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  1. Can you freeze lemons?
  2. help needed-crustless quiche
  3. The Annual Upside Down Turkey
  4. Huy Fong Sriracha gets Dinged
  5. Rick Bragg on Dressing
  6. A great cake for the holiday
  7. Ping sf: raisin sauce for ham
  8. Pecan Pie and Corn Syrup vs. Sweetened-Condensed Milk
  9. Nanzi
  10. The Turducken Can't Touch the Cockentrice!
  11. undercooked potatoes and foamy ... umm ... you may want to skip this
  12. Cockentrice
  13. Thanksgiving Prep
  14. Electrical Problem (Kinda OT, maybe)
  15. Kabocha Squash
  16. NY Times Thanksgiving-erator
  17. What's your favourite sidedish with lamb chops (with rosemary)
  18. Smorgasbord - Our Thansgiving Lab
  19. Breadmaker Capacity and Scaling Recipes
  20. Reheating smoked turkey legs?
  21. Freeze cooked turkey?
  22. Lunch at Ikea
  23. Without any explanation...
  24. Rice Cooker - Quinoa OK? Broth OK?
  25. OT Can't load one newsgroup.
  26. Grocery Shopping Tomorrow (11/25/2013)
  27. Chopped Fingers casserole With Chef Giada De Laurentiis
  28. Breaded fish sticks
  29. 2013 new Christmas Candy: Bacon Maple Truffles!
  30. Beware of Lentils
  31. Removing Core from Plantain
  32. Make ahead latkes?
  33. Turkey reminder
  34. make your own jellied cranberry sauce
  35. JFK's Fish Chowder Recipe
  36. Calling Ed Pawlowski
  37. The First Thanksgiving Menu
  38. Julia Child's Thanksgiving recipes from Parade
  39. Gryo bread recipe
  40. Baking for Thanksgiving
  41. REC: Vermicelli balls (Misuor Prahet), a Cambodian recipe
  42. BLACK PIZZA STUFFED WITH 4 FLAVOURS
  43. HOLIDAY REMINDER
  44. cauliflower
  45. Boneless ham vs. real ham
  46. Soybean paste vs Miso.. Attn Steve Wertz??!!
  47. What's in your 'cheerios'?
  48. Why does this ng attract trolls?
  49. The price of your turkey.
  50. Toaster oven tray: cleaning
  51. "What Restaurant Servers Should NEVER Ask My Kids"
  52. OT: extra virgin
  53. Cheese. From your belly button????......
  54. Vacuum tortillas
  55. Butter
  56. REC: Roast Chicken Marinated in Saffron, Orange and Garlic with Toasted Wild Mushroom Polenta
  57. Volcanic cinnamon toast
  58. tough old crockpots
  59. Risotto with cuttlefish ink and mussels
  60. spaghetti_sauce
  61. My stove looks like new!
  62. Chili tonight!
  63. Not too early for Humpty's X-mas list!
  64. pop a popper for party poopers
  65. ping Nanzi
  66. ping sf (Quarkstollen)
  67. Crockpot - what's the deal?
  68. OT::Stent postponed, phew
  69. Good easy casserole?
  70. mushroom ragu
  71. Dishwasher detergent
  72. The Mornay incident
  73. Potluck Emergency!
  74. H Mart
  75. Fun old TV commercial
  76. To Cristine D
  77. Blackberry tart
  78. ping sf
  79. Cornbread Extreme
  80. Anybody fancy this:
  81. Christmas kitchen shopping
  82. Sauce for Cod Roe?
  83. What is this tool ???
  84. Triple Chocolate Brownie Cookies
  85. rec.food.cooking FAQ and conversion file
  86. 5 Most Overrated Foods
  87. Sriracha Candy Canes
  88. Broiled trout.
  89. The Name of Our Religion Is Islam
  90. Albertsons put things right!
  91. Need to Change My Meds Again
  92. Still here
  93. What an odd thing to do and I will do it again.
  94. "12 Fish You Should Never, Ever Eat"
