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  1. Life is just a bowl of cherries
  2. Re: For Mossman and Kombat
  3. Those "Brown Bits"
  4. Raw Oysters
  5. Three Pepper Sauté with spaghetti
  6. Got zucchini?
  7. What beef cut do you prefer for makign Pho?
  8. Re: A Real Fun Little Activity - If YOU Had to Choose Your Last Ever Troll!
  9. REC: 5 Star Chicken tacos
  10. REC: Masterchef: The 7 deadly sins cookoff.
  11. SF/Berkeley visit
  12. REC: A dessert take on eggs with 'soldiers'
  13. A Real Fun Little Activity - If YOU Had to Choose Your Last EverMeal!
  14. Blue Bunny vanilla rip-off
  15. Early Evening Chat Saturday 7/10/10?
  16. cobbler crust
  17. Why can't I think up these...
  18. Why can
  19. Let the games begin!
  20. Taking hush puppies way off yonder
  21. WANTED: killer hamburger meat
  22. Powerful New Body Transformation Strategies Just Released For 2010
  23. Transform Your Body (Forever) In 49 Days Flat!
  24. OT: Guess what was flying around in the grocery store today
  25. Eye of round roast
  26. Boiled Beef
  27. chocolate mousse
  28. Roast Chicken
  29. It's Friday Night, and Chat Time!!!
  30. Damn that's good
  31. Duck a l'Orange
  32. myStory
  33. tobacco
  34. exercise your rights; vote for free speech
  35. omelet has a lot of friends
  36. Rec: Chilled Bloody Mary Gazpacho
  37. theWorldCup
  38. omelet the oinker
  39. omelet the sour
  40. pictures of creative cakes
  41. Re: Candied fruit at the Mexican market
  42. Bearnaise video
  43. OT: good site for diagnosing tomato diseases
  44. (2010-07-09) NS-RFC: If it can't be eaten with a knife and fork...
  45. MOMMY II
  46. MOMMY
  47. What makes this Friday different from any other Friday?
  48. Food bloggers
  49. Soup: Organic, Free Range chicken broth.
  50. OT: My CD music collect finally on iPhone!
  51. Summer Bounty
  52. Drying herbs (mint, cilantro, basil) with salad spinner
  53. Sheldon and the PL Troll
  54. - rec.food.cooking FAQ pointer
  55. Oca
  56. Salad Design
  57. For the Big Niece
  58. How to ruin a perfectly good appetite?
  59. Neat Experiences You’ve Had with Food
  60. Olive oil being adultrated with peanut oil, other kinds of oils
  61. Duck Prosciutto
  62. The annual Olympic Peninsula pilgrimage
  63. Watching Jacques Pepin With The Sound Off
  64. OT: Rock'n'Roll
  65. Re: Candied fruit at the Mexican market
  66. Candied fruit at the Mexican market
  67. (2010-07-07) NS-RFC: For the 'germophobes' amongst us...
  68. Cooking burgers on a gas grill
  69. Product review...
  70. Neat Poll - Your Ultimate Top 5 Thai Dishes
  71. Re: One way to get noticed!
  72. FYI: Aspartame gets renamed AminoSweet
  73. New Online Food and Drink Directory
  74. For Barb Schaller
  75. More Deer Tales
  76. Figs as a late snack??? Why not..
  77. Doughnuts not fried?
  78. Pad Thai
  79. A culinary perfect storm
  80. Manufacturers must think we are completely stupid
  81. Sweet Hungarian paprika substitute?
  82. Dinner tonight! Smoking Al's BBQ!!
  83. french green lentils
  84. Are we (USA) the only ones who eat corn on the cob?
  85. Baked Kale?
  86. Picnic salads
  87. More Venison Pictures
  88. Masa Harina!
  89. cucumber melon salsa recipe
  90. Chocolate Pots de Creme (Vegan, Gluten-Free)
  91. Garlic Scapes Revisited
  92. Garlic butter
  93. Blueberry Cornmeal Cake
  94. Bon Appétit – Bangkok Style
  95. OT: Ah, that's much better
  96. Frozen Peanut Butter Pie
  97. Like chips?
  98. REC: Chicken Rosemary
  99. REC Sindhi Chicken (Indian Authentic)
  100. Three Pepper Sauté
  101. Mmmmm! I just made the yummiest curried chicken!!!
  102. Huevos Rancheros
  103. OT: Screwed twice in one day!!!
  104. hey, orangina fans!
