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  1. Something not for everyone
  2. Cooking lettuce-- it's winter here
  3. REC: Applesauce Omelet
  4. MRG.COM
  5. Celebrations in Raipur to get rejuvenated with flowers (kolkata)
  6. I'm getting a new microwave.
  7. Big Profit in Flu shots
  8. Braised Beef Ravioli with a Butter Sage Sauce
  9. Onions for flu.
  10. Alternatives to Chicken Soup
  11. Do You Have A Favorite Gingerbread Recipe?
  12. I just harvested the sunchokes.
  13. OT Flu
  14. Microwave question
  15. Abstinence from food ( 11 January to 20 January)
  16. Time to arm all Whites.
  17. What's next?
  18. Store brands
  19. Looking for great waffle iron
  20. Soup again!
  21. Re: Influena
  22. Hey, Sky. . .
  23. Pork Chili Verde recipe review
  24. I'm About to Wash the Potato from my Hair
  25. OMG, I've become a fruitcake geezer!
  26. filler for BBQ Hamburgers
  27. Starring! Boneless Skinless Chicken Breast Halves
  28. Freezer clean out
  29. Fast Linguine With Moscardini (baby Octopus)
  30. Mia Rosa review
  31. Re: Influena
  32. Duck Confit
  33. What would your dream kitchen be like?
  34. Looking for a great waffle recipe.
  35. 2013-01-06 Dinner
  36. fake chinese recipes
  37. Ravioli Double Face With Artichokes
  38. Puffed cranberries.
  39. Rib roast
  40. Frozen hamburger - frozen/raw ???
  41. pineapple slicers: anyone have one?
  42. Eating pomegranates.
  43. pepperplate.com? Anyone a user?
