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  1. Weekend meals on the road
  2. R.I.P. Marcella Hazan, 89, Italian cookbook author, teacher
  3. rfc Word 'o The Day...
  4. Lemon and Fig Vinegar
  5. Ping: Gary
  6. Heinz Mayonnaise Wins
  7. Re: Ice Cream Machines - w/o need for freezer
  8. Roast pork belly - small portions
  9. Cowboy Stew
  10. Are you a tea drinker?
  11. Casserole strategy re: time and temp
  12. Salmon fillet scraps
  13. Tortillas- Real Simple Magazine
  14. Dinner tonight
  15. A no-knead bread with pictures
  16. What to do with a whole boneless pork loin?
  17. Two more hours
  18. Lost recipe help
  19. RIP Marcella
  20. Repair & Service chokes & Leakages, Fixing Water Heater andRenovation Works 9270 8803
  21. Hummus wrap
  22. Pancakes containing potato starch
  23. OT St. Louis
  24. Ping notbob: Best Nuked Taters
  25. Pierogies
  26. Re: Ice Cream Machines - w/o need for freezer
  27. Funny article about breakfast at McDonalds
  28. OT - Final upgrade of my kitchen
  29. Nuke a tater
  30. Freezing candy
  31. Re: Ice Cream Machines - w/o need for freezer
  32. Tong lemon squeezer
  33. Pork Loin Strips
  34. California low- and highlights (long)
  35. - rec.food.cooking FAQ pointer
  36. Store bought chicken broth
  37. Lamb Shanks with White Beans in Beer
  38. NuWave Induction
  39. Electric Grill
  40. Raw tortillas, sticking?
  41. An Indiana Jones Temple Of Doom Monkey Brain Cake
  42. Italian 3 cheese blend
  43. Re: Holy Mackerel - old post revisited
  44. Cutlery and More's MIU conical burr coffee bean grinder arrived!
  45. Pizza puddle prevention
  46. Inebriation due to carb consumption. No, really!
  47. Spicy pickles for sandwiches
  48. How much does cheap food really cost? Another perspective on how wegot to where we are now.
  49. Kitchen scale: got any recs? How much does a decent one cost? ++
  50. Spatini
  51. Now this is nice
  52. What to do with sardines.
  53. GMO comes around to bite Monsanto in the butt.
  54. REC: Low-Carb Orange Moussee
  55. Food Expired? Don't be so quick to toss it
  56. No flour flavor!
  57. Difference between Fused, Infused, and Flavored Oils
  58. pizza night 9-22-2013
  59. Liquid Crab and Shrimp Boil
  60. Seasoning baked beans
  61. Cooking fool, me
  62. Costco Health Food
  63. proofing yeast
  64. Food funny du jour
  65. fried eggplant
  66. BeerBasics Beer-Braised Easter Lamb
  67. REC: Tiger Salad
  68. frozen garlic
  69. Candy Corn Oreos
  70. World's Oldest Microwave Oven
  71. Homemade bagels
  72. Reuseable K-Cup
  73. How close we came to complete annihilation
  74. A Beer-Based Mac&Cheese
  75. Pie crust with egg and vinegar..made it.
  76. So, chicken cutlets...
  77. apology
  78. Thanks sw!
  79. rec.food.cooking FAQ and conversion file
  80. Pot Roast a la Stout
  81. No more egg shells........
  82. Battleground Kauai
  83. Another pie question
  84. Tonight's dinner
  85. Storing Corning Ware
  86. History and Recipe of the Day Blog
  87. Must eat beans!
  88. Coffee stuff again, sorta
  89. Fresh Peach Pie Recipe?
  90. Avast, me buckos!
  91. Arrrr - Butterscotch Pudding
  92. Rosin/Resin Baked Potatoes
  93. Recipe Hub - Warning
  94. Whatever Happened To......
  95. Dutch Baby
  96. Pickles
  97. Surviving Whole Foods......LOL LOL LOL
  98. Dinner Tonight 9/17/2013
  99. Dinner Tonight ???
  100. Thawing IQF Vaccuum Packed Foods
  101. can vs jar
  102. Marty and Sqwerty feel the WRATH!
  103. New Farm Stand
  104. Abstinence from food (3 September to 8 October)-
  105. Most Popular Herb in the World
  106. blippppppy
  107. QR codes and Bar codes
  108. OT: I speak Starbucks-eze
  109. OT - home made laundry detergent re-visited
  110. REC: Yogurt Mousse
  111. REC: Sweet Potato Bread
  112. Remember Reynolds Cooking Bags?
  113. Watermelon margarita
  114. Groupkilla trolls beware!
  115. Annoying Coffee Order Generator
  116. Ping: sf
  117. Pickled refrigerator beets
  118. Pumpkin butter on my pumkin English muffin
  119. Colorado
  120. sheldon in the news
  121. Paula Deen is Back and Crying
  122. What do you think about this chicken recipe with a cream sauce insteadof tomato
  123. Sqwerty and Marty screw up
  124. Hard Cider
  125. Baking with room temperature ingredients
  126. Lunch today
  127. How Safe is your Food? Don't Just Guess!
  128. Smoking meat
  129. Another cart attack at Winco!