  105. The Pine Nut Crisis
  106. Gerber's grubby little fingers! Baby yogurt.
  107. New Harry Potter Butterbeer recipe?
  108. Spoonbread: what NOT to do
  109. RE: Eat Your Parsley
  110. What's wrong with this cake recipe?
  111. Chili Relleno Cups
  112. Miss Manners on serving "informal" dinners to guests
  113. Venison in ... 12 months
  114. Does one need to go to culinary school to become a professio
  115. Re: July - National Baked Bean Month
  116. About that spoonbread ...
  117. Oh, Fudge!
  118. Stroing thai basil (store bought)
  119. Storing fresh Mint in fridge (not interested in freezing)
  120. Does one need to go to culinary school to become a professional cook?
  121. Freezing preserved lemon
  122. This morning's breakfast
  123. South Carolina Peaches and Paw Paw Blueberries!
  124. Hey, Barb! Yer State Fair Got Props!
  125. Food from Alex Haley's "Roots"
  126. just add water, makes it's own sauce
  127. REC: Bolinhos de bacalhau (Salt cod fritters with aioli)
  128. Happy 4th of July
  129. 234
  130. REC: Lemon Meringue Pie
  131. July 4th.... video of Freedom
  132. Grilled Chicken and Peaches
  133. Who won?
  134. Big Ol' BLT
  135. I redid that scallop mushroom casserole/and a question.
  136. 4th July Picnic
  137. Energy Audit - Kitchen Related Tip
  138. Spoonbread, baked without boiling cornmeal first?
  139. I went spice shopping!
  140. Nacho virgin
  141. To the "Merkins" on RFC
  142. What people eat around the world....
  143. Happy Fourth!!
  144. Canned oysters (not smoked)
  145. Churros
  146. O/T: The Festrool Of Breadmakers
  147. Little Dirty Johnny Selling Toothbrushes
  148. Shrimp Ceviche
  149. Southern Cal Throwdown, er..Cook-in!! Possible dates?
  150. But what about the jimmies?
  151. So who's eating what on the 4th of July?
  152. [REC] Mint-Peppercorn Dressing
  153. Where's Waldo...I mean Stu?
  154. Town House vs. Ritz
  155. A Day Late but Not an Ice Cream Cone Short
  156. Breakfast at the drive thru
  157. Szechuan peppercorns
  158. Semi OT: Really Large Beverage Glasses
  159. Tomato Salads in _Frank Stitt's Southern Table_
  160. OT: Usenet-News
  161. Re: OT: OMG!!! I just opened a package of Schick Quattro Titanuim razors cartridges I just bought...
  162. - rec.food.cooking FAQ pointer
  163. Re: What do you consider the best food in NYC?
  164. What do you consider the best food in NYC?
  165. (2010-07-01) NS-RFC: Onions
  166. Cute onion slogan...
  167. Philly Hot dogs ? in the news.
  168. THE OMLET SHOW
  169. Attention: I need your urgent assistance.
  170. mayacoba
  171. Asian market finds
  172. FYI: Original Iron Chef on Cooking Channel
  173. Cerlery Salad Query
  174. I am soooo craving for Khao Soi
  175. Costco find
  176. Dinner Tonight
  177. Never Pay For Groceries Again ...
  178. So long, Larry........good work over many years.
  179. OT, a small furry little miracle...
  180. My first command
  181. 101 Ideas for Grilling.....Mark Bittman
  182. Raspberry Jam
  183. OT. "trash the dress"
  184. Re: Movie Food
  185. What do you eat when nauseous?
  186. Great camping weather! Hey Bryan, what kinds of food you wanna bring?
  187. Where has this thing been all my life?
  188. What a breakfast! :9
  189. Iceland- Food Suggestions
  190. Phyllo fun
  191. Naan with Tahini and Date Syrup dip
  192. zippy green beans
  193. GE Small Appliances at Walmart
  194. Hurricane Food
  195. You go girl....Susan Spicer takes on BP
  196. Get your fat on!!!
  197. Spoonbread: Lighter or Denser than Cornbread?
  198. Kale and a local locoavore's recipe...using kale and garlic scapes
  199. Whole Wheat tortilla and its expiration ability
  200. Food wastage, Freegans and Dumpstertarians...
  201. World's cheapest breakfast!
  202. Exploring Picassa web favorites
  203. Oh, My Goodness - It's Sooo Good!
  204. Aging propane tanks
  205. The Baklava
  206. Near cooking disaster
  207. Another wonderful looking curry recipe...
  208. Lemongrass and funny westerners
  209. lemongrass
  210. Eurobody decrees eggs to be sold by weight only
  211. Roasted Garlic Cauliflower?
  212. Pots and pans for breakfast?
  213. Dolphin are now fish?!!!
  214. a couple of questions
  215. Salmon fat
  216. Five days in El Lay
  217. Chat server network down?
  218. Semi - chat?
  219. Food post, food post
  220. Tinypic Tip
  221. Dinner
  222. Blood Orange puree?
  223. Sunday brunch.
  224. An Idea For An Experiment
  225. Frozen anchovies? Are they safe?
  226. Todays BDS: No-Rise Crumpets
  227. Frozen anchovies? Are they safe?
  228. Pet Food
  229. Sunday brunch.
  230. corned beef and cabbage
  231. Cool dinner for a hot night
  232. Music instead of food
  233. Tonight
  234. This is to thos ewho skimmed through a post and then write response
  235. ostrich meat
  236. My 12" carbon steel wok shopping continues after the wrong item wassent by the rude lady from The Wokshop"
  237. anchovies
  238. A quote on Splendid Table today
  239. Exported Salmon ideas
  240. Genetically Engineered Salmon..........coming soon to a store nearyou?
  241. Exercises in Feeding the Multitudes
  242. Source for bulk almonds
  243. Inspiration please? Main dish
  244. Garlic scapes
  245. Dreaming Up Disaster 4
  246. A New Food World Record: Oysters
  247. Pooch's birthday dinner June 26
  248. "I wish there was a such a thing as Food Heaven."
  249. Butter sauce for lobster tails/lobster
  250. Balsamic Syrup for Roast Lamb.....