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  1. Making Egg Rolls
  2. The William
  3. Mexican Picadillo
  4. Salmon
  5. Today is
  6. Great Gifts for Diabetes Living
  7. Ravenna
  8. Keeping Chickens...
  9. Friday Night Topics Suck
  10. Hi, say someting about: Honest?
  11. tomorrow is saturday which means it's
  12. Düsseldorfer Zwiebelsuppe (onion soup)
  13. Tuna Disaster
  14. Cabbage, mussels, and ?
  15. Pork Tenderloins en Croute
  16. It's the weekend - time for chat?
  17. Low Fat Dessert, Meal Plan & Snack Recipes for Diabetes
  18. Mirai Corn
  19. Cheese recall (CA)
  20. Side cutting can openers
  21. Got breakfast?
  22. Waiting for ripeness...
  23. REC: Another Banana Bread
  24. OT: Missing child
  25. Heavy Duty Mayonnaise
  26. Off and on topic (your were warned)
  27. Recipes usinng sesame oil
  28. Big Blue
  29. FYI
  30. - rec.food.cooking FAQ pointer
  31. Re: Removing very sticky flue residue left from the label of a glass bottle
  32. Re: Best way to prepare oat groats
  33. The 16th Annual Schaller Ribbon Report
  34. Removing very sticky flue residue left from the label of a glass bottle
  35. Dinner Last Night (9/25/2010): Salmon Stuffed Pasta with Dill Cream Sauce
  36. Best way to prepare oat groats
  37. Re: Just plain ol' chicken salad sandwich
  38. Anybody Keeping Chickens in the backyard?
  39. Re: Using Expired Astro Pops
  40. Just plain ol' chicken salad sandwich
  41. I DID IT !!
  42. Wanted: A Good Potato Salad Recipe Please
  43. Ragù
  44. The naked chef and the real cooks
  45. banana bread recipe
  46. Re: How the Salmonella gets *inside* eggs
  47. Char-Broil vertical gas smoker explosion hazard, recall
  48. Walmart/Marketside branded deli meat recalled due to deadly Listeria contamination
  49. Growing green beans
  50. I knew every ingredient on the table
  51. Lisa McCants: Capital One Default
  52. Grilled eggplant?
  53. Re: Will Marty do a ~patches~?
  54. corn-and how to tell if it's fresh
  55. n
  56. Sardine fest ideas
  57. Chef's salad
  58. Using expired Mayonnaise
  59. expired mayyonaise (light version)
  60. Lisa McCants: Faces Trial For Loan Defaults
  61. Little Larry Laughs
  62. Re: Favorite Quinoa recipe?
  63. Why did everyone forget about egg safety?
  64. Yogurt
  65. The All-Clad vs. Tramontina Skillet Showdown
  66. Brand New Wave Oven
  67. Troll Care and Maintenance
  68. Kippers
  69. Popularity of Antique Pyrexware on TV and in magazines
  70. Food Network Magazine - Does anyone else like it?
  71. What's for dessert
  72. (2010-08-23) NS-RFC: Bakin' Bacon?
  73. Draining tuna
  74. Scoville Heat Units
  75. Cooking shows getting ridiculous?
  76. Cooking shows getting ridiculous?
  77. What a GREAT day...
  78. Apricot Glaze
  79. Mystery Vegatable
  80. Recipe: coffee flavored pancakes
  81. tomato juice
  82. Salmon patties
  83. Favorite Quinoa recipe?
  84. Party food.
  85. Out to dinner this evening
  86. Half a billion eggs
  87. REC: Düsseldorfer Senfsuppe (mustard soup)
  88. Condensed soup in recipe
  89. Croques Monsieur? Why not?
  90. How the Salmonella gets *inside* eggs
  91. Today's cooking projects and 2 req for advice
  92. Grandkida & Kids
  93. Cooked shrimp meat in grocery stores
  94. Cooked shrimp meat in grocery stores
  95. Not often you see a good salsa recipe on the internet
  96. Spaghetti con le vongole in bianco
  97. REC: Crab Cakes
  98. Statement of Fact
  99. It's all in the mix
  100. Meatless Friday
  101. Re: New Cookware!
  102. rec.food.cooking FAQ and conversion file
  103. I'm pissed off
  104. mayo
  105. The scandal of $50k culinary degrees
  106. Old appliances still going strong.......
  107. Re: New Cookware!
  108. Company coming
  109. roasted tomatoes
  110. PICs: Tangalooma holiday, now back to work.
  111. Figgy goodness time
  112. 1970's potluck at work: Ideas?
  113. road trips taken within the last week or so
  114. New Cookware!
  115. Why would you wish to turn a steak more than once?
  116. Cookbook Ratings
  117. What's Old Is New Again
  118. What a Fun day...
  119. another stupid question that isn't really stupid, because therereally is no such thing as a stupid question
  120. Turning meat once: why?
  121. 16 Secret Supermarket Ingredients Chefs Love
  122. Re: Future of USA: Explosion of FAT Ugly Mexican Population
  123. Pie crust leftovers
  124. The Rikers Island Carrot Cake
  125. washington *post*'s top tomato contest winners
  126. Re: Picky Eaters - are they vindicated??? <VBG>
  127. five guys beats in 'n' out
  128. Watermelon
  129. Panasonic SR-TMB10 5-1/2-Cup Rice Cooker/Warmer, Silver
  130. Plum cake recipe questions
  131. You CAN go home again!
  132. My lastest find on ebay
  133. Natural weight loss tactics to lose weight forever and never gain itback. All the weight-loss secrets!
  134. Transform Your Body (Forever) In 49 Days Flat!
  135. Corn bread or muffins
  136. Tag Heuer 2000 Aquaracer Mens Watch WAF1112.FT8009
  137. Riso con spinaci e grana ["rice with spinach and grana cheese"]
  138. Blancpain Sport Speed Command Flyback Chronograph Mens Watch 5785F.A-11D03-63
  139. single malt scotch?
