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  1. Safely Thawing Cryovac Fish
  2. pork top loin roast
  3. help finish this story
  4. Wrap your house in Bacon
  5. How to Bacon Wrap An Entire House
  6. OT: "Dear General: We have met the enemy and they are ours."
  7. THERE WON'T BE ANY COOKING IF WE DON'T DO SOMETHING
  8. Indian Food: recipe for Coconut Chicken Curry with Cashews
  9. ATTN: Cheesecake Lovers - Ever Made A Eggnog Cheesecake?
  10. chicken soup
  11. Bananas question
  12. Salted Profiteroles Filled With Cheeses, Ham And Mushrooms
  13. Perfect mollet eggs EVERY SINGLE TIME
  14. Tres Leches
  15. PROUD AND LAZY COOKING JAG
  16. Lamb chops - what would 'you' do?`
  17. OT: RIP Patti Page
  18. - rec.food.cooking FAQ pointer
  19. After Crispy Pig Ears, 10 Trends for 2013
  20. Roaster Oven
  21. Low Fat Spinach Recipes
  22. Sirloin Tip Roast on Sale
  23. It's a Soup Day!
  24. Pizza sauce
  25. Interview with Charles Phan
  26. earn money
  27. Lamb Loin Chops - ???
  28. OT: Bridge-tunnel in New York?
  29. Poor meal combinations
  30. More Leftover "Recipes"
  31. What's HP sauce?
  32. Re: Electric Aebleskiver Pan
  33. Salt bricks?
  34. 2013-01-01 Dinner
  35. New Year's Rezzies
  36. THE EXCESS OF HEAT IS FOOD IS WHICH WARM UP IT.
  37. THESE CHINESES ARE USE A TRADITIONAL METHODOLOGYFOR DIVIDING FOOD INTO SOME CATEGORIES IT.
  38. Best orange juicer
  39. Semi-OT; Sandra Lee has feelings
  40. Project Proposal & Child Literature
  41. Salted Donuts With Red Cicory And Walnuts
  42. I hate Meat Loaf...
  43. Who's minding the store?
  44. I found my pressure cooker today
  45. I was eating a couple Egg nog Truffles
  46. Potato and Ham soup
  47. notbob Monster Minestrone
  48. TBH
  49. Where did I go wrong with this soup?
  50. Cookbook score ;) - somewhat long narrative
  51. Hot fudge *S E C R E T S*
  52. Himalayan Salt Slab/Pizza Stone
  53. As fresh as sour cream
  54. Spoiler Alert
  55. HAPPY NEW YEAR!
  56. Jiffy Corn Muffin Mix...
  57. OT: Happy End of the Year
  58. How to cook books
  59. The problem with overly salty stock
  60. Szechuan peppercorns and course pepper grinder
  61. New Year's Regulation Lunch
  62. New Years Eve Dinner
  63. Anyone tried Sodastream?
  64. Nice group, but too advanced for me.
  65. Happy End and ....
  66. Last 2012 breakast?
  67. Vegetable stock
  68. NYE almost upon us.....
  69. question about fresh thyme
  70. REC: Coq au Vin Blanc
  71. PICs: Pannatone and fruit
  72. See's California Brittle
  73. Turkey hash browns for breakfast
  74. /OT Comcast: MCMusic Choice
  75. Dinner tonight...Strata
  76. Baked stuffed bread
  77. Shelly/Shellie Beans
  78. "Shepherd's" Pie breakfast
  79. New blog post: Fruitcake making!
  80. Success with frozen hash brown?
  81. Most evil recipe?
  82. Maple-roasted almonds?
  83. PICs:Pannatone cup
  84. [REC] Butternut Squash-Pear soup
  85. How to keep frozen bread, muffins from getting soggy when thawing?
  86. Eggnog French Toast
  87. Steam Question
  88. I saw Pioneer Woman!
  89. Anyone have a favorite gratin recipe
  90. Gastrovac
  91. Have A Good Recipe For Cabbage - Hamburger Wraps?
  92. Making the best of frozen mac and cheese
  93. No breakfast posts for two days-maybe Andy died
  94. Re: Are there any people in this ng that actually like each other?
  95. <insertsomenumberhere> Cool Markets to Visit Before You Die
  96. no yolks
  97. Kitchen Tchotchkes
  98. sugarless ice cream?
