant Dishes at Home [NY Times Article]
  217. regulating food and wine names
  218. Pepsi?
  219. Cabbage....yech...
  220. Chicken wings
  221. I'm up to my arse in clementines
  222. Cooking Page
  223. Cooking Page
  224. Hey Stan ... Health Salad
  225. semi- OT: de gustibus
  226. vincent and mary price's cookbook(s)
  227. Pizza Dougth Question
  228. Moroccan yeast pancakes
  229. 2010-01-26 NS-RFC: Smuggling haggis?
  230. yogurt vs white choclate as covering for pretzels
  231. For the love of tomato
  232. Origins of "spaghetti meatballs": another version
  233. Food preparation in stone-age cultures
  234. OT: Palmer Courtlandt of ALL MY CHILDREN-dead
  235. US to lift 21-year ban on haggis...
  236. Salmonella - It's not *that* bad
  237. Fragrant rice
  238. OT: Y'all...
  239. Not Local
  240. My cooking resurrection
  241. Best Food Writing
  242. *Finally*!! (OT) "Chemical Ali" excuted
  243. A Foodie named (Senior) Aussie of the Year
  244. FUN WEBPAGE-COOKING TOO
  245. Steel-Cut Oats
  246. Friday Dinner
  247. Pancake batter screwup?
  248. OT: An Epic wedding invitation
  249. Time-Life _Foods Of The World_ [Bibliographic Info.]
  250. Very OT: Introducing Konnor