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  1. Re: WKRP Thanksgiving
  2. Re: Chicken Liver Pate
  3. Re: You may have a drinking problem when...
  4. Favourite Barbecue sauces; Restaurants
  5. cooking new resipees
  6. Re: You may have a drinking problem when...
  7. Re: Kale. Now what?
  8. Turkey Shoot
  9. Naples (Italy), streets of trash (november 2011)
  10. Tom or Hen turkey
  11. Is it Honey?
  12. Re: Kale. Now what?
  13. OT: restaurant experience
  14. New here
  15. How many servings from a ham?
  16. OT: My Life as a Turkey
  17. Wine Anyone?
  18. Wild mushroom and sausage dressing
  19. Re: Why I would make a great millionaire
  20. Turkey shaped turkey!
  21. Three vegetables
  22. Just saw this in the store today...
  23. Annual (free) Costco Cookbook
  24. grow your wealth
  25. REC: Aromatic melting pork
  26. Re: Kale. Now what?
  27. Canned tuna salad guacamole
  28. Cevapcici
  29. Cake as a "vehicle for frosting"
  30. Re: Canned Tuna: A Photo Drama
  31. What should I look for. . .
  32. Could someone please explain...
  33. Re: Canned Tuna: A Photo Drama
  34. The idea hellish
  35. Re: Canned Tuna: A Photo Drama
  36. THIS IS A LUNCH TIME
  37. Cast Iron Dutch Oven: enameled or seasoned?
  38. Practicing apple pie for Thanksgiving
  39. Turkey Legs
  40. Re: Kale. Now what?
  41. Dinner tonight
  42. Re: Kale. Now what?
  43. Speaking of school lunches
  44. Re: Kale. Now what?
  45. Counterfeit Olive Oil?
  46. Re: Kale. Now what?
  47. Re: Kale. Now what?
  48. Re: Kale. Now what?
  49. Hey!
  50. Google Slow again today?
  51. What's in your fridge?
  52. School Lunch.........another reason Congress is at 9 percent approval.
  53. Cooking a Capon
  54. ?? Favorite brine solution(s) for . . . .
  55. A fine day for breakfast!
  56. Non-Violent Food Fight!!!
  57. storage of warm cooked item
  58. Black friday shopping 2011
  59. OT Candy at the door
  60. Pecan pie gripes
  61. You got peanut butter in my pudding! Tastes great!
  62. I must've gotten kicked out of GoogleGroups and RFD!
  63. Buster's Ice Cream ad
  64. OT: TV Commercial. Duane
  65. What is that Norwegian cookie called, which is like Pizelle? si eiane
  66. Herring fillets - available in the US?
  67. Ingredient speak
  68. Today is: National Spicy Guacamole Day across the USA
  69. new cars2011,2012,2013
  70. Wow!! GoogleGroups is WAY slow this AM!!
  71. Dang!! Walmart moved to town!
  72. Re: Lower Back Pain and Sciatica
  73. tytryytyy
  74. Following a low-salt diet is tough
  75. Seaweed in soup
  76. Nutella - Biggest Jar size in N. America - Mexico, US or Canada?
  77. Dry cured ham - US, Italy or
  78. Pork & Guacamole Sandwich
  79. how you can find something you lost
  80. Guy Fieri - Green Bean Casserole
  81. A cheezy halftime bacon sandwich!
  82. Re: When did this FopodTV episode air?
  83. OT: Oprah's Oscar
  84. The ancient recipe beer is Found.
  85. The ancient recipe beer is Found.
  86. Candies that defy the laws of physics
  87. Re: When did this FopodTV episode air?
  88. Butter in tea
  89. Good Morning!!!Good Morning!!!
  90. =?windows-1256?B?48ff7eTJIMrayMbJIMfh4+HNIObH4dPf0SDh4Q==?== ?windows-1256?B?3eTHz94g5sfh49jH2uMg5sfh0+bI0SDjx9Hfyg==?=
  91. Re: When did this FopodTV episode air?
  92. "Whole Body Chicken"
