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  1. PIC's: The whole meat restock.
  2. Meat shopping yesterday
  3. PIC's: Bext tasting butter yet
  4. PICs: Pizza with egg
  5. ChattyCathy: Braai mix
  6. Grilled Cheese - Mayo on the outside
  7. Chicken breasts for stock/broth
  8. Kitchen Aid bowl scraper Beater Attachment
  9. Escolar
  10. Pan Fried Whiting Fillets
  11. Need help interpreting a measure
  12. REC Antipasto Platter with Prosciutto di Parma and Fruit
  13. What's up with the price of onions
  14. What to do with leftover leg of lamb?
  15. Memorial Day
  16. Chick-fil-A Spicy chicken sandwich
  17. Freezer question, your experience.
  18. memorial day weekend meals
  19. OT Soldiers returning home surprising Familys
  20. REC....Crunchy Cereal Bar... cookie or snack ...you decide
  21. Easy Blueberry Cobbler
  22. I would never
  23. pizza with fresh basil burned Q
  24. Ms Janet 9811 2155 Singaporean Part Time Cleaner janetklb @yahoo.com.sg
  25. Does anyone drink lots of raw juice combinations?
  26. Monica Pignotti: Warped by Scientology
  27. 3 hours into my pulled pork
  28. r.f.c. food myths
  29. Herb Butter
  30. (2010-05-31) NS-RFC: Weddings
  31. Stuffed Peperoncini
  32. Size doesn't matter! (New Picasa album)
  33. OT: Final Flight (Memorial Day Tribute)
  34. The new Cooking Channel
  35. The Next Food Fad
  36. Australia bets heavy on the $260M Wednesday Powerball Lotto!
  37. Movado Bareleto Diamond & Amythest Bangle Ladies Watch 0605474
  38. Vacheron Constantin Asymmetrique Ladies Watch 25010.OOOR-9122
  39. Tag Heuer Link Ladies Watch WJ1313.BA0572
  40. I'm feeling fat, again!
  41. OT: Deepwater Horizon could get many, many times worse
  42. chat 5-30-10
  43. A real friend
  44. Thanks to all my grilling friends..and some questions.
  45. Breakfast in the Park
  46. Need help from you grilling folks NOW!
  47. Re: How to test for yeast infections
  48. Wok - electric vs stovetop
  49. Memorial Day 'Q
  50. Re: Photos show racism and hate of Hispanics against Americans
  51. Key lime pie turn to salt??
  52. Condiments You Eat Right Out Of The Bottle Or Jar
  53. Salt.....the industry and food manufacturers are pushing back againstthe "lower the salt" forces.
  54. Rare "Mint Cup" beverage recipe (nonalcoholic)
  55. Rib Eye Steak; a Photo
  56. Gonna Sweat and Swat Some Bugs While Eating This Memorial Day? BE MYGUEST!
  57. Fried chicken seasoning (and roast chicken)
  58. pulled pork
  59. Pinšage?
  60. Hello, goodbye
  61. Is My Zester Kitschy?
  62. Mexico bans junk foods in schools, now there is nothing to eat in the land of junk food
  63. Indy 500: "Get your motor running!"
  64. Alarm Clock
  65. Anyone used/cooked *King Oyster* mushroom?
  66. Hello world, chat?
  67. Electric knife sharpener
  68. OT: Goodby Dennis Hopper
  69. Italian sausage burgers with peppers and onions.
  70. Often best to keep knowlege to oneself
  71. (2010-05-29) NS-RFC: Grillin' 'n' chillin' time
  72. Which food dehydrator would you recommend (from the list shown withpicture)?
  73. In the market of stainless steel immersion blender
  74. Dried Beans -- Minimum reasonable soaking time
  75. Lettuce cleaning
  76. Friday Night Chat? 5/28
  77. Eye of round
  78. Lid Weight Idea
  79. papalo
  80. Pork Rib Tips N Sausage Pic.
  81. Even more OT: Who's suing whom on r.f.c. (was O/T: Clothes Lines)
  82. Re: Both tell me Bobs in trouble
  83. Indian Papdi Beans (Surti Papdi Lilva)
  84. A food blog for you.....
  85. Both tell me Bobs in trouble
  86. For all you $220M Powerball Lotto players...
  87. Friendly reminder: USDA National Nutrient Database.
  88. Dinner tonight Fri May28
  89. Memorial Day Cook-Out / Need Input
  90. Gas Grill Cooking
  91. Road snacks
  92. Re: Last night's dinner
  93. Stroganoff sauce broke?!
  94. - rec.food.cooking FAQ pointer
  95. Re: Last night's dinner
  96. KA Pasta Plates
  97. A Satisfactory Successor to White Lily
  98. Last Night's Dinner
  99. Dinner last night, using leftover burgers, was ...
  100. Ok this is food related.. a question
  101. 40LB Kingsford $9.97
  102. Boysenberry Binge!
  103. Lunch pic
  104. Converting to metric
  105. Wednesday night/Thursday chat
  106. Thanks for the Valdeon
  107. RE: Grill'in Time
  108. Larousse Gastronomique
  109. O/T: In-N-Out Burger
  110. pastry bag alternative?
