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  1. Re: The Big King
  2. Quick takeout dinner 12/24/2013
  3. ping gtr Butchering a rabbit
  4. Dataw Lunch Special Christmas Eve 2013
  5. Semi-Homemade with Sandra Lee: Holiday Muchies
  6. Does anyone know John Kuthe
  7. Buffet
  8. Sandra's Money Saving Meals: Holiday Cocktail Party
  9. Semi-Homemade with Sandra Lee: Holiday Cocktail Party
  10. Semi-Homemade with Sandra Lee: Yule Be Sorry
  11. Semi-Homemade with Sandra Lee: Sandra Lee's Semi-Homemade Holiday
  12. Semi-Homemade with Sandra Lee: Disgracing the Holidays
  13. Refusing to Share Recipes, Tips & Tricks
  14. Spinach quiche
  15. Popcorn Tin Funny
  16. Rabbit in the Slow Cooker
  17. Cauliflower Frittata
  18. Sandra Lee's Drunk Christmas Tree
  19. Sandra Lee and her infamous Kwanza Cake
  20. Chicken Chili and Cornbread
  21. Fried Cabbage and Pasta(Kraut Kloese)
  22. New Years cooking
  23. The garlic was spectacular!
  24. Using almond flour in cookies
  25. Using Amaranth Flour
  26. Cheapo ham help
  27. More funny old TV commercials
  28. Chocoloate covered cherries again.
  29. Large Commercial Nut Spice Grinder
  30. FIGHTING humidity
  31. If I didn't post this link before, I should have :)
  32. From the Smithsonian: Tamales
  33. Re: Mcdonald's Chicken with Bones
  34. Re: Mcdonald's Chicken with Bones
  35. OT:: Cleaning wood kitchen cabinets
  36. Favourite Pork cut?
  37. a semi-flop re: hard cooked egg
  38. 'Gewich' recipe as requested
  39. Hey Steve and Marty, Casa Soplapollez has a new hobby
  40. Why do some people break spaghetti before cooking it?
  41. Xmas snack warning
  42. McDonald's Joke
  43. Tonight's dinner
  44. A question about ham
  45. Christmas food splurge
  46. rec.food.cooking FAQ and conversion file
  47. Stuffed peppers
  48. Bad Breasts (chicken)
  49. Sugar Cone Christmas Trees
  50. Diabetic BBQ sauce
  51. Hot Chocolate without dairy
  52. Christmas dinner
  53. TOYS
  54. Tarts,,,,, Are they worth it?
  55. Throwing old cooking magazines away?
  56. 'Gewich' casserole
  57. Abstinence from food (21 December to 20 January)
  58. Knickerbocker Glory Years
  59. A shine for the flatware
  60. My RFC recommended shopping list: results
  61. Doctoring Up Pickles
  62. Re: Burger King Big King...
  63. Stew made from Flank Steak
  64. marty and stevie are going to learn a new gourmet dish today
  65. Re: Two different Koelsch
  66. Sour cacoa nibs?
  67. Salisbury Steak not quite right.
  68. Uninspired Breakfast
  69. Whole Foods to stop carrying Chobani yogurt
  70. lemongrass paste
  71. Pretty nasty stuff
  72. Meatloaf Falls Apart
  73. 12 cornish pasties
  74. garlic and/or black pepper?
  75. What's your favorite ground beef food?
  76. Holiday warning
  77. Food of the 70's, 80's, and 90's
  78. boning chicken feet
  79. Sriracha - The Movie
  80. cabbage casserole (rolls) again
  81. How much is your pizza sauce worth to you?
  82. Request: christmas food suggestion
  83. Re: I just ate the Patty of Truth
  84. Adobo Seasoning
  85. Dataw Blue Plate Special 12/17/2013
  86. soup suggestions please
  87. Egg-problem
  88. Really good soup!
  89. Favorite Garlicky Pasta?
  90. Attention WinCo shoppers
  91. Holiday gifts for neighbors underway
  92. Baking potatoes explained
  93. Where's Jean B?
  94. Seen in another place
  95. ? Things todo with frozen chopped kale
  96. Our Specialty food product
  97. Recipes from an old, yellowed Carnation Evap. Milk Label
  98. Pineapple Cheese Cake - Another Oldie
  99. Orange Date Bread
  100. I just keep finding these old recipes
  101. Nut Bread
  102. Chocolate Gobs
  103. homemade cracker jacks = evil
  104. White Christmas
  105. I AM THE DUMPSTER -- New recipe for college students, blue collar workers et. al.
  106. how long do olives stay good for?
  107. Another example of The Law of Unintended Consequences.
  108. dancing clams
  109. ...just marking my territory...
