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  1. Re: Ping: ChattyCathy
  2. Re: Ping: ChattyCathy
  3. Re: Ping: ChattyCathy
  4. Re: ChattyCathy
  5. Re: Ping: ChattyCathy
  6. Boston Cream Pie thoughts
  7. The Nanny State
  8. Definitely OT but we have been discussing nature.
  9. Re: Paring Knives
  10. testing
  11. How can you make a hot chocolate drink without sugar without sugarsubstitutes using the lactose of the milk?
  12. Ping SF
  13. Olive Garden Isn't THAT Bad
  14. Marie Callendar's sudden restaurant closures
  15. Tonight's yummy dinner.
  16. Paring Knives
  17. Recipe: Creamed Cornbread
  18. I'm not a fan of shredded wheat.
  19. Eww...dude.......body modification and a hot air balloon ridesuspended by your skin.
  20. Strange scalded milk experience
  21. Resto rant and my morning in the kitchen
  22. Overly sweet soup.
  23. I'm not a fan of shredded meat
  24. I thought I won $1,000 in a sweepstakes by ACME!!!
  25. Navy Bean Soup
  26. Navy Bean Soup
  27. chemicals in cotton wool drink filter
  28. Mind Your Mondays!!!
  29. OT: Kinda food related, this 16yo kid wanted to be a chook farmer.
  30. OT julie/everette WA
  31. Breakfast sandwich idea
  32. 5 yr old chedder
  33. grating ginger - any tips?
  34. Recipes that use a lot of tarragon?
  35. OT: Rock all night!!!
  36. Ribs on a gas grill
  37. The collusion of federal regulators and Monsanto
  38. Navy Bean Soup
  39. Slightly OT Road Rage Idiot
  40. Truck Garden
  41. Our New Group "Way To Excel"
  42. Chipotle Cheeseburger
  43. "Authentic" Italian Ice
  44. How hard is it to mess up chili?
  45. KerryGold Irish Butter
  46. On Topic: 802 Yo!
  47. Yogurt-making - milk boiled accidentally
  48. REC: Ukrainian pork with beetroots
  49. Pepsi with sugar
  50. Arrrrrugh!
  51. Shwarma Meatza
  52. Gourmet Food
  53. Cookbook culling and shameless promotion
  54. Mocha coffee
  55. Undecided: Bacon or Sausage?
  56. Bundt cake with bourbon sauce
  57. outdoor cooking
  58. Take a fresh and live long life.....
  59. secrete of money earning
  60. Buttermilk Pie
  61. Can "self-healings" by self-release of "placebo effects" save us fromdeadly superbugs (like that German E.coli) mutated after the Fukushimanuclear meltdown, as well as from ordinary pains, illnesses, infertility,overweight, addict