  95. Thanksgiving dressing
  96. sugar fruit glaze
  97. The global muffin-industrial complex does not want you to know...
  98. New Diet?
  99. Tidying up my stockpile.
  100. Crinkled Ginger Molasses Cookies
  101. Dinner tonight 11-18-2013
  102. Another Puny Food Pic
  103. Milk, redefined. What do you think about this????
  104. a beef re: youtube cooks
  105. Trying new foods: squash risotto, red bell pepper & hummus
  106. Quick Italian polenta dish
  107. OT Cooking Joke
  108. Thanksgiving Buffet at The Club
  109. Re: Do you scope out a restaurant?
  110. Re: OT- Going on my first cruise!
  111. OT- Going on my first cruise!
  112. Do you scope out a restaurant?
  113. Jerusalem artichokes
  114. REC: Gingerbread
  115. Ninjabread Men
  116. Turkey Shortage
  117. What are you cooking today?
  118. Paris restaurant 'keeps ugly diners hidden'
  119. My birthday lasagna
  120. Picture of Pot Roast with Gravy, Mashed Potatoes and Limas
  121. 5-Ingredient Recipes for Keith Russell
  122. Easy Appetizer for the Holidays
  123. Blizzard baking
  124. Saffron question...
  125. Corned Beef
  126. Baked Potato Bar
  127. New Dollar Tree not so good.
  128. Another Pork Idea
  129. Pot Roast Simmering
  130. Which vegetable stock cubes/powder
  131. Food Network - 20 years of changing food culture
  132. America's Test Kitchen Cooking School
  133. storing herb/spices in the refrigerator
  134. OT Taco Cat
  135. Boneless Leg of Lamb, Double Cook Technique
  136. tic tac technique
  137. condensed milk
  138. Fruit Cake
  139. last meals, with picture
  140. And The Ad from The Pig
  141. Hmmm, Beef Roast
  142. Oberweis Eggnog is fantastic!
  143. Recipes as Graffiti
  144. Saw-Seege & Honkers Fressing
  145. OT: Just for fun. . .
  146. Pecan pie variations
  147. Re: "Dad 'unfit parent for refusing son McDonald's' "
  148. Re: "Dad 'unfit parent for refusing son McDonald's' "
  149. Re: Apple Substitute
  150. Holiday Hill Marina FUR BURGERS (Libby, Audrey & Hannah Decker)
  151. Abstinence from food (14 November to 20 December)
  152. Re: PRODUCT REVIEW: NEW ARBY'S HOT LAVA CAKE
  153. Turning beef stew leftovers into a debris poboy
  154. Apple Substitute
  155. Never again
  156. Penicillium Candidum in Cheese and Penicillin
  157. What are you cooking today - Nov 12
  158. Pepperidge Farm Herb Stuffing Plus ?
  159. An improved pie pastry
  160. Ezell's Chicken
  161. cold rainy day cooking
  162. Nacho Mama's Machaca
  163. Cooling it
  164. 1950's foods
  165. Re: Looking for simplie Indian food recipes (vegetarian)
  166. Military Service Causes Obesity
  167. Restaurant ad
  168. Ping: Ophelia Easy oven baked pulled pork
  169. Electric kettles
  170. Food for Sunday
  171. MILKY
  172. No Fruitcake 2013
  173. Winco Experience
  174. Best sausages in town!
  175. Favorite Recipes - Upper Peninsula of Michigan: UPPER PENINSULAPASTIES
  176. Refridgerated avocados: Harder to separate flesh from peel
  177. Tips To Eliminate Your Acne Forever And Gain Beautiful Clear Skin
  178. Food Processor for Turning Coconut Slices Into Powder
  179. Meatloaf
  180. Substituting heavy cream for "coffee creamer"
  181. OT (sorry) blocking robocalls
  182. Vegetable Washer
  183. Peppermint oil vs. extract - or spirits?
  184. FDA - FINALLY to ban trans fats
  185. Another Fun Recipe from The Pig!
  186. Brown sugar substitute
  187. - rec.food.cooking FAQ pointer
  188. ping sf slow cooker
  189. Lunch at the Club 11/7/2013
  190. Grilled cheese
  191. Allergy myths busted.
  192. The great gluten-free scam
  193. cheeseburger brunch
  194. Even MORE intrusion
  195. OT Diabetes
  196. We've got a Dollar Tree!
  197. Recipe help!
  198. What are you cooking?
  199. Knife drawer safety
  200. Natural Gas Stove 'Scum'?
  201. Dinner Tonight 11/6/2013
  202. Chilly Day Chili
  203. Funny Old Alka Seltzer Commercials
  204. round things for lunch
  205. Ever tasted a greengage? (It's a type of sweet plum.)
  206. Awful Non-Foodie Recipes
  207. Recipe question
  208. substitution question
  209. Re: R.I.P. Charlie Trotter, Chicago chef, 54
  210. R.I.P. Alma Lach, 99, author of "Hows and Whys of French Cooking"
  211. Is celeriac an acquired taste?
  212. Paleo Cookbooks - Complete Paleo Recipe Guide to Healthy Eating
  213. How to get rid of vegetable gnats?
  214. Reser's Recall Expands
  215. POLL: Lock and Lock OR Rubbermaid?
  216. $200 Carving Board
  217. Gender-Neutral Breakfast
  218. I'll Eat My Wild Ophelia!
  219. Whole foods cashiers
  220. What's an Asian brown apple pear?
  221. Have you seen this gadget?
  222. my new mashed potato trick... and those hooks
  223. Tiny parasite threatens Georgia shrimp in prime season
  224. "Sous vide" poached eggs
  225. woo-doggie! Pull pork
  226. Sort of OT: Kitchen Shelf Paper?
  227. mystery ingredients impeding fermentation
  228. Making bread pudding today
  229. Supper last night
  230. Duck Breast Tournedos
  231. Heating dinnerware
  232. REC: Brunch Bread Pudding
  233. Sacchetti Pasta
  234. Ow! Ow! Ow!
  235. Bacon & Tomato Soup
  236. A good clean chuckle
  237. Krispy Kreme waffles
  238. ping sf - 'out of milk'
  239. How long can one store cooked rice?
  240. Key lime craziness
  241. You can collectively breathe a sigh of relief now
  242. 4 Great Chefs fans
  243. - rec.food.cooking FAQ pointer
  244. Ping: Julie - how to keep salad greens fresh
  245. Amazon.com problems?
  246. Another "Regional Cookbook" Recipe
  247. French Toast Casserole
  248. Key lime pie
  249. I had a cronut!
  250. It's all America's Fault!