  44. Ever see this Japanese candy?
  45. JELL-O - Do You Like It?
  46. Re: Influena
  47. Very expensive nuts
  48. Last chance to get seasonal flavored products at the supermarket
  49. For the ravioli Cook along on RFC on Facebook...
  50. Behold
  51. Re: Influena
  52. Chinese Takeout
  53. Re: Influena
  54. top ten
  55. Update on the Rissoles.
  56. Well on my way to cheap eats.
  57. Best grater for onion?
  58. Taste testing a large uncooked sausage
  59. Safely Thawing Cryovac Fish
  60. pork top loin roast
  61. help finish this story
  62. Wrap your house in Bacon
  63. How to Bacon Wrap An Entire House
  64. OT: "Dear General: We have met the enemy and they are ours."
  65. THERE WON'T BE ANY COOKING IF WE DON'T DO SOMETHING
  66. Indian Food: recipe for Coconut Chicken Curry with Cashews
  67. ATTN: Cheesecake Lovers - Ever Made A Eggnog Cheesecake?
  68. chicken soup
  69. Bananas question
  70. Salted Profiteroles Filled With Cheeses, Ham And Mushrooms
  71. Perfect mollet eggs EVERY SINGLE TIME
  72. Tres Leches
  73. PROUD AND LAZY COOKING JAG
  74. Lamb chops - what would 'you' do?`
  75. OT: RIP Patti Page
  76. - rec.food.cooking FAQ pointer
  77. After Crispy Pig Ears, 10 Trends for 2013
  78. Roaster Oven
  79. Low Fat Spinach Recipes
  80. Sirloin Tip Roast on Sale
  81. It's a Soup Day!
  82. Pizza sauce
  83. Interview with Charles Phan
  84. earn money
  85. Lamb Loin Chops - ???
  86. OT: Bridge-tunnel in New York?
  87. Poor meal combinations
  88. More Leftover "Recipes"
  89. What's HP sauce?
  90. Re: Electric Aebleskiver Pan
  91. Salt bricks?
  92. 2013-01-01 Dinner
  93. New Year's Rezzies
  94. THE EXCESS OF HEAT IS FOOD IS WHICH WARM UP IT.
  95. THESE CHINESES ARE USE A TRADITIONAL METHODOLOGYFOR DIVIDING FOOD INTO SOME CATEGORIES IT.
  96. Best orange juicer
  97. Semi-OT; Sandra Lee has feelings
  98. Project Proposal & Child Literature
  99. Salted Donuts With Red Cicory And Walnuts
  100. I hate Meat Loaf...
  101. Who's minding the store?
  102. I found my pressure cooker today
  103. I was eating a couple Egg nog Truffles
  104. Potato and Ham soup
  105. notbob Monster Minestrone
  106. TBH
  107. Where did I go wrong with this soup?
  108. Cookbook score ;) - somewhat long narrative
  109. Hot fudge *S E C R E T S*
  110. Himalayan Salt Slab/Pizza Stone
  111. As fresh as sour cream
  112. Spoiler Alert
  113. HAPPY NEW YEAR!
  114. Jiffy Corn Muffin Mix...
  115. OT: Happy End of the Year
  116. How to cook books
  117. The problem with overly salty stock
  118. Szechuan peppercorns and course pepper grinder
  119. New Year's Regulation Lunch
  120. New Years Eve Dinner
  121. Anyone tried Sodastream?
  122. Nice group, but too advanced for me.
  123. Happy End and ....
  124. Last 2012 breakast?
  125. Vegetable stock
  126. NYE almost upon us.....
  127. question about fresh thyme
  128. REC: Coq au Vin Blanc
  129. PICs: Pannatone and fruit
  130. See's California Brittle
  131. Turkey hash browns for breakfast
  132. /OT Comcast: MCMusic Choice
  133. Dinner tonight...Strata
  134. Baked stuffed bread
  135. Shelly/Shellie Beans
  136. "Shepherd's" Pie breakfast
  137. New blog post: Fruitcake making!
  138. Success with frozen hash brown?
  139. Most evil recipe?
  140. Maple-roasted almonds?
  141. PICs:Pannatone cup
  142. [REC] Butternut Squash-Pear soup
  143. How to keep frozen bread, muffins from getting soggy when thawing?
  144. Eggnog French Toast
  145. Steam Question
  146. I saw Pioneer Woman!
  147. Anyone have a favorite gratin recipe
  148. Gastrovac
  149. Have A Good Recipe For Cabbage - Hamburger Wraps?
  150. Making the best of frozen mac and cheese
  151. No breakfast posts for two days-maybe Andy died
  152. Re: Are there any people in this ng that actually like each other?
  153. <insertsomenumberhere> Cool Markets to Visit Before You Die
  154. no yolks
  155. Kitchen Tchotchkes
  156. sugarless ice cream?
  157. Lamb leftovers?
  158. improv pierogies
  159. REC: 3 ingredient Christmas cake.
  160. Hobbit meals
  161. Cure all for the Winter's coughs colds and aches and pains
  162. OMG! "Fresh Market" grocery store !!
  163. OT(?) Have A Natural Remedy For A Cough?
  164. Prime Rib Cunundrum
  165. Helping a friend.... with curry.
  166. Gnocchi In Red Cicory Leaves With Gorgonzola Cheese And Speck
  167. REC: my version of Shepard's Pie
  168. evrywhere need
  169. Weather in US
  170. Beet beat for Barb
  171. REC: Biscotti
  172. Freezing Bananas
  173. Just made a Christmas Cake.
  174. NSOT: Travel recommendations for Savannah GA & Charleston SC, etc.?
  175. - rec.food.cooking FAQ pointer
  176. Re: Are there any people in this ng that actually like each other?
  177. Pasty question
  178. REC: Double Chocolate-Cherry Espresso Drops
  179. super firm tofu cubes
  180. Creamy/cheesy Breakfast
  181. Latest food gallary
  182. Scallion Pancakes
  183. Re: Breaded Pork Chops
  184. OT: In the wake of Sandy Beach shooting
  185. PIC's: some Christmas leftovers
  186. Best Chicken Wings?
  187. OT: restaurant deals
  188. Re: Breaded Pork Chops
  189. Re: Breaded Pork Chops
  190. What are you doing with your leftovers?
  191. Piroshki
  192. Favorite Welsh Rabbit?
  193. High Temp Turkey success
  194. Pancake perfection!
  195. OT Sheila
  196. How to naturally flavor home made carbonated soda water?
  197. Killer ...er....unKillable pecan pie
  198. Leftover Breakfast!
  199. Christmas Dinner - Rib Roast
  200. Holiday Gingerbread Sacrificial Cookies
  201. Favorite Christmas carol
  202. All-Clad Slow Cooker again
  203. One big loaf of Italian bread
  204. New Larousse Gastroninimique
  205. Best Kalifornia Christmas Present!!!
  206. Ricotta/Paneer, Take 2
  207. Pretending to be Christian and Jewish on Christmas Day
  208. I made a quiche for Christmas dinner
  209. What I got for Christmas!
  210. A Merry Christmas Present For Jill.
  211. EZ alley king
  212. OT: Silent Night
  213. Merry Christmas
  214. Pecan pie success
  215. 2 degrees of chocolate heroes
  216. Old Cookbooks Online
  217. 1886 Candy Making Guide
  218. Merry Christmas to All
  219. OT: four firefighters shot, two dead
  220. Clausen's Hot and Spicy Spears
  221. Refrigerator freezer temperature
  222. Wrap it up OR "What I got for Christmas"
  223. Season's Greetings from Kanyak's Doghouse
  224. Don't read until Christmas.
  225. End of Days insurance!
  226. Where are Igor's Beef and Cheese Piroshkis?
  227. Brandy butter done...
  228. Tamarind
  229. Snacks for breastfeeding Moms: Honey Flapjacks
  230. Followup: Whole Canned Chicken
  231. Help with polenta
  232. rec.food.cooking FAQ and conversion file
  233. Meat Loaf
  234. I (still like) meat t-shirt.
  235. Re: maybe OT: eating out with Dad
  236. Christmas Breakfast?
  237. why do potatoes turn black?
  238. have you seen an amazing miracle like this before...!!?
  239. REC: Standing Rib Roast
  240. maybe OT: eating out with Dad
  241. Cream cheese and nuts bar cookie?
  242. Penne With Olives Cream, Frankfurters And Broccoletti
  243. Not Really OT... I can't find the details
  244. Doomsday 1-1-2013 breakfast?
  245. All The Lonely People...
  246. OT: the key to happiness
  247. How do you pronounce "latke"?
  248. singing while cooking
  249. Dressing fish 101.
  250. PICS: Apricot Chicken