  62. Recipe, Best Refried Beans
  63. There is nothing more annoying ...
  64. OT:!!!! Google Earth pics
  65. OT: A very strong 15yo girls 'bucket list'.
  66. Muc Xao Thom - Fried Squid with Pineapple
  67. The Sokolich Scandal
  68. Re: Cooking Sous Vide?...Has Anyone Here?
  69. Wasn't that a dainty dish to set before the Queen?
  70. 6ytyr
  71. Organic?
  72. Restaurant chains want to kill this guy
  73. Safety seal
  74. Orange and Olive Oil Cake with Rosemary (recipe)
  75. Wheat/bread allergy
  76. Re: Mangos!!!
  77. Best kitchen advices on Earth?
  78. Save the human race... chat!
  79. - rec.food.cooking FAQ pointer
  80. How long do eggs last?
  81. Coleslaw help!
  82. Is it cake or is it bread? How do you know?
  83. Olde Tyme Salt-Crusted Fish
  84. It's time To Make That Move,may good for health cooking
  85. All Cooking Channal
  86. me? pl's visit
  87. Chuckle of the Day 6/9/2011 (video)
  88. OT: The Cleaning Lady, 1970 season closure.
  89. Weight Loss for free
  90. Julia Child cracked me up again!
  91. Jamie Oliver's Chilli
  92. Re: What I had for breakfast & OT
  93. Pot roast or?
  94. Blueberries - OK To Freeze?
  95. Re: Mangos!!!
  96. What I had for breakfast & OT
  97. Maggie's Corn Casserole
  98. Re: How hot can it get?
  99. Mangos!!!
  100. Whats your favorite Indian sweet?
  101. gukypo
  102. Piri Piri
  103. Dinner 2011-06-07
  104. the great food cooking
  105. Re: State of the Hamburger
  106. Are you going to have problems with Google, Facebook, Yahoo!, and Bing tommorow?
  107. New Internet Protecal for Google and other websites online June 8
  108. More great food at my house!
  109. Anyone game for . . . .
  110. Veggie-burger thoughts
  111. Did someone mention beets?
  112. How hot can it get?
  113. The Search for Sriracha part II
  114. Spice rubs from Modernist Cuisine cookbook?
  115. Cookies for breakfast?
  116. Hot water bath for thawing meats.!?
  117. Food Dehydrators
  118. see this web
  119. Dinner 2011-06-06
  120. State of the Hamburger
  121. Size Matters
  122. What is a Knob of Butter?
  123. they're polluting the Cooking channel now
  124. Re: OT: Weinergate
  125. Time to chat
  126. Elephant Steak Anyone?
  127. Food chopping board and bleach
  128. Wrapping Triangular Foods
  129. OT: Weinergate
  130. Another book recommendation please- baking
  131. D-Day Remembrance
  132. Dabb!
  133. Leftover Duck
  134. Why you should join today...
  135. Re: Cooking Sous Vide?...Has Anyone Here?
  136. Mommy Mommy
  137. Re: Experiements in Ice Cream and Marinades - Seeking Intense Flavors
  138. jtriuyut
  139. Grilled salmon
  140. Re: Moist delicious yellow cake, from a mix you say?
  141. Beets!
  142. Balinese/Indonesian food.
  143. If you're a lobster, let's chat!
  144. Re: What is the restaurant that you had your best restaurant meal ever?
  145. Re: Potato salad recipe
  146. Jane and Michael Stern Gourmet columns
  147. Re: "Dr Death" dies
  148. Re: Experiements in Ice Cream and Marinades - Seeking Intense Flavors
  149. Experiements in Ice Cream and Marinades - Seeking Intense Flavors
  150. Alton Brown jerky
  151. Summer Gardens
  152. E. coli epidemic
  153. Re: vinaigrette
  154. A moist easy cake, from a mix you say?
  155. What is the restaurant that you had your best restaurant meal ever?
  156. Grilled toast
  157. Re: Dinner at Sweetgrass - Don't Bother
  158. Alice's Restaurant
  159. Mole coloradito for World Kitchen
  160. Dinner at Sweetgrass - Don't Bother
  161. bread experiment
  162. OT read your phone bill?
  163. Is it a side? or a soup?
  164. Re: "Dr Death" dies
  165. Re: dukes 32 oz
  166. Re: Potato salad recipe
  167. Re: Moist delicious yellow cake, from a mix you say?
  168. Potato salad recipe
  169. REC: Peach-Pecan Upside Down Cake
  170. Triple Chocolate Brownie Cookies..... a somewhat healthy recipe
  171. Frozen cooked lobster
  172. Dish washing products
  173. Reagan Shiztburger
  174. Hummus
  175. Bubba's Southern Comfort Sweet Potatoes
  176. vinaigrette
  177. Bubble Tea Milkshake
  178. Cooking Sous Vide?...Has Anyone Here?
  179. Re: Mint varieties
  180. Re: Hot Coozine at Dom Schallerovych
  181. Re: Hot Coozine at Dom Schallerovych
  182. Re: Eat your pizza baby!!
  183. Re: Texting in emergencies and 911...
  184. Re: Overworked potatoes
  185. cook more delicious food
  186. dinner tonight
  187. "Dr Death" dies
  188. I saw Whole Foods today.
  189. Gunsmoke Lives Forever
  190. Eat your pizza baby!!
  191. Bad Form in Restaurant Advertising
  192. Braised Encrusted Chicken le Campbelle Sous Vide
  193. a blog abt food
  194. Six steps to Mexcellence! Revisited.
  195. I HATE COOKING!!!
  196. On topic long
  197. Re: Texting in emergencies and 911...
  198. chicken owners - egg question
  199. Re: Texting in emergencies and 911...
  200. Cooking Safety Steps
  201. the must the food cooking
  202. the must the food cooking
  203. Rancid Orange Juice?
  204. Meal Replacement
  205. Americas Favorite food! Weiner
  206. Food Poisoning
  207. Finally- I made the 'breakfast of Umbrians' cake
  208. Super toxic E-coli
  209. - rec.food.cooking FAQ pointer
  210. Mint varieties
  211. Ping Sqwertz
  212. Too much peppermint!
  213. "Everything Kitchens": ever ordered from them?
  214. Glenn's Grilled Cajun Chicken
  215. dukes 32 oz
  216. stroop waffles
  217. Victim of Hanover bombing
  218. OT: Stanley Cup Playoffs:
  219. Re: Question: Broiled Chicken Breasts
  220. Re: I Hate Broiler Pans!
  221. Re: Moist delicious yellow cake, from a mix you say?
  222. Re: Vanilla pudding + whipped cream = boston/bavarian cream/cremeanglaise/pastry cream
  223. OT: Tonight's Powerball: lotto jackpot is $200M
  224. What's that vegetable ???
  225. Ping Nancy Re: Herbed Chuck Roast
  226. Re: Digital Scale - a recommendation
  227. Digital Scale - a recommendation
  228. Lemon Meringue Pie filling
  229. Hormone 'free' beef....
  230. Re: roots of cooking?
  231. Re: roots of cooking?
  232. important blogger and website to understanding islam.
  233. OT european posters
  234. roots of cooking?
  235. Junipers - Such a Glut they're Coming out of MY Ears..well almost :)
  236. Question: Broiled Chicken Breasts
  237. Valdeon Cheese
  238. It's time To Make That Move
  239. Don't call me Shirley (was: Speaking of bread)
  240. Re: Grownup Grilled Cheese Lunch
  241. Another grilled dinner
  242. Gross.....
  243. Liederkranz cheese is back from the dead
  244. E. coli and cucumbers
  245. Re: Moist delicious yellow cake, from a mix you say?
  246. Cooking more than one item in a microwave
  247. Vanilla pudding + whipped cream = boston/bavarian cream/creme anglaise/pastry cream
  248. ping sf scales
  249. Bulk food storage containers
  250. An interesting article on drinking raw, unprocessed milk