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  1. Pork chop pricing
  2. How to make sugar water foamy?
  3. Re: $$$
  4. Dinner, Friday night 6/8/10 LOL!!! sorry.
  5. OT: For Alison.
  6. Plantains?
  7. Do You Live To Eat, Or Eat To Live?
  8. OT: Get a Life
  9. another use for parchment paper?
  10. Online Weight Control Survey
  11. Ocean Spray Sparkling Drinks
  12. Re: Ha
  13. Noise Levels in Restaurants
  14. Best Pizza on Earth
  15. TGIF Beauty Sleep Breakfast.
  16. food and recipes
  17. Favorite beans?
  18. Environmental friendly is the need
  19. Yowza, Yowza, Just had the best Gin and Tonic_evah_
  20. questions re Mexican chorizo
  21. Two steps forward, one step back - need soft food suggestions
  22. If you can see a weed as food, everything changes
  23. I love curb-cycling
  24. Caribb-ornia dreamin'
  25. - rec.food.cooking FAQ pointer
  26. Tart With Hazelnut and Almonds
  27. 'Blue' cheese?
  28. what is "thickened cream"?
  29. Is it mold or mildew?
  30. Spinach and Feta sandwich order
  31. Grilled cheese and pulled pork sandwhich
  32. Re: Cat passes to higher plane ...literally!
  33. (OT) Ray Bradbury dies at 91
  34. Is raw milk dangerous? `
  35. Pretty sure now that Strubs sauerkraut is not pasteurized
  36. Salt taken from 'human tears' is no crying matter
  37. Re: Cat passes to higher plane ...literally!
  38. Christine Dabney Needs Our Help
  39. Re: Cat passes to higher plane ...literally!
  40. Re: Cat passes to higher plane ...literally!
  41. Free Sammies at Langer's next week-end
  42. th Risotto With Dadelion
  43. Re: tres Brooklyn
  44. Is napping before sunrise napping or falling back to sle
  45. Lunch memory check
  46. Early morning CBLAT breakfast
  47. Health and Diet
  48. Health and Beauty
  49. Have you hear of
  50. Junk Food
  51. My new toaster arrived!
  52. Tyson Food Refund (I was shortchanged on bacon)
  53. soda bread
  54. Quest for nonPasteurised sauerkraut...
  55. Great Investment
  56. Woot electric knife sharpener
  57. food and recipes
  58. OT.....So much we are denying ourselves......
  59. Food overdosing: I eat too much of...?
  60. 100 Days of Madness as the 'King of Fruits' Is Celebrated Again
  61. Sauces for cheesy sandwiches?
  62. Who on Earth??? Pizza Hut???
  63. Another late to breakfast, breakfast.
  64. OT: New Yorkers - I need help
  65. food and recipes
  66. Lemon song good morning.
  67. taste means delicious
  68. World Market Finds
  69. Dont Go On Line
  70. Anyone try making their own Butter Puff Pastry?
  71. Fake honey mustard
  72. Sweetened vs "shredded coconut"
  73. Are Ecko tools made any longer? I was++
  74. Who the heck would think this is a good idea?
  75. Oatmeal Cookies
  76. PING: l, not -l: Land'O'Lakes American Cheese
  77. Think you know the truth about salt?
  78. Quirky restaurant; down town east side of Van
  79. Radicchio And Mozzarella Cheese Parmigiana
  80. Picky granddaughter
  81. Ever hear of an restaurant charging for a to go order?
  82. Tommy Joe, your days of yak-yak-yakking are numbered!
  83. Make $$$$
  84. Rehashing old Salsa Verde Topic
  85. New kitchen counter tops, sink, and an observation and rant (long,sorry!)
  86. Espresso Powder
  87. Computers in restaurants and coffee shops
  88. Today's lunch: csirke paprikash with white rice
  89. Power Grid Corporation of India
  90. Whole Wheat Cinnamon Buns
  91. Don't you hate it when...
  92. Have A Favorite Pasta Dish?
  93. Pea Salad - Do You Like It?
  94. hummus and salsa
  95. Potatoes Loaf Stuffed With Mushrooms, Swiss Chard And Emmenthal
  96. Philadelphia Beer Week?
  97. "Firecracker" Saltines
  98. Name That Kitchen Tool !!!
  99. It's National Doughnut Day!!
  100. Salt Made From Tears
  101. Self-Stirring Pot Invented In Japan
  102. Reason for not cooking in Garam Masala
  103. Laundry concoction: as someone requested
  104. Abstinence from food (3 June to 20 June)
  105. Chicago dog
  106. MW spatter?
  107. Food and Recipes
  108. toaster oven vs 2 slice upright toaster
  109. What happened to my Italian beef?
  110. Bean in my olives?
  111. sorta food related
  112. Iced coffee strategy: yours?
  113. When a toaster stops popping up the toast and burning it
  114. OT: A brief rock'n'roll interruption.
  115. - rec.food.cooking FAQ pointer
  116. Egg-less Ice Cream
  117. Here's A Simple, Step-By-Step, Social Media Marketing Course That CANand WILL Increase Your Sales, Leads & Recruitment By 300% to 500%, In Less
