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  1. Ice and Ice Cream, Too Hard
  2. OT vacations - retirement
  3. Burgers - what do you do?
  4. Re: Piss on it. was: Re: FCUK F-U-C-K **** F U C K (was Re: Startingto understand how it works...)
  5. Dinner tonight Friday 21May
  6. OT: wanna drive yourself bonkers?
  7. I'm from Des Moines
  8. What's happened to RFC chat?
  9. Dinner tonight
  10. Farmer's Market disappointment
  11. question on "molded" pasta dish
  12. Eat your veggies!
  13. Pretzel: Pigs in blanket
  14. The end of a Usenet era
  15. Bread Knives
  16. Re: German-style mustard
  17. Chuck Steak
  18. As for the leftover Plugra ...
  19. Sometimes Amazon.com has really good deals.
  20. Re: Mustard recipe anyone?
  21. Julia's Kitchen
  22. Today's $145M Powerball lotto
  23. L.A. Vendy Awards
  24. Re: O/T: Clothes Lines
  25. Great article about pizza dough......
  26. Just wondering who's missing
  27. Re: O/T: Clothes Lines
  28. dinner last night and recipe
  29. pic of my homemade sausage
  30. A tale of a dishwasher and a coffee bean
  31. Himalayan salt and dinner tonight
  32. Back from Sydney, food pics and reviews.
  33. Baking soda
  34. Re: Crunchy meat
  35. Something different..
  36. Bret Michaels on Oprah tomorrow (wednesday)
  37. Silly food day
  38. OT - reminds me of my son when he was young
  39. Crunchy meat
  40. Salmon Tarragon
  41. Haute stoner cuisine
  42. Fear and Loathing in North Carolina!
  43. Forget Killer Chefs, I want to know who killed this chef
  44. Halibut Alert!!
  45. Another Killer Chef
  46. Re: Piss on it. was: Re: FCUK F-U-C-K **** F U C K (was Re: Starting to understand how it works...)
  47. Pot for cooking brisket (and related questions)
  48. Duh! Enlightenment.
  49. Damsel's Italian Beef Sandwiches
  50. Roses are red...
  51. meat ok!
  52. REC and Question
  53. OT: Recession hit many...
  54. Malathion gives you the jitters
  55. Braised Lamb Shanks recipe
  56. OT: be warned and be careful
  57. Monica Pignotti: Racketeering Lawsuit
  58. Pic of 9lbs sausage
  59. whole turkey on gas grill
  60. Sunday Dinner
  61. alt.food.vegan -- Terms and Definitions
  62. Killer chef
  63. Re: (was Re: Starting to understand how it works...)
  64. Airline chicken
  65. Re: (was Re: Starting to understand how it works...)
  66. salmon chowder tonights dinner
  67. Let's hear it for Plugra
  68. OT: I just love 'em!
  69. Cross rib roast suggestions?
  70. Vietnamese fish sauce
  71. Frozen Pheasant and Squab
  72. South African Restaurants
  73. Glazed Doughnuts
  74. Sunday breakfast
  75. Gordon Ramsey : F word v Hell's Kitchen
  76. Charly D. Miller: Violating Patient Confidentiality
  77. Condenser water?
  78. Got a whole multi grain Pizza dough from Winco
  79. Back in my NM kitchen
  80. Olive oil dip
  81. Easy dinner tonight
  82. "Signature spicing" and lack of time to read usenet!
  83. Bosenberries
  84. Made some Rib Tips today
  85. I Bought Some TVP
  86. Sea Scallops
  87. (2010-05-15) NS-RFC: For those amongst us who grill shrimp
  88. Strawberries!! And jam questions
  89. Drinking vodka through your eye
  90. Mustard-Herb Crusted Pork Loin Roast
  91. Thai Wrap & Roll
  92. Almond Snack Mix
  93. pic emailed to me...
  94. O/T: Jessica Is Back Home
  95. test?
  96. Dinner Tonight
  97. Grilled shrimp for tomorrow
  98. test>
  99. dsi1, pavane
  100. Elena Kagan's "old-timey" favorite food..
  101. warm weather is coming
  102. Scallops
  103. Tomorrow's dessert
  104. Mini M&Ms and strawberries! YUMMMMMMMM!
  105. Let the Games Begin: Cheese Sauces
  106. Speaking of Baked Beans
  107. What size pan to bu and use to bake HALF of the cake mix?
  108. Do you fold or roll your lunchmeat or pile it on flat?
  109. rub site in holland
  110. Steakhouse Potato Salad - with sour cream
  111. Nothing beats a family sized box o' blue mac 'n' cheese for breakfast.
  112. Best Maid Pickles - Always that nasty?
  113. What are currently your best saving tips ?
  114. anyone got this? any good?