  93. Almost Time for Chicken Soup
  94. Apple Butter in a crockpot results
  95. Old Potatoes - Use or Toss?
  96. Breakfast last week
  97. Nice Snack
  98. Turkey on America's Test Kitchen
  99. Chicken in the Pot Yet Again
  100. I love this Free Agent!!
  101. Do You Use Peanut Butter For Cooking/baking?
  102. who wants to marry
  103. Re: eggs 'fried' in water
  104. Re: eggs 'fried' in water
  105. Too much!
  106. Coffee Soda Tips?
  107. An incredible food story
  108. Leftover Fried Chicken Livers
  109. So? Sugar or fruit sweeten breakfast cereal?
  110. Time is on our side!
  111. eggs 'fried' in water
  112. Wolfgang Puck Electric Salt And Pepper Mill Set - $9.98
  113. PING: notbob: Denver: Jack-n-Grill
  114. Cranberry conserve
  115. Getting arrested on Thanksgiving
  116. your luck this week
  117. Hypnotic photo of a blueberry donut!
  118. Chat for the weekend, anyone?
  119. How to Set a Personalized Thanksgiving Dinner Table
  120. Should chefs be political???
  121. Ping: Bryan Re: Thanksgiving
  122. short rib ideas
  123. sucrose
  124. DEEEELICIOUS
  125. For the veterans: What was the WORST military food you were given?
  126. OT?: Veterans Day (USA)
  127. Turkey Temperature
  128. What kind of sausage?
  129. applesauce
  130. Question recently about soup in Asian countries
  131. What's this? Is it food related?
  132. Ping: Judy Haffner - eggnog cheesecake
  133. how to make rice puffed bar/cake
  134. PING Giusi
  135. OOPS!!! Too Much Pepper!!
  136. - rec.food.cooking FAQ pointer
  137. Yum! Eggnog Pancakes (Experiment Results For today)
  138. Frozen turkey prices this year?
  139. Someone else's kitchen for TG
  140. homemade mayo
  141. Breakfast of BUMS!!!
  142. If you were to make the perfect fish taco
  143. Apple Butter in a crockpot?
  144. Gave up on the XPN
  145. Bialy
  146. Bialys review
  147. I'm liking this XPN!! Thanks!!
  148. candied ginger.... redux
  149. Wienerschnitzel
  150. Who suggested XPN?
  151. OT: Is Mercury in retrograde?
  152. Bialys underway
  153. McRib economics
  154. Even *I* don't "do it" for *that* long!
  155. Did you know there is a "secret" farm bill?
  156. Coffee filters
  157. A song for 11/9/2011 and all time!
  158. Squirts, I come in peace again
  159. ping squirts, I come in peace
  160. Am I gonna have to go to OE/Eternal September again?
  161. Oh Fudge!
  162. eliminate the strong smell of cauliflower
  163. My favorite grocery store is closing
  164. Re: Tuna Salad Additions
  165. Re: Tuna Salad Additions
  166. McRib - It Gets Worse
  167. Re: Tuna Salad Additions
  168. Better stock up on pecans now.....prices going up 22%
  169. Re: Tuna Salad Additions
  170. Re: Tuna Salad Additions
  171. Curried Shrimp
  172. Re: Tuna Salad Additions
  173. Re: Tuna Salad Additions
  174. Speaking of sweet potatoes, wanna see something really gross?
  175. Supper tonight
  176. Re: Tuna Salad Additions
  177. Re: Tuna Salad Additions
  178. Re: Tuna Salad Additions
  179. Are lids for cooking pots being sold by retailers?
  180. Bialys
  181. Re: Tuna Salad Additions
  182. Re: Tuna Salad Additions
  183. Re: Tuna Salad Additions
  184. Re: Tuna Salad Additions
  185. Re: Tuna Salad Additions
  186. Favorite bean soup recipe?
  187. I am eating the best sweet tater ever!!
  188. OT: PSA: USA Emergency System Test 11/9/2011
  189. Re: Uses for leftover biscuits?
  190. Cherry Garcia ice cream revisited.
  191. Saffron at Costco
  192. Chicago Deep Dish Pizzas vs. Philadelphia Cheesesteaks?
  193. Uses for leftover biscuits?
  194. What the heck is a "resto"?
  195. OT- my money's on 'not guilty' for MJ doctor.
  196. Too Subtle for Chocolate?
  197. Best soup you ever ate?
  198. Kona Coffee
  199. Soft pretzel for late breakfast...
  200. Tarts? Pies?
  201. Black cocoa powder?
  202. I've dialed it in! Ground Sumatran! YUM!!!
  203. Irradiation of food
  204. Prepare a antioxidant diet for wellness
  205. speaking of fish
  206. Dreaming about food
  207. Hot New Flavors: "Tiger's Blood", "Batman"
  208. Cheryl's Impossible Pie
  209. The National Soup
  210. Culinary emergency kit?
  211. Your Favorite Way To Prepare Fish & What Kind?
  212. Re: Race Riots
  213. What ordinary food goes with candied yams?
  214. Re: Out of Powdered Sugar?
  215. Andy Rooney on "The Joy of Kitchen Tools," 2004
  216. 2nd cup of coffee
  217. Incredible river of trash in Naples, Italy
  218. POTPOURI
  219. Primal diet, where it goes wrong
  220. Pizzas vs Tarts
  221. Re: True Chipotles
  222. Re: True Chipotles
  223. Re: Forks Over Knives
  224. Question -Field Lard
  225. The Dirty Truth about Cereal Toppings
  226. Rice for Breakfast
  227. I forgot to turn my clocks back!!!
  228. It sticks to the bottom of the pan!
  229. Re: Out of Powdered Sugar?
  230. Re: I've Got Balls
  231. OT: A love song for all the girls of r.f.c.
  232. Re: I've Got Balls
  233. Sat night chat
  234. Re: Forks Over Knives
  235. Re: I've Got Balls
  236. Re: Pork Chop Night
  237. Re: Forks Over Knives
  238. Re: Forks Over Knives
  239. Re: Out of Powdered Sugar?
  240. Dinner Sunday 11/6/2011
  241. Why the post office is broke!
  242. Re: How Do You Best Like Eggs Prepared?
  243. Re: Out of Powdered Sugar?
  244. For knowing islam or becoming a muslim
  245. Pre seasoned pork tenderloin
  246. World Food Factoil: Butter
  247. Ground Coffee (one more time)
  248. Re: Out of Powdered Sugar?
  249. Re: Out of Powdered Sugar?
  250. Re: Out of Powdered Sugar?