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  1. OT: For all you cat lovers. Puss in Boots revisited.
  2. OT kinda, My new Aero Garden
  3. Video: The Heart Attack Grill (mega food!)
  4. REC - Byerly's Wild Rice Soup
  5. Vanilla bean
  6. Aint no time for spaghetti!
  7. Grits to water?
  8. OT Winter fun with dogs
  9. Product quality and pricing (Tuna)
  10. Top Secret Recipes and More!
  11. test. no text
  12. Cooking liver
  13. Breadman Ultimate Plus TR2500BC apparently dies
  14. After eating mouth wash or not ?
  15. Crazy On You
  16. Pastured meats
  17. Okra Redux
  18. Are you ppl braindead!?
  19. [OT] Dog breath
  20. Just slightly OT: Coffee filters
  21. Sat Evening chat?
  22. If Bevan were alive..
  23. Besides spaghetti & meatballs...
  24. It won't get cold! But I'll make hot soup :)
  25. Thanks Damsel...
  26. Cooking a 3 pound standing rib
  27. Musick!
  28. Saturday Chat
  29. I JUST WANTED BREAKFAST!!!
  30. REC - Black Bean Soup
  31. Stock making, money saving!
  32. do yourself a favor
  33. If I HAD be fat AND happy...
  34. REC - Basil Cheesecake
  35. Cake mix to Brownies??
  36. Useful tip #665453-
  37. Johnsonville sausages
  38. feedback requested for a couple of savory cheesecake recipes
  39. Need REC ideas
  40. REC - Spice Cake with Penuche Frosting
  41. REC - Tunnel of Fudge Cake
  42. weird marks left on our all clad by pasta
  43. How Does One Clean The Inside Of An Old Magnalite Pot
  44. Iceberg Lettuce
  45. REC - Devil's Food Chocolate Chip Muffins
  46. when to salt and when not to salt for discussion
  47. Cooking for 30 days?
  48. mini score
  49. Lest we NEVER forget!
  50. Another Outbreak Of Food-Borne Illness
  51. Torta
  52. Veal recipe?
  53. (2009-01-09) NS-RFC: Cutting boards revisited...
  54. Groaner Alert!
  55. Re: STUPID VERA PERKS!
  56. Puerto Rican Pique
  57. For Nancy Young:Grapefruit
  58. REC - Ranger Cookies
  59. REC - Charliam's Favorite Chicken Wings
  60. REC - Mahogany Chicken Wings
  61. REC - Chocolate Oatmeal Cake
  62. Roast beef cut recommendations
  63. Slow cooker beef recipe in a cast iron-enamel pot on stovetop?
  64. chat?
  65. REC - Bean with Ham Soup
  66. Help! Tonight-questions about bean soup
  67. Currant Preserves
  68. REC - Pork Roast with Onion Gravy
  69. REC - Pizza Rolls
  70. REC - Black Bean Chili
  71. Quick cooked relish for dinner tonight
  72. - rec.food.cooking FAQ pointer
  73. That binaries thing.
  74. Carrot soup...any good ones?
  75. Cookbook wanted
  76. query about cooking steak
  77. GRRRR! My POPOVERS...DIDNT!
  78. [OT] Beware the Knights Doppler
  79. Fat-free brownies - a vile lie!
  80. Thai: Egg Noodles with Chicken Curry Sauce
  81. nothing
  82. 'Bout that pot roast.
