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  1. What's a Henway?
  2. tomato paste
  3. TAB quiche
  4. tofu
  5. First fried spring rolls
  6. Rolling out pastry?
  7. Dinner
  8. My Questions
  9. a good case for using coupons.
  10. 3 Easy to Cook Spicy Chicken Recipes
  11. Project Proposal & Child Literature
  12. Keeping store bought Guacamole fresh
  13. Startling Turkey Roasting Revelation
  14. Trolls gotta eat too
  15. Another Crappy Food Pic :)
  16. Cuban Oregano ???
  17. Why peopel work in call centres...... Yours's
  18. Roast parsnips - how much oil?
  19. Pie for Breakfast
  20. T-giving postmortem -- what did you do right and what wrong? Vent!!
  21. The aromas of Christmas
  22. Costco Cookbook available today
  23. Food Coma
  24. Wimpy pecan pie
  25. Happy Thanksgiving
  26. Can you freeze lemons?
  27. help needed-crustless quiche
  28. The Annual Upside Down Turkey
  29. Huy Fong Sriracha gets Dinged
  30. Rick Bragg on Dressing
  31. A great cake for the holiday
  32. Ping sf: raisin sauce for ham
  33. Pecan Pie and Corn Syrup vs. Sweetened-Condensed Milk
  34. Nanzi
  35. The Turducken Can't Touch the Cockentrice!
  36. undercooked potatoes and foamy ... umm ... you may want to skip this
  37. Cockentrice
  38. Thanksgiving Prep
  39. Electrical Problem (Kinda OT, maybe)
  40. Kabocha Squash
  41. NY Times Thanksgiving-erator
  42. What's your favourite sidedish with lamb chops (with rosemary)
  43. Smorgasbord - Our Thansgiving Lab
  44. Breadmaker Capacity and Scaling Recipes
  45. Reheating smoked turkey legs?
  46. Freeze cooked turkey?
  47. Lunch at Ikea
  48. Without any explanation...
  49. Rice Cooker - Quinoa OK? Broth OK?
  50. OT Can't load one newsgroup.
  51. Grocery Shopping Tomorrow (11/25/2013)
  52. Chopped Fingers casserole With Chef Giada De Laurentiis
  53. Breaded fish sticks
  54. 2013 new Christmas Candy: Bacon Maple Truffles!
  55. Beware of Lentils
  56. Removing Core from Plantain
  57. Make ahead latkes?
  58. Turkey reminder
  59. make your own jellied cranberry sauce
  60. JFK's Fish Chowder Recipe
  61. Calling Ed Pawlowski
  62. The First Thanksgiving Menu
  63. Julia Child's Thanksgiving recipes from Parade
  64. Gryo bread recipe
  65. Baking for Thanksgiving
  66. REC: Vermicelli balls (Misuor Prahet), a Cambodian recipe
  67. BLACK PIZZA STUFFED WITH 4 FLAVOURS
  68. HOLIDAY REMINDER
  69. cauliflower
  70. Boneless ham vs. real ham
  71. Soybean paste vs Miso.. Attn Steve Wertz??!!
  72. What's in your 'cheerios'?
  73. Why does this ng attract trolls?
  74. The price of your turkey.
  75. Toaster oven tray: cleaning
  76. "What Restaurant Servers Should NEVER Ask My Kids"
  77. OT: extra virgin
  78. Cheese. From your belly button????......
  79. Vacuum tortillas
  80. Butter
  81. REC: Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta
  82. Volcanic cinnamon toast
  83. tough old crockpots
  84. Risotto with cuttlefish ink and mussels
  85. spaghetti_sauce
  86. My stove looks like new!
  87. Chili tonight!
  88. Not too early for Humpty's X-mas list!
  89. pop a popper for party poopers
  90. ping Nanzi
  91. ping sf (Quarkstollen)
  92. Crockpot - what's the deal?
  93. OT::Stent postponed, phew
  94. Good easy casserole?
  95. mushroom ragu
  96. Dishwasher detergent
  97. The Mornay incident
  98. Potluck Emergency!
  99. H Mart
  100. Fun old TV commercial
  101. To Cristine D
  102. Blackberry tart
  103. ping sf
  104. Cornbread Extreme
  105. Anybody fancy this:
  106. Christmas kitchen shopping
  107. Sauce for Cod Roe?
  108. What is this tool ???
  109. Triple Chocolate Brownie Cookies
  110. rec.food.cooking FAQ and conversion file
  111. 5 Most Overrated Foods
  112. Sriracha Candy Canes
  113. Broiled trout.
  114. The Name of Our Religion Is Islam
  115. Albertsons put things right!
  116. Need to Change My Meds Again
  117. Still here
  118. What an odd thing to do and I will do it again.
  119. "12 Fish You Should Never, Ever Eat"
