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  1. Re: This only happens to me... lol
  2. Re: This only happens to me... lol
  3. Re: This only happens to me... lol
  4. Souse
  5. December 25th
  6. Cacique® Chorizo and eggs for breakfast
  7. Top Ten Things A Santa Doesn't Want To Hear From Kids
  8. Do not open until Christmas?
  9. Is Cuisineart Homegourment S/S 2 qt sauce pan the same quality asfaberware Classic series?
  10. Cooking Ham
  11. How stiff should cookie press dough be?
  12. To all lottery BUMS!!! with a buck...
  13. Nigella Lawson
  14. Merry Christmas and a quick hello...
  15. Vanilla Ice Cream?
  16. French Elk Burgundy
  17. Venison Enchiladas with Christmas Chili Sauces
  18. Unglazed quarry tiles
  19. Holiday Cheer :-)
  20. Christmas baking is done
  21. Spanish Comfort Food (yeah, a recipe for a change)
  22. Caldo Gallego
  23. Re: where did you learn to cook?
  24. Sandra Lee’s Drunk Christmas Tree
  25. So much for pistachios. :(
  26. Bread Machine Help
  27. Pork redux
  28. OT: "Hoarding" Redux...
  29. deep fried prime rib part 2
  30. Asian Markets
  31. Stupid rosettes (okay, so it was Stupid Me)
  32. Beau Monde
  33. Re: Looking for Corn Syrup Not Light, Not High-Fructose
  34. CORRECTION: REC: Sausage Cheese Balls
  35. Egg Nog
  36. Ham.... Olé!
  37. WIP: Tourtiere
  38. As if I don't have enough to do. . .
  39. Looking for Corn Syrup Not Light, Not High-Fructose
  40. OT to Peter and Miche and the other warm people - names.
  41. Raw Eggs and sprouting seeds, beans and grains?
  42. Which grains double in size when they are cooked or sprouted?..also sprouting tips?
  43. Rice maker/Vegetable steamer
  44. Christmas Birthdays
  45. Leftover prime rib
  46. Grocery shopping in Texas....
  47. Tony Luke's Frozen Philly Cheesesteak Review.
  48. If you like whales......
  49. Ever eat acorns?
  50. Interesting pasta site
  51. Christmas Dinner for Two - roast beast
  52. Spiced pecans
  53. REC: Ginger Bread
  54. Happy Holidays Everyone!
  55. lost recipe - does anyone have the recipe for "Pear Honey"
  56. REC: Grittibanz (or Grittibaenz)
  57. (2009-12-21) NS-RFC: 'Tis The Season For.... Holiday Treats!
  58. What's a nice christmas dinner for two?
  59. How to Hard Boil an Egg
  60. Another duck question
  61. Recipe for smoked ham slice?
  62. Re: America is at the crossroads
  63. Before Breakfast
  64. Those who work on Christmas day
  65. so much pork!