  110. Sqwerty's troubled love life
  111. Why Nunya ****lips can't cook...
  112. Savoury cheesecake recipe
  113. Boiled Pig Lung
  114. Are some microwaves better for popcorn?
  115. So, I am stupid!
  116. PING Graham
  117. bouillabaisse for one
  118. Figs and Mustard
  119. Yeast
  120. How much salt in soup?
  121. Bacon Bowls
  122. Speaking of Alton Brown...
  123. Savory Cheesecake?
  124. Speaking of Victoria's Secret
  125. French toast recipe
  126. 21 Food Superstitions
  127. OT: ANOTHER school shooting in Colorado.
  128. The Christmas dinner song
  129. Calling Sqwertz
  130. Hungaian Cabbage Rolls
  131. Does eating beets cause joint pain?
  132. The Last Two from the Old Recipe Box
  133. Stevia, Dextrose and Homemade Hot Chocolate
  134. Butter Toffee (from the Mom's Recipe Box Thread)
  135. And Again from Ye Olde Recipe Box
  136. Current food fads
  137. Winco was wonderful today!
  138. Cooking Bone-In Lamb Loins
  139. Pic of the canned whole chicken!
  140. Kobe beef at Costco.com
  141. Cheap meat at what cost?
  142. LOLOLOLOLOLOL
  143. Recipes from Mom's Recipe Box, the Holiday Edition :)
  144. - rec.food.cooking FAQ pointer
  145. More from Mom's Recipe Box, yet again
  146. More Sriracha woes
  147. PING: Wayne Boatwright
  148. Pecan Sandies Brand Name?
  149. On line Wine
  150. @Jill
  151. Lemon popcorn
  152. 1920's Humble Tamale Pie
  153. Frozen Enhanced Pizza
  154. More Oldies But Goodies from Mom's Recipe Box
  155. Can boiled water sub for distilled in a pinch?
  156. Saladmaster vs. LIfetime cookware.
  157. Re: Happy Thanksgiving
  158. Professional Chef?
  159. Steak Spice
  160. Shortbread
  161. poll: Griswold or Lodge?
  162. chopped and minced
  163. Dining Minimum - Charities? Got the Scoop
  164. Dataw Lunch Special 12/11/2013
  165. Other than Pork Pies...
  166. Hungarian Goulash
  167. Two new celery ideas!
  168. Relocating Publix
  169. More from Mom's Recipe Box
  170. So Good
  171. Just in time for Christmas 2013!
  172. What herbs in mutton back stew?
  173. Bacon and water
  174. Tara - Christmas meal
  175. BIG Bidnits from Casa Bonner
  176. salmon with beans
  177. Re: Happy Thanksgiving
  178. Reply from the Meat Market
  179. Hungarian Stuffed Cabbage Rolls
  180. What's for lunch today?
  181. Another Questionable "Blue Plate Special"
  182. Nargis Kebab
  183. Commercial cabbage rolls
  184. Help with Olive Garden Alfredo Sauce
  185. Yep, organic milk really is better for you than regular milk
  186. Using a coffee cup as a ramekin
  187. Blood sausage / black pudding out of Veal or Ox?
  188. STUPIDITY - on topic
  189. Gary - here's more McDonald's for you
  190. Food plans for Christmas?
  191. meatloaf today!
  192. I Am THE DUMPSTER
  193. Good Eating Today
  194. Poblano peppers
  195. breakfast pancake
  196. Does this thing count as toast?
  197. The RFC webpage and chat
  198. Ping Cheri
  199. Largest Gingerbread House
  200. Meat Market Email
  201. change of dinner plans
  202. Christmas cookies
  203. Christmas candy?
  204. a treat using roasted peanuts?
  205. Orange sippers / spouts
  206. BBQ freezing question
  207. Cooking again:) Birthday dinner.
  208. Chuckle vid for all you rfc cat freaks ;)
  209. How many cherries in your pie filling?
  210. Ping sf Frozen Creamed Corn
  211. Downton Abby wine
  212. Coffee Maker Cooking
  213. Woot Deal
  214. Bad polenta
  215. Amish Fried Chicken?
  216. Greens for Vietnamese food.
  217. Winner, winner chicken dinner!
  218. Oh Gaaaary!
  219. International marmalade competiition for charity.. ping Barb Schaller
  220. Get a Santoku cooking knife Free!
  221. 'Cannibal sandwiches' sicken Wisconsin residents
  222. Browing meat
  223. [BOB'S BURGERS] The Bobs Burgers Experiment
  224. Salmon Roe and Brining
  225. - rec.food.cooking FAQ pointer
  226. Why Muslims Believe that Islam is the truth ???????????
  227. A Recipe Please
  228. Springroll wraps
  229. Snowflake Rolls
  230. Vegetarian stuffing
  231. cupcake horror
  232. A faster way to bake cookies
  233. Home made cranberry cocktail.
  234. Re: leftover turkey question
  235. Warez Julie?
  236. Bread pudding
  237. Re: In & Out in Texas Opened Today
  238. Re: There IS a god!!!!
  239. Re: leftover turkey question
  240. Re: leftover turkey question
  241. Need Rec. for Braised Lamb Shanks in Red Wine
  242. Re: leftover turkey question
  243. Re: leftover turkey question
  244. Re: leftover turkey question
  245. Have we talked about salt?
  246. Plan to Replicate
  247. For the wannabe grammar cops
  248. Bottled water... Safer?
  249. Late for Thanksgiving, but worth reading
  250. frozen creamed corn?