  140. Brand Loyalty
  141. Here's a "heads up"
  142. Re: Picky Eaters - are they vindicated??? <VBG>
  143. I made bread!
  144. dinner last night - Cincinnati-style Chili
  145. Tenderizing
  146. online kredite im , online kredit fuer selbststaendige , ratenkrediteohne schufa , credit , dispo kredite , kredit ohne schufa mit sofortzusage ,kredit ohne schufa an , bargeld kredite , sofort kredit , barkredit , + + ++++ GUENSTIGE KREDITE O
  147. Facebook and me
  148. High altitude cooking
  149. our heritage (OT)
  150. Hemp protein vs. Whey protein
  151. Funny morning food flick: "The Freshman"
  152. Foodie Finds from Foodie Weekend
  153. why no commercial red raspberry ice cream?
  154. Breakfast?
  155. foodies on special diets
  156. homemade Popsicles that don't suck
  157. Anyone Up for a Chat?
  158. Locally grown foods every day this month
  159. Peaches will be ripe in a day or so
  160. REC: Salmon with Balsamic Vinegar
  161. Yelloweye Rockfish/cod recipe
  162. Re: Picky Eaters - are they vindicated??? <VBG>
  163. white peaches
  164. Comfort meals
  165. Seattle's dancing cook....
  166. Amazing meals...
  167. w.r.t responses on ""Top 5 Worst Foods You Can Eat That People ThinkAre Healthy" Options "
  168. Gotta brag a bit........
  169. Cupcakes with margarine instead of shortening
  170. BBQ-University cooking utensil.
  171. Ping "Giusi" - roasting tomatoes
  172. Tomato cream sauce that I know
  173. Tzatziki
  174. Dinner tonight
  175. "Top 5 Worst Foods You Can Eat That People Think Are Healthy"
  176. "Top 5 Worst Foods You Can Eat That People Think Are Healthy"
  177. Re: The Case of Which Female Orgasm?
  178. Replacement dinner
  179. Electric Coffee Percolator?
  180. Crawdads!
  181. Smartco update
  182. My Pictures Aren't As Good As Da Sqwertz
  183. Thanks for the Resale Info
  184. more infused vodkas
  185. Skimming stock
  186. what's up with irc #rec.food.cooking?
  187. Toastabags?
  188. Chili with Cocoa
  189. Opinions...Fake crab balls stuffed pitas?
  190. Chicken stock
  191. REC Blueberry Baked Indian Pudding
  192. Too Hot
  193. Off to an Island resort :-)
  194. Something to do with raw pork tenderloin medallions
  195. I'm tired of of the same 'ol shrimp
  196. Piedmontese "ola"?
  197. World's most beautiful dishes???
  198. Foodies Day Out
  199. Picky Eaters - are they vindicated??? <VBG>
  200. Microwaving yams
  201. Treat: Buffalo jerky.
  202. More supermarket highway robbery!
  203. Robert West is a MURDERER (Rosewood Hudson)
  204. Hey - blake
  205. Where did Pandora go??
  206. My little freebee!
  207. What's it going to be....
  208. teriyaki sauce
  209. Anyone ever try to pass off frozen prepared foods as their home madeat a potluck?
  210. Grinding lots of coffee
  211. Tme for county and regional fairs again !!
  212. Al Denta Pasta
  213. Remembering Soda Pop
  214. TGIF the 13th!
  215. Janet 9811 2155 Singaporean Part Time Cleaner janetklb @ yahoo.com.sg
  216. sg.rec.tv,sg.singnet.marketplace,rec.food.cooking, soc.culture.malaysia, alt.business.hospitality
  217. Food processors with different slicing thickness
  218. Modest Doesn't Become Me
  219. Why 'extreme' fatty foods are still popular.
  220. - rec.food.cooking FAQ pointer
  221. Five days and two tons: SUMMARY
  222. Does anyone recognize this?
  223. wait, there's more!
  224. Hatch Chile Season is Here
  225. What could be more offal?
  226. I'm so bad!
  227. Smoothie makers
  228. Tips
  229. Garage Sale Mandoline Steal
  230. Re: "Ethical eaters"
  231. slow food
  232. GHD Pink Gift Set
  233. The reason I'm so screwed up
  234. Small Freezer Storage
  235. For you Dr Who fans, a Dalek birthday cake!
  236. Simple chicken soup or stew using a carcass
  237. Marinated in oil, salt, chili peppers, and crushed red peppers
  238. I am the Sqwerlz!
  239. At least he wasn't pie filling....
  240. Eggplant Lasagna
  241. Chat?
  242. Chocolate Mousse Cake recipe (gluten free)
  243. "Ethical eaters"
  244. What are these instant drink packets?
  245. Sis celebrates her birthday on August, Friday the 13th!
  246. Sharp knives
  247. Deep Fried Butter?
  248. ghd radiance se
  249. OT: Where can I get Camicide in a spray can?
  250. REC: Semolina Cake