  111. EAT YER HEARTS OUT
  112. FREE kitchen stuff score!
  113. Can this condiment be saved?
  114. Ronald Federici: Natural Cooking Recipies
  115. chicken and rhubarb recipe
  116. Re: Brown Inferiorists Threaten To Murder Americans
  117. Re: Lemon Zest -- how-to?
  118. Roasting vegetables: your favourite method(s)?
  119. Lemon Zest -- how-to?
  120. Freezing pizza dough (store bought)
  121. dinner 5-25-10
  122. Too darn easy!
  123. Apricot pancakes
  124. Lush-ous Baking
  125. Could somebody please give me a definition of...
  126. Re: Wild Sardine, Dried?
  127. REC Fish Dust Batter
  128. KEYBOARD KOOKING
  129. Real cost of food after preparation
  130. What do you put on your toast?
  131. Ketchup/Catsup Tips
  132. Dinner Tonight
  133. For White Castle Lovers
  134. dinner and a movie
  135. A resort with a cooking experience?
  136. Re: Toxic glue found in labels used on packaged meats
  137. Andy after dark
  138. folks who eat the KFC double down are pussies
  139. Wild Sardine, Dried?
  140. Sauce for clams
  141. Further Fava Foolishness
  142. the rest of the garlic
  143. Toxic glue found in labels used on packaged meats
  144. Where are all the girls gone in Des Moines?
  145. Cuba, Mexico & Obama vs. America
  146. Anyone know
  147. The most disgusting food show..... ever!!!
  148. Bag for crushing ice.
  149. Fisk on Food (Robert Fisk)
  150. Fava Update
  151. Happy Memorial Day to all
  152. Hmmmmmm, DiLuigi sausages.
  153. Juicing Watermelon Without A Juicer
  154. Tomorrow's chow
  155. So, can I live without another kitchen gadget
  156. Adding vinegar to rice water before cooking...
  157. Live,from whereever you are! Chat time!!!
  158. A recent luncheon
  159. Sqwertz's Lamb Confit (Was: Fat for Sausagemaking)
  160. Re: Jerry, jerry, JeRrY
  161. Weber charcoal grill replacement/repair parts?
  162. (2010-05-23) NS-RFC: Preparing and eating baked potatoes
  163. How funny can you get?
  164. Brownie recipe (forwarded from another list)
  165. Mmmmmmmmmmmmm,Cherry Ripe Beer
  166. Garbage Can Smoker and some Ribs
  167. Belated California vacation report (LONG)
  168. Peas, pasta and lima beans
  169. Question about fat in sausagemaking
  170. Who's had a "Hot Brown"?
  171. Chicken broth question
  172. Sprouts recalled due to salmonella contamination, 4 people sickened
  173. George Foreman grill question
  174. Cleaning out the freezer and food rescue...
  175. Lest we forget...
  176. plate to pep up your food pics
  177. Personal preference
  178. Homemade pork tamales
  179. Saturated fat for tamale dough
  180. Scrabble Quisine
  181. Sausage Balls with Cornbread
  182. Alfalfa sprout danger
  183. Costco cashier/foodie
  184. $175M Powerball lotto tonight.
  185. PVC: wait till you get a load of this
  186. fava beans
  187. OT: Thermostat wars...
  188. Baked Char Siu Bao
  189. I have a in-grown toenail
  190. Seeking fresh garlic recipe
  191. OK OK I'm busted; I'm not really from Des Moines
  192. I ran out of room...
  193. Ice and Ice Cream, Too Hard
  194. OT vacations - retirement
  195. Burgers - what do you do?
  196. Re: Piss on it. was: Re: FCUK F-U-C-K **** F U C K (was Re: Startingto understand how it works...)
  197. Dinner tonight Friday 21May
  198. OT: wanna drive yourself bonkers?
  199. I'm from Des Moines
  200. What's happened to RFC chat?
  201. Dinner tonight
  202. Farmer's Market disappointment
  203. question on "molded" pasta dish
  204. Eat your veggies!
  205. Pretzel: Pigs in blanket
  206. The end of a Usenet era
  207. Bread Knives
  208. Re: German-style mustard
  209. Chuck Steak
  210. As for the leftover Plugra ...
  211. Sometimes Amazon.com has really good deals.
  212. Re: Mustard recipe anyone?
  213. Julia's Kitchen
  214. Today's $145M Powerball lotto
  215. L.A. Vendy Awards
  216. Re: O/T: Clothes Lines
  217. Great article about pizza dough......
  218. Just wondering who's missing
  219. Re: O/T: Clothes Lines
  220. dinner last night and recipe
  221. pic of my homemade sausage
  222. A tale of a dishwasher and a coffee bean
  223. Himalayan salt and dinner tonight
  224. Back from Sydney, food pics and reviews.
  225. Baking soda
  226. Re: Crunchy meat
  227. Something different..
  228. Bret Michaels on Oprah tomorrow (wednesday)
  229. Silly food day
  230. OT - reminds me of my son when he was young
  231. Crunchy meat
  232. Salmon Tarragon
  233. Haute stoner cuisine
  234. Fear and Loathing in North Carolina!
  235. Forget Killer Chefs, I want to know who killed this chef
  236. Halibut Alert!!
  237. Another Killer Chef
  238. Re: Piss on it. was: Re: FCUK F-U-C-K **** F U C K (was Re: Starting to understand how it works...)
  239. Pot for cooking brisket (and related questions)
  240. Duh! Enlightenment.
  241. Damsel's Italian Beef Sandwiches
  242. Roses are red...
  243. meat ok!
  244. REC and Question
  245. OT: Recession hit many...
  246. Malathion gives you the jitters
  247. Braised Lamb Shanks recipe
  248. OT: be warned and be careful
  249. Monica Pignotti: Racketeering Lawsuit
  250. Pic of 9lbs sausage