  118. Hot potatoes. I want your lovin!
  119. Salad For A Meal On Warm Days?
  120. Pizza
  121. OT: Music: Melanie: Brand new key.
  122. Food and Recipes
  123. Environmental friendly is the need
  124. Trash Day Breakfast?
  125. Chicken pot pie -cheap style
  126. Freedom for Piggies!
  127. Lou--in case anyone else needs the url
  128. Fiori di Sicilia
  129. Anyone ever had sweet ribs using the following or a similar method
  130. Back ribs in cryovac @ $2.98 per pound
  131. Apple cores in chicken stock?
  132. Breakfast for Dinner
  133. Rabbit "Bouillabaisse"
  134. Aire Bra made the shape of women
  135. Low fat cake that's not dry?
  136. Crust problem with second batch of bread
  137. Are you fun of food and drinks on Facebook? Help with a survey
  138. Food and Recipes
  139. Salted Faces Ala Troll Under the Bridge
  140. strawberry lemonade
  141. Brown Bobby
  142. French fries with ... not ketchup!
  143. Lou's Gone
  144. Nuclear Bluefin Tuna Caught
  145. Hamburger Helper (TVAd)
  146. Party Food!
  147. Poll: Rainbow cake, jellybean cake, or tye dye cake?
  148. Happiness is! (a.k.a. I found some French Tarragon today)
  149. Health Products
  150. How to Maintain Healthy Blood Sugar Levels
  151. Benefits of Yoga Asanas
  152. Proposal Format
  153. Buttermilk Biscuits, fool proof
  154. The tomatoes that wouldn't die!
  155. Bun Rieu Cua - Vietnamese Crab Soup
  156. OT: pretty hot here in Kitchener
  157. Papers bags are concerned over the plastics
  158. General cooking tips
  159. Italian Sausage: 1 cup of spice per 3 pounds of meat...
  160. Important Observation
  161. Summer squash puffs
  162. If You Like Chocolate & Coffee, These Are The Brownies For You!
  163. Corn meal in a tube
  164. Perfect Pickler
  165. Ping Jill
  166. We need some younger looking pictures
  167. Seasoning breakfast cereal
  168. Crock pot question
  169. OT: Memorial Weekend in my city.
  170. REC: Indy 500 pop up party salad
  171. Sunday Dinner 5/27/12
  172. At Home on the Range
  173. Cuke salad with sour cream
  174. Cucumbers
  175. Best Swiss/Alpine milk chocolate?
  176. Sunday Breakfast and stuff
  177. Charlie Daniels at his best! Saddle Tramp.
  178. Re: Luscious Burgers, or Bryan's Doom
  179. Strike one, strike two and strike three! Philadelphia!
  180. Barb Schaller is featured in Saveur Magazine.
  181. BBQ Pulled Pork in the oven
  182. New Way to Downsize Products
  183. Kurobuta Pork Chop Mmmm
  184. Memorial Day menu
  185. Luscious Burgers, or Bryan's Doom
  186. Made a big pot of tomato soup today
  187. OO: Tonight's Powerball (5/26/012): $128M
  188. Salmon price
  189. Dinner last night
  190. TRADE WITH CHARTS
  191. Update on moldy bread.
  192. OT: Does anyone here watch Breaking Bad while rec.food.cooking?
  193. OT: ID thieves targeting young children
  194. Trader Joe's downsizes free coffee cups
  195. Ice cream lock!
  196. Holy crap, I'm almost cellphone literate!
  197. cheese steak hoagie
  198. My new 10$ garden hose from Family Dollar came with a warning
  199. Score.....
  200. New or old food quotes?
  201. Pain Relief Suggestion For Friends
  202. Sirloin again
  203. Late TGIF breakfast!
  204. Costco dried shiitake mushrooms recalled
  205. ? about spiral sliced hams
  206. Quick Bread with Cheese and ... Mayo!?!
  207. So are you guilty of having (one or more of) "5 bad (restaurant)customer habits"?
  208. Today's Kitchen Woot: Kuhn Ricon Nonstick Knives
  209. arugula
  210. My egg taste experiment
  211. There *is* a cilantro gene
  212. Hello.
  213. Food and Recipes
  214. Blue chicken at the Asian market
  215. Modernist Cuisine
  216. I'm so tired!
  217. Spotted at my local Giant
  218. sourdough breadsticks
  219. OT: joke pic: The first senior moment on record
  220. Poll: Blueberry cake vs. cherry cake
  221. Gluten free is not a fad for over 18 million people
  222. How tough are your trash bags?
  223. Roasted Jalapeno Chimichurri
  224. Re: Basil's son...
  225. Basil's son...
  226. White Eggplant Parmigiana With Tuna
  227. OT - If you needed any more proof about the intelligence of Kansans
  228. Food and Recipes
  229. OT:
  230. Another Wednesday Breakfast?
  231. Mukwas, Trung Nguyen and Mae Ploy. . .
  232. Marjoram
  233. OT: How the tread starts
  234. Long Term Food Storage
  235. Opinion: Take Personal Responsibility For Your Food
  236. "Fast Food Mania" TV show debuts in June
  237. a simple tater tot casserole recipe
  238. In Search of the Perfect Fart
  239. Choose your weapons
  240. Bitters - (Snob Version)
  241. Bitters - (Proletariat Version)
  242. Meat Fat.
  243. Potates in bacon fat
  244. REC: Smacked cucumber in garlicky sauce
  245. Anyone here tried Udi's gluten free products/breads/buns?
  246. What is this?
  247. very OT, about small farmers and begging he)
  248. Mickey D now has Mickey "V"
  249. What to make with frozen shrimp, frozen spinach, and bacon
  250. Bowl Of Lentils And Crab