  115. Enhanced Chicken Breasts
  116. The Book
  117. Scallop pizza
  118. - rec.food.cooking FAQ pointer
  119. Ice cut!
  120. Strawberry Chicken Stir-fry(?)
  121. Lost my hair and then pancakes
  122. Today's flirt.
  123. O/T: Clothes Lines
  124. canned salmon
  125. Getting Groceries at a Deep Discount!
  126. Scones : What should the texture be?
  127. I have to empty my kill file
  128. left over flavored coffee creamer
  129. Hazelnut/Frangelico Cheesecake!!
  130. Re: Here, children, is exactly how the US goes under.
  131. Cheese
  132. bye for 2 weeks
  133. New Orleans Eats?
  134. Thank you to whoever suggested sour cream in the potato salad
  135. Dinner tommorrow
  136. Re: Very OT Catholic
  137. Re: Very OT Catholic
  138. Looking for a small (2.25-2.50 quart) enamel-coated 2-handle pot/pan
  139. Illustrated weighing
  140. (2010-05-11) NS-RFC: Canned food?
  141. REC salmon croquettes
  142. OT: Let it Ride!!!
  143. Support your local farmers market.
  144. Sausage biscuits?
  145. dishwasher maintenance?
  146. A few pics from daaaaaaaaaays ago..........
  147. Any good recipes using tofu?
  148. Learning to cook
  149. I just made Strawberry YUM!!!
  150. Recipes From An Italian Summer
  151. Hummus, falafel, Lebanon (and Leila)
  152. How long do you use your plastic cutting pad?
  153. Very OT Catholic
  154. ot--funny email
  155. Ideas For Extruded Food
  156. Carrots and fruit juicers
  157. OT: Usetnet bites the dust on Cox
  158. Food humor
  159. Warning......know thy carrots.
  160. dinner last night (Roasted Garlic Soup recipe)
  161. dessert this weekend
  162. raw carrot juice
  163. Facebook Friends
  164. Old Belgian Cookbook
  165. Starting to understand how it works...
  166. OT: Burn baby burn?
  167. Re: Recipe Req - Apple Pancake
  168. Off to Sydney tomorrow.
  169. Lemon Poppyseed Muffin recipe
  170. A rendition of Eggs Benedict
  171. Ginger Snappy Steak
  172. Can opener pissing you off?
  173. Foodsaver Containers at Bed, Bath, and Beyond
  174. Final Mother's Day Picnic Dinner Menu
  175. OT................;Satday funny
  176. Schadenfreude
  177. Pork Belly Pasts (was: Fresh Side Pork)
  178. RE:REcipe Req -- Apple Pancake
  179. Cookie cutter?
  180. Recipe Req -- Apple Pancake
  181. Peter's Forgeries of Others
  182. Sausage recipes
  183. composting: one more thing
  184. More diabetic
  185. Midnight Chat?
  186. OT: If you're into planes......
  187. Fresh Side Pork
  188. Blue Lid Anxiety Sufferers?
  189. Dinner tonight (4/8)
  190. Farmers Market and Dinner Tonight
  191. Mothers' Day
  192. What's In Cream Style Corn?
  193. Uses For Pork Skin
  194. Need help with sweet empanadas
  195. Book: Charcuterie and French Swine Cookery?
  196. Cold dreary Saturday
  197. BRINING
  198. The great outdoor trash can science debate.
  199. Chicken Fat/Chicken Stock
  200. Garlic Confit
  201. Lemon Cookies (from the "Favorite cookie" thread)
  202. Prosciutto with.... jícama?
  203. Hickory-smoked strawberries
  204. Spinach..Indian style (turned into Chinese stype)
  205. Artistic Taste to offer Food or Event advice
  206. Chat? Put your food where your mouth is :)
  207. E.coli contaminated lettuce recalled
  208. ot-funny thing
  209. The White Castle Candle
  210. REC Grilled Key Lime Chicken
  211. The difference between the 'North' and the 'South'
  212. REC Applebee's Bourbon Street Steak
  213. Ideas for using shredded sweet potatoes
  214. Anyone doing this...espresso
  215. Weight Watchers
  216. Diabetic ?
  217. Boycott of Subway has ended
  218. President's Cancer Panel recommends organic food
  219. Reminder for Artichoke Fans
  220. Creamed Spinach...
  221. Help with recipe measures
  222. Crumb sweeper? Looks more like a butter mold to me
  223. What t do with "pink" chicken?
  224. 10lb "Corened" Pork Shoulder?
  225. OT Kona Coffee Wars
  226. Thanks...
  227. - rec.food.cooking FAQ pointer
  228. Wow....Chaz Bono's change is complete
  229. Five Guys Burgers and Fries
  230. The Burger Buddy Fat Reducer
  231. Vera Lynn??
  232. Grilled Scallops with Warm Potato and Bacon Salad
  233. Ahhhh...
  234. Barista course
  235. Okra
  236. PIckled Okra?
  237. Chicken Vegetable Soup - recipe
  238. chat?
  239. REC Volcano Cake
  240. Dungeness Crab & Asparagus Quiche
  241. Spicy Turkish Ground Chicken Kabobs
  242. OT Netfix redux
  243. Local resource for fresh caught salmon.
  244. Lock and lock containers: anyone own?
  245. The BEST Worst meal
  246. (2010-05-05) NS-RFC: Recipe ingredients?
  247. A Cajun's take on the oil spill
  248. I'm still bellyaching but I'm so in the mood for
  249. Happy Cinco de Mayo
  250. Is organic really better or just marketing hype?