  99. Lamb leftovers?
  100. improv pierogies
  101. REC: 3 ingredient Christmas cake.
  102. Hobbit meals
  103. Cure all for the Winter's coughs colds and aches and pains
  104. OMG! "Fresh Market" grocery store !!
  105. OT(?) Have A Natural Remedy For A Cough?
  106. Prime Rib Cunundrum
  107. Helping a friend.... with curry.
  108. Gnocchi In Red Cicory Leaves With Gorgonzola Cheese And Speck
  109. REC: my version of Shepard's Pie
  110. evrywhere need
  111. Weather in US
  112. Beet beat for Barb
  113. REC: Biscotti
  114. Freezing Bananas
  115. Just made a Christmas Cake.
  116. NSOT: Travel recommendations for Savannah GA & Charleston SC, etc.?
  117. - rec.food.cooking FAQ pointer
  118. Re: Are there any people in this ng that actually like each other?
  119. Pasty question
  120. REC: Double Chocolate-Cherry Espresso Drops
  121. super firm tofu cubes
  122. Creamy/cheesy Breakfast
  123. Latest food gallary
  124. Scallion Pancakes
  125. Re: Breaded Pork Chops
  126. OT: In the wake of Sandy Beach shooting
  127. PIC's: some Christmas leftovers
  128. Best Chicken Wings?
  129. OT: restaurant deals
  130. Re: Breaded Pork Chops
  131. Re: Breaded Pork Chops
  132. What are you doing with your leftovers?
  133. Piroshki
  134. Favorite Welsh Rabbit?
  135. High Temp Turkey success
  136. Pancake perfection!
  137. OT Sheila
  138. How to naturally flavor home made carbonated soda water?
  139. Killer ...er....unKillable pecan pie
  140. Leftover Breakfast!
  141. Christmas Dinner - Rib Roast
  142. Holiday Gingerbread Sacrificial Cookies
  143. Favorite Christmas carol
  144. All-Clad Slow Cooker again
  145. One big loaf of Italian bread
  146. New Larousse Gastroninimique
  147. Best Kalifornia Christmas Present!!!
  148. Ricotta/Paneer, Take 2
  149. Pretending to be Christian and Jewish on Christmas Day
  150. I made a quiche for Christmas dinner
  151. What I got for Christmas!
  152. A Merry Christmas Present For Jill.
  153. EZ alley king
  154. OT: Silent Night
  155. Merry Christmas
  156. Pecan pie success
  157. 2 degrees of chocolate heroes
  158. Old Cookbooks Online
  159. 1886 Candy Making Guide
  160. Merry Christmas to All
  161. OT: four firefighters shot, two dead
  162. Clausen's Hot and Spicy Spears
  163. Refrigerator freezer temperature
  164. Wrap it up OR "What I got for Christmas"
  165. Season's Greetings from Kanyak's Doghouse
  166. Don't read until Christmas.
  167. End of Days insurance!
  168. Where are Igor's Beef and Cheese Piroshkis?
  169. Brandy butter done...
  170. Tamarind
  171. Snacks for breastfeeding Moms: Honey Flapjacks
  172. Followup: Whole Canned Chicken
  173. Help with polenta
  174. rec.food.cooking FAQ and conversion file
  175. Meat Loaf
  176. I (still like) meat t-shirt.
  177. Re: maybe OT: eating out with Dad
  178. Christmas Breakfast?
  179. why do potatoes turn black?
  180. have you seen an amazing miracle like this before...!!?
  181. REC: Standing Rib Roast
  182. maybe OT: eating out with Dad
  183. Cream cheese and nuts bar cookie?
  184. Penne With Olives Cream, Frankfurters And Broccoletti
  185. Not Really OT... I can't find the details
  186. Doomsday 1-1-2013 breakfast?
  187. All The Lonely People...
  188. OT: the key to happiness
  189. How do you pronounce "latke"?
  190. singing while cooking
  191. Dressing fish 101.
  192. PICS: Apricot Chicken
  193. Re: Homemade Ricotta/Paneer - First Try
  194. When you're out of coffee cremer
  195. Weeds
  196. Prime Rib Sandwiches
  197. Homemade Ricotta/Paneer - First Try
  198. REC: Spicy Cranberry Cheesecake
  199. OT: Christmas video
  200. Surviving Mac'n'Cheese Breakfast!
  201. Late 'lunch'.
  202. It's Official - The World has Ended.....
  203. Re: Exterminate the christian government
  204. Lutefisk
  205. Wheat. From the Discovery Channel.
  206. Ancho abundance
  207. REC: Tonights dinner: Apricot chicken
  208. Bacterium that makes you fat
  209. Trying smoked almonds for the first time
  210. OT: One for the anti-gun nuts.
  211. Grocery Store Madness
  212. fresh blackberry something not-pie
  213. WINCO specials today
  214. Meat and Mushrooms Flan
  215. Reports of Shattering Cookware on the Rise
  216. Still here??
  217. What the Mayans contributed to the food industry.
  218. What's your idea of cooking?
  219. garden tomatoes finally turning red
  220. WalMart and Pickles
  221. Holiday dinner plans?
  222. Abstinence from food (22 December to 31 December)
  223. A food post..
  224. Favorite soup for Dumplings
  225. Standing Rib Roast
  226. Waiting for da snow breakfast - apologies to Samuel Beckett
  227. Stand up for your garden.....and everyone else's
  228. It's nearly 20 past midnight...
  229. Macaroni & Walnuts
  230. Death from bad cooking
  231. The soup was a hit!
  232. xmas cookies
  233. Guns make you a man......
  234. Re: 11 Benefits of Starting a House Cleaning Business
  235. Blasphameat!
  236. Hooray for the red, white and green!
  237. Then...
  238. And...
  239. Yo St. Louis!
  240. "Two More Days! Two More Days!" Breakfast.
  241. Pyrex on Glass Ceramic Cooktop?
  242. OT: cow tipping? Scrambled beef?
  243. We must ban all salt
  244. stalker
  245. And And to be fair...
  246. Sugar Cone Christmas Tree
  247. potato soup vs mashed potatoes
  248. My late lunch/early dinner
  249. Favorite date stuffing?
  250. Tangelos