  83. Re: Creole Chicken
  84. I like a good martini. You?
  85. REC - Tarragon Chicken
  86. Moncler down jacket
  87. I want to make this soup but . . .
  88. Caesar's Oriental Cabbage Salad
  89. REC - Meatloaf
  90. REC - Macaroni and Cheese
  91. An apology
  92. Score Used Beef
  93. speech about fresh brocolli salad
  94. Lurker since 1/99
  95. Food: TV or not TV. That is the question.
  96. Funny dog story
  97. Texas Longhorn cattle
  98. Dinner 1/7 will be...
  99. A Dash of Science
  100. Squirrels in Britain
  101. Eating raw almond
  102. Need kinds of marbles found
  103. William Grosvenor owes Richard Warman $90.000.00
  104. Re: Holocaust Almanac - The Weczler-Vrba Report
  105. Butter dishes who uses them for discussion
  106. Chat?
  107. Chopping board matters for discussion
  108. FAQ?
  109. Rec: Capirotada (New Mexican style bread pudding)
  110. Holy sodium content, Batman!
  111. Damnit!
  112. Veal Racks
  113. San Francisco in jigglers
  114. Happy Epiphany
  115. Supper last night
  116. Re: You'd be amazed what you can find on a walk - a boy and his dad prove it
  117. Gazillion Calorie Potatoes
  118. Do You Wash Your Chicken Before Cooking?
  119. Spinach Salad
  120. 100 year odl Scotch
  121. Salmon Patties 1/4/09
  122. Wedgwood - Waterford in trouble
  123. Do you think these would freeze?
  124. Re: well done jews
  125. REC - Pastorio's Corn Muffins for Northerners
  126. Safe to eat?
  127. Bourdain
  128. OT: Very OT Advair 100/50
  129. Harold McGee
  130. PL you are/were...
  131. Speaking of Fudge
  132. 70's kitchen refined write up
  133. REC - Eddie's Spaghetti
  134. REC - Harry's Tomato Sauce
  135. Need advice, leftover fudge
  136. Short Ribs
  137. Cheap rice cooker burns.
  138. Re: Silence of the Dams was: Grrrrrr! Need Free News Server
  139. Dinner last night
  140. Leftover Lamb Shanks.... Any ideas??
  141. OT: NetKKKops (was Re: Christy Deserves Better!
  142. REC - Stabilized Whipped Cream
  143. Rissoles Oz Recipe
  144. Cook's Illustrated online
  145. Re: SPAM
  146. An Intelligent Joke.
  147. Which Of Your Holiday Dishes "Knocked 'Em Out"...???
  148. Food Music!
  149. Re: SPAM
  150. Re: SPAM
  151. Have chicken thighs, need ideas
  152. 10 most memorable dining scenes in mooies.
  153. Happy National Spaghetti Day
  154. Lexington Style BBQ sauce
  155. Where do rec.food.cooking message posts go??
  156. Cracker pizza (REC)
  157. Tonight's stir-fry with pan-fried noodles
  158. OT Lusting after.... Kindle
  159. Bossystyle BBQ
  160. RE: Clam Chowder Recipes?
  161. Food Magazines
  162. Interesting guacamole
  163. A little about Maine...
  164. U own Senseo or other single-serve coffee maker?
  165. Moderator needed for rec.food.recipes
  166. I forget the name of the cooking equipment ng
  167. How to make bread pudding?
  168. REQ: Sauces for bread pudding?
  169. Clam Chowder Recipes?
  170. What do you have to do to get a GOOD clove of garlic?
  171. "LEMON CURD"
  172. Regional BBQ
  173. Beans and Hamhocks
  174. Fav way to make grilled cheese?
  175. Announcement - Indian Cooking in the US...
  176. Re: 82 Wahine Drive.
  177. ANNOUNCE - Cook-In, Southern Minnesota
  178. Tonight's musgovians
  179. Dinner 1-3-09
  180. Musgovian Deviled Ham
  181. Smoked sockeye
  182. Yoo-hooo, calling all pseudo-Asian =?ISO-8859-1?Q?cookers=8BI?= need youpronto.
  183. Thit Kno - Vietnamese Pork Belly Stew
  184. Trader Joe's "Burgundy Pepper Boneless Lamb Leg"
  185. Mmmmm... nothing like a good piece of bbq pork
  186. Replacing the Toaster Oven
  187. is PeterL moving house?
  188. digital frames and virus infections
  189. Russell Island
  190. Scalloped potatoes help?
  191. Digital cameras
  192. Re: Dry-cleaning^Wboiling an egg.
  193. Happy Saturday
  194. Chorizo Spaghetti Bolognese
  195. Free Tips To Help People To Lose Weight
  196. It jelled!
  197. Time vehicles used as remedies for all possible illnesses
  198. have too many blueberries any unique recipes or ideas
  199. Favourite left over recipes
  200. There's a party going on in...
  201. Seeing all these fights (childish or legitimate) between people inngs makes me realized that my aunt and uncle (my morher's older siblings)
  202. Single Clove Garlic
  203. Single Clove Garlic
  204. Has Safeway Restored Their Change Machines ???
  205. Vanilla bean sticker shock
  206. chat?
  207. Did Yoose Know?
  208. Why the heck did I wait so long to try this?
  209. A hazard for dishwashing.
  210. South Indian Recipe: Pongal (Ven Pongal)
  211. Angel Food Ministries
  212. Aguacates
  213. Pie crust shrinkage
  214. Happy New Year! It's good to be home
  215. Cinnamon Rolls
  216. The Cabal (TINC)...
  217. Why must we...
  218. OT: watching one of my favorite eps of "The Twilight Zone"
  219. manic OT
  220. Wunder boner
  221. LA Times Midnight Chocolate Brownie Bites
  222. my balls are too soft
  223. magnetic knife rack - pros and cons?
  224. My first mess o' greens
  225. Wishing all...
  226. - rec.food.cooking FAQ pointer
  227. Best site to share food pics?
  228. food song
  229. Pit wranglin' New Year
  230. Better Late Than Never -- Weinermobile In The News
  231. New Years Recipes (Jambalaya and Hot Chocolate)
  232. Roasting in Crock-Pot
  233. The Halls.....
  234. What's up with this dishwasher thing?
  235. Lemme do it!
  236. REAL SPAM IS FOR MEN (AND WOMEN, TOO)
  237. My Favorite Hoppin' John recipe
  238. Well, I never!
  239. Texas Wine
  240. For Newbies - The Cabal (TINC)
  241. Diamond Jim Brady - A True Glutton...???
  242. Question...
  243. Pork and Sauerkraut...and Horseradish?
  244. Those Texas Rio grapefruits
  245. Blindly Sky-Diving
  246. Are frozen franks any good?
  247. Candy Thermometer Advice?
  248. Yam cake: The Report
  249. What I did with the crabmeat
  250. Chat for New Year's Eve, Anyone???