  130. Re: Predictions please: 49ers @ Seahawks
  131. Breakfast out
  132. Black Oil
  133. How many people here make own peanut butter? ++
  134. Marty and Swerty take notice now!
  135. Egg recipes
  136. the automatic jam & jelly maker arrived today
  137. - rec.food.cooking FAQ pointer
  138. Schlotzky's
  139. Jimmy John's
  140. Blimpies
  141. Not quite Asian ribs, but so tasty!
  142. Cauliflower
  143. Baked chicken curry rice bowl
  144. So I tried Subway
  145. Open Message to Casa Stalker
  146. USDA to let Hawaii ship avocados to mainland US
  147. Polish Sausage Recipes
  148. New Artificial Vagetarian Egg
  149. Cooking DVD's
  150. "A noisy chef ....."
  151. Canned food salt content
  152. Red Rice and Rice Cooking in General
  153. Casa Contenta Incognito - The RFC Clown
  154. 50 States - 50 Sandwiches
  155. Re: Looking for simplie Indian food recipes (vegetarian)
  156. Re: Looking for simplie Indian food recipes (vegetarian)
  157. dinner... using leftovers
  158. Stop choking your chicken
  159. Stop washing your children
  160. Vietnamese lamb skewers
  161. Sweet potato pie and candy
  162. OT: No ecigarettes in Australia?
  163. Sweet Potato Corn Cake
  164. Cream of mushroom soup: Freezing it?
  165. Winco vs. Walmart
  166. Relevant in that it affects our food supply
  167. Have perfected the Mexican rice!
  168. Where's the beef?
  169. OT::Dogs playing cards?
  170. Thawed Steak / Pork Chops
  171. Margaret Suran's Birthday
  172. UK Rationing During WWII (humourous content) . . .
  173. When is "rec.food.cooking" going to leap to the Smartphone?
  174. Flax and Honeydew
  175. Booze Muzings
  176. Spooky, Spooky
  177. If you had these ingredients
  178. Aldi Beef = Horsemeat?
  179. Hero Breakfast
  180. Adulterated Canned Octopus
  181. Greek Snacks
  182. To tip or have a service charge.......that is the question
  183. REC.FOOD.COOKING!
  184. Storing used frying oil
  185. I stand corrected. OT
  186. Greek Yogurt Recall
  187. - rec.food.cooking FAQ pointer
  188. REC: Sweet Potato Muffins
  189. 2013-09-03 Dinner
  190. Learning Sauces...
  191. REC: Graham-Rye Bread
  192. Stop Washing Your Chicken
  193. North America's inland ocean
  194. Stoves
  195. Japanese sweet potatoes
  196. Tax on Tip
  197. Canadian-style Yellow Split-Pea Soup with a beer base - A question of style?
  198. Bread making machines
  199. Watermelon smoothie - a new way to do it
  200. Can't wait for soup season!
  201. New unwrapped Starburst
  202. Breakfast appliance convergence?
  203. Favorite things to make with onions?
  204. Avocado ripe near surface, very not near core
  205. Cabbage...
  206. Labor Day Cooking
  207. Rye-Meringue Rolls
  208. Charred 'Long Greens"
  209. Brie Cheese (?)
  210. Re: Poached/Boiled Egg Plate and Toast holders
  211. Abstinence from food (3 September to 8 October)
  212. Surprise lunch invitation
  213. Slightly OT... the most difficult job.
  214. Repair & Service chokes & Leakages, Fixing Water Heater andRenovation Works 9270 8803
  215. Janet 9811 2155 Singapore Part Time Cleaner singaporecleaner @ gmail.com
  216. Janet 9811 2155 Singapore Part Time Cleaner singaporecleaner @ gmail.com
  217. Veal chops?
  218. OT quoting
  219. The rice salad is okay.
  220. Cocktail hour
  221. Crustless Pizza
  222. Re: Poached/Boiled Egg Plate and Toast holders
  223. Re: Poached/Boiled Egg Plate and Toast holders
  224. What to serve with Hawaiin chicken?
  225. Learn About The Religion Of Islam
  226. Corn on the cob - like a miracle almost
  227. Razing the Harden of Eden.
  228. Paleo Recipe Book - Brand New Paleo Cookbook
  229. Food Safety (temperature monitoring)
  230. Joe's Crab Shack
  231. Late lunch today
  232. Made the Farro salad
  233. My Grandmother's tomato relish (Akin to chunky catsup or salsa withcatsup flavor)
  234. Breakfast for Dinner 8/30/2013
  235. chicken****storm on NPR
  236. Ever Made Mexican Red Pozole?
  237. Buffalo thighs
  238. Marsala Beans
  239. Vilco's list
  240. Food yesterday
  241. New range in the house
  242. Aged Goat Milk Cheese - like a blue cheese
  243. - rec.food.cooking FAQ pointer
  244. ChopChop
  245. OT: Martin Manley
  246. Low Carb Pancakes
  247. 2013-08-27 Dinner (Spanish)
  248. OFF TOPIC philosophical rant
  249. For the Monk you may know (or be)
  250. Drying out mushrooms before adding them to a pizza