  120. Thanksgiving dressing
  121. sugar fruit glaze
  122. The global muffin-industrial complex does not want you to know...
  123. New Diet?
  124. Tidying up my stockpile.
  125. Crinkled Ginger Molasses Cookies
  126. Dinner tonight 11-18-2013
  127. Another Puny Food Pic
  128. Milk, redefined. What do you think about this????
  129. a beef re: youtube cooks
  130. Trying new foods: squash risotto, red bell pepper & hummus
  131. Quick Italian polenta dish
  132. OT Cooking Joke
  133. Thanksgiving Buffet at The Club
  134. Re: Do you scope out a restaurant?
  135. Re: OT- Going on my first cruise!
  136. OT- Going on my first cruise!
  137. Do you scope out a restaurant?
  138. Jerusalem artichokes
  139. REC: Gingerbread
  140. Ninjabread Men
  141. Turkey Shortage
  142. What are you cooking today?
  143. Paris restaurant 'keeps ugly diners hidden'
  144. My birthday lasagna
  145. Picture of Pot Roast with Gravy, Mashed Potatoes and Limas
  146. 5-Ingredient Recipes for Keith Russell
  147. Easy Appetizer for the Holidays
  148. Blizzard baking
  149. Saffron question...
  150. Corned Beef
  151. Baked Potato Bar
  152. New Dollar Tree not so good.
  153. Another Pork Idea
  154. Pot Roast Simmering
  155. Which vegetable stock cubes/powder
  156. Food Network - 20 years of changing food culture
  157. America's Test Kitchen Cooking School
  158. storing herb/spices in the refrigerator
  159. OT Taco Cat
  160. Boneless Leg of Lamb, Double Cook Technique
  161. tic tac technique
  162. condensed milk
  163. Fruit Cake
  164. last meals, with picture
  165. And The Ad from The Pig
  166. Hmmm, Beef Roast
  167. Oberweis Eggnog is fantastic!
  168. Recipes as Graffiti
  169. Saw-Seege & Honkers Fressing
  170. OT: Just for fun. . .
  171. Pecan pie variations
  172. Re: "Dad 'unfit parent for refusing son McDonald's' "
  173. Re: "Dad 'unfit parent for refusing son McDonald's' "
  174. Re: Apple Substitute
  175. Holiday Hill Marina FUR BURGERS (Libby, Audrey & Hannah Decker)
  176. Abstinence from food (14 November to 20 December)
  177. Re: PRODUCT REVIEW: NEW ARBY'S HOT LAVA CAKE
  178. Turning beef stew leftovers into a debris poboy
  179. Apple Substitute
  180. Never again
  181. Penicillium Candidum in Cheese and Penicillin
  182. What are you cooking today - Nov 12
  183. Pepperidge Farm Herb Stuffing Plus ?
  184. An improved pie pastry
  185. Ezell's Chicken
  186. cold rainy day cooking
  187. Nacho Mama's Machaca
  188. Cooling it
  189. 1950's foods
  190. Re: Looking for simplie Indian food recipes (vegetarian)
  191. Military Service Causes Obesity
  192. Restaurant ad
  193. Ping: Ophelia Easy oven baked pulled pork
  194. Electric kettles
  195. Food for Sunday
  196. MILKY
  197. No Fruitcake 2013
  198. Winco Experience
  199. Best sausages in town!
  200. Favorite Recipes - Upper Peninsula of Michigan: UPPER PENINSULAPASTIES
  201. Refridgerated avocados: Harder to separate flesh from peel
  202. Tips To Eliminate Your Acne Forever And Gain Beautiful Clear Skin
  203. Food Processor for Turning Coconut Slices Into Powder
  204. Meatloaf
  205. Substituting heavy cream for "coffee creamer"
  206. OT (sorry) blocking robocalls
  207. Vegetable Washer
  208. Peppermint oil vs. extract - or spirits?
  209. FDA - FINALLY to ban trans fats
  210. Another Fun Recipe from The Pig!
  211. Brown sugar substitute
  212. - rec.food.cooking FAQ pointer
  213. ping sf slow cooker
  214. Lunch at the Club 11/7/2013
  215. Grilled cheese
  216. Allergy myths busted.
  217. The great gluten-free scam
  218. cheeseburger brunch
  219. Even MORE intrusion
  220. OT Diabetes
  221. We've got a Dollar Tree!
  222. Recipe help!
  223. What are you cooking?
  224. Knife drawer safety
  225. Natural Gas Stove 'Scum'?
  226. Dinner Tonight 11/6/2013
  227. Chilly Day Chili
  228. Funny Old Alka Seltzer Commercials
  229. round things for lunch
  230. Ever tasted a greengage? (It's a type of sweet plum.)
  231. Awful Non-Foodie Recipes
  232. Recipe question
  233. substitution question
  234. Re: R.I.P. Charlie Trotter, Chicago chef, 54
  235. R.I.P. Alma Lach, 99, author of "Hows and Whys of French Cooking"
  236. Is celeriac an acquired taste?
  237. Paleo Cookbooks - Complete Paleo Recipe Guide to Healthy Eating
  238. How to get rid of vegetable gnats?
  239. Reser's Recall Expands
  240. POLL: Lock and Lock OR Rubbermaid?
  241. $200 Carving Board
  242. Gender-Neutral Breakfast
  243. I'll Eat My Wild Ophelia!
  244. Whole foods cashiers
  245. What's an Asian brown apple pear?
  246. Have you seen this gadget?
  247. my new mashed potato trick... and those hooks
  248. Tiny parasite threatens Georgia shrimp in prime season
  249. "Sous vide" poached eggs
  250. woo-doggie! Pull pork