  66. Lot's of Lemons
  67. Beef and onion soup
  68. Started some preserved lemons w/photos
  69. Rosette batter
  70. Food today:
  71. How Tocotrienol (in Annatto) Can Lower Your Cholesterol
  72. Grinding Achitoe; extracting Annatto seed in hot liquid and oil
  73. About Annatto
  74. Cleaing the crab smell
  75. Prepared garni
  76. Looking for a truly great duck recipe
  77. Fingerfood
  78. My Kingdom for a Kilogram!
  79. The Best Worst Sandra Lee Recipe Reviews
  80. glad I keep those gift tins
  81. Beet Salad in Grand Marnier
  82. I accidentally found annatto at Foodsco two weeks ago
  83. Where did you learn to cook?
  84. deep fried prime rib questions
  85. We'll see
  86. REC: Braised lamb shanks w/photos
  87. Mashed Potatoes? You're Doing it Wrong
  88. Breakfast between me and myself.
  89. Parmesan Spinach Cakes
  90. Bought a New Freezer
  91. Chat?
  92. Plebian late-night Solstice-time dinner #502
  93. Christmastime treat
  94. Turducken
  95. peanut brittle
  96. The REAL American Pie...
  97. OT: "Let It Snow..."
  98. Plain Buttery Mashed Potatoes?
  99. Annual baking frenzy!
  100. Extracts & Flavorings
  101. PB2
  102. Tomorrow's lunch - recipe
  103. Recent Strange Food Find
  104. While it's rain & snowing outside,
  105. For those who eat vegan or gluten-free
  106. Christmas Breakfast Ideas?
  107. Blizzard
  108. Snow for Breakfast,
  109. Barbacoa
  110. Some Tips On Christmas Eating!!....
  111. REC request: Creme Celeste ?? (dessert)
  112. Guess Who Came To Dinner
  113. What? No RFCers on chat now?!?!
  114. Misc. supermarket adventures
  115. Tamale question
  116. Egg Nog
  117. Mmm comfort food. Pork Roast w/photos
  118. A good use for leftover oil from panfrying chicken
  119. Fruit Salad
  120. Best instant noodles of Yalan Food
  121. Brazilian black bean dish (feijoada)
  122. Quick & simple vegetable recipes
  123. OT: Watch The Susan Boyle Story here!
  124. Pistachios at the Doorstep.
  125. Rabbi's nail down a cool 20 million in Kosher food scam.
  126. Child diabetes blamed on food sweetener
  127. - rec.food.cooking FAQ pointer
  128. The Christmas Potluck
  129. OT: even further OT on christmas lights
  130. got my linguica yesterday
  131. Late breakfast/Lunch
  132. The other remaining cooked crab I bought on Tuesday
  133. Cooking with a blowtorch
  134. Knife steel use
  135. Food from toaster oven doesn't retain heat
  136. Holiday Traditions
  137. No time like the present for DINNER!
  138. Help me finalize my fruit salad recipe (for Friiday)
  139. G. Ramsey's new cooking show COOKALIVE!
  140. Yo, Stu(pid)
  141. sugar cone Christmas trees
  142. The baklava was a big hit.
  143. Surviving Christmas 17th Century Style
  144. Cook books
  145. Crab Cakes, Broccoli, And?
  146. Jose Cuervo Christmas Cookies
  147. Prison food
  148. The package in the mail today.
  149. Roasted Cauliflower
  150. braised mushrooms, baby broccoli, fettucine
  151. Oreo Cheesecake
  152. "rum or brandy butter" for a pudding
  153. Dinner tonight
  154. Domestic violence this Christmas
  155. Also OT, also about Christmas Lights...
  156. How do I warm cooked dungeness crab?
  157. I just made a ganache
  158. Cima alla genovese
  159. OT: Best Frozen Pizza
  160. Resorting to a supermarket life of crime.
  161. Offal
  162. Fast food
  163. In the toe of the stocking
  164. Any Christmas Crunch sightings in STL?
  165. Suggested by RFC
  166. Any Revere lovers out there?
  167. Bahn Mi
  168. Yumeiro patissiere
  169. Hot Buttered Rum
  170. Shelled pistachios
  171. Designer New Style Luxury ED Hardy T-shirt fine quality.
  172. Probably better asked in another group but..... (ok, OT)
  173. Cranberry and Cornmeal Cake with Caramel-Walnut Topping Sauce Recipe
  174. Leave it to the cheese-heads
  175. rfc Chat help!?!
  176. Christmas Carols
  177. Global Warming and what you can do to against it
  178. Black eyed Peas and Mob Flash
  179. Oxtail
  180. When good Philly cheesesteaks go bad!
  181. Fruit Salad idea
  182. Dinner yesterday
  183. Breakfast?
  184. Meat improved by freezing
  185. Air Jordan 1 Retro Phat Premier Varsity Red Varsity Red White
  186. We got some chat working....
  187. Baklava: Kate's Recipe
  188. those pretzel Rolo things, a different version
  189. Fresh Market
  190. Stock!
  191. Wings v. Ribs
  192. Xmas dinner musing
  193. butternut squash omelet
  194. ?? How would "you" cook a . . . . .
  195. REC: Potato Gratin w/photos
  196. Aldi's Peanut Oil --Heads Up
  197. SARDINE SOUP ?
  198. pumpkin pie recipe Q
  199. Re: Three things I avoid eating
  200. A Fun little Xmas party
  201. Determining who makes house brands
  202. How can i find gift for this year christmas day?
  203. cholent
  204. After all it is part of their income
  205. favorite food from the griddle
  206. Wow! RFC got spammed!
  207. Inspired by Sheldon
  208. Carbonade de Boeuf
  209. À°¦£
  210. Three things I avoid eating
  211. Six scariest processed foods
  212. Baklava, part 2
  213. Two pots of...
  214. Dutch oven - what's the purpose of this?
  215. We've made it safely to Rhode Island!
  216. I almost forgot how lovely a simple cup of tea can be.
  217. To all who celebrate
  218. Green Pea Zoop
  219. I didn't know this.
  220. Gopher $18.99/lb
  221. All About Female
  222. REC: Baklava - world's best!!!!
  223. I'm going to make Bourbon Truffles this year!
  224. neighborly retaliation
  225. Special breakfast
  226. chewy pasta?
  227. A Woman Against Time
  228. Best way to clean a knife block?
  229. Is this guy for real?
  230. Baklava...
  231. I'm neither sick nor deceased . . .
  232. Local Veterinarian's Sign
  233. Pot Roast
  234. food store?
  235. Rescue Dog Update
  236. Christmas Baking with Kids
  237. Candied Ginger recipe?
  238. What's the point?
  239. REC: Rhubarb Crunch
  240. Sarah Ehrett's delicious Holiday Creampie Recipe
  241. LiveJournal: Lies, Lessig, Libel
  242. REC: Cherry Nut Cake (using mini loaf pans)
  243. Old Stuff from Mom's Recipe Box
  244. Wild Rice advise, please!
  245. Whatevr Happened to Egg Noodles ?
  246. OT: Anyone using MS Live Essentials Mail for a newsreader?
  247. Cloned "Biz" food recipes available...
  248. Food Shopping Stupidity?
  249. Time for another hearty soup...
  250. weird