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  1. Vomiting on the Dinner Table
  2. question for the bakers
  3. Dataw Club, the Regular Pub LUNCH Menu
  4. Desayuno de esta manana
  5. (2014-02-02) New Survey on the RFC site: Restaurant Nightmares
  6. White beans in mashed potatoes?
  7. Oxtails ... again
  8. Gotta Love 1960's Ads for Products
  9. Ping: Julie
  10. Amy's Baking redux
  11. Dataw Dinner Special 2/1/2014
  12. Ommie
  13. Need brown-bag sandwich suggestions
  14. Don't know what to put on my Belgian waffles
  15. Shun knives
  16. 11 Food Label Lies
  17. Forward
  18. Smoreos!
  19. Another Dataw Lunch Special 2/1/2014
  20. Marmite
  21. Winco has Jiffy mixes!
  22. Semi-Homemade with Sandra Lee: Souper Fat Free Recipes
  23. Superbowl Dip Semifinals
  24. another interesting, but simple, dinner this week
  25. Weird margarine
  26. Dinner last night
  27. Brie
  28. BEWARE OF RESTOS
  29. Dataw test
  30. Baked garlic chicken recipe
  31. Dataw Island Lunch Specials 1/31/2014
  32. OT: cat owners
  33. Happy New Year
  34. Hungry Jack
  35. Dinner Tonight
  36. Hot Chocolate
  37. Wise Cheez Waffies
  38. - rec.food.cooking FAQ pointer
  39. Sauce CONFESSIONS!
  40. Jalapeno Mozzarella Sticks
  41. Mini Super Bowl Turkey Chili Bread Bowls
  42. Slicing once-frozen cheese?
  43. Dataw Lunch Special 1/30/2014
  44. Thank you RFC!
  45. The "Limited" Pub Menu 1/29/2014
  46. Thinning over thick marmalade
  47. How do you like your eggs?
  48. Ping: Ed Padlowski
  49. Weather Might Get Bad After All
  50. Speaking of low carbing it......
  51. Help with menu for cafe on historic estate...
  52. flat whisk
  53. Any software that finds recipes plus based on ingredients?
  54. OT: The snow event (tm)
  55. Weber Smokey Mountain Bullet
  56. Dataw Island Valentine's Dinner 2014
  57. Anyone Make Chef's Knife With Serrated Blade?
  58. We have a 6th taste?
  59. 1.060lbs of Valentine's Day Chocolate Covered Cherries $39!
  60. Blue Plate Special - Meatloaf
  61. Breakfast Cake
  62. 76,000 pounds of ribs burn in truck fire, smell 'wonderful'
  63. chicken tortilla soup
  64. Colored lentil cooking help
  65. baking during the deep-freeze
  66. "Par baking" potato chunks for home fries
  67. "White Food"
  68. Superbowl 2014 Game Day Dip: Light Chile Con Queso
  69. White Spirit
  70. kimchi
  71. Sweet potato chips
  72. OT but in Keeping with Super Bowl Commercials
  73. Whipping Warm Cream
  74. Soft meringues, Barcelona-style?
  75. Question re movie "Julie & Julia"
  76. Who wanted a suggestion for something from Mexico?
  77. Grilling toast in a toaster oven
  78. If you were selecting US food stuffs for sale overseas
  79. Supermarket secrets?
  80. I think I'll be able to save a lot of Valentine's Day Chocolate Covered Cherries!
  81. The Home Cookbook (1877)
  82. Eating Well & Growing
  83. Pavlova - Done and wonderful
  84. (2014-01-25) New Survey on the RFC site: What's in a (meal) name?
  85. Terms for meals
  86. R.I.P. Lila Perl, 92, in December (author of "Slumps, Grunts, and
  87. Rehydrated Dehyrated Hash Browns (was: I wanted to see the kitchen...)
  88. OT: Mystery Gadget Lovers
  89. Re: Le Creuset Knock-off?
  90. US food
  91. Le Creuset Knock-off?
  92. OT Old English
  93. Best Foods Balsamic Mayonnaise Dressing
  94. OT Pinterest hacking
  95. Puppy Bowl Party Foods (was: Super Bowl Party?)
  96. Super Bowl Party?
  97. Liar Bitch Stalker Janet
  98. Marmite; Irn Bru Now Taboo In Canada
  99. Deep in the head-o-Marty...
  100. Oxtail brawn
  101. Oxtail Soup - a work in progress
  102. I have an offer
  103. Mostarda
  104. Snacks?
  105. Pavlova - a WIP
  106. Elisabeth Luard, "Old World Kitchen", "European Peasant Cookery"
  107. "Martian Jelly Doughnut" mystery solved
  108. Using frozen tomatoes to make cream of soup
  109. Storing Lard
  110. Tomato substitute
  111. Spelt
  112. (Diabetes) Thank you ...
  113. Roundish pimentos.
  114. Norpro, Kitchen Tools, Cooking Accessories, Kitchen Equipments andAccessories | Planetappliance.com
  115. Oven "fried" chicken recipes?
  116. Library of Congress - Rare and Special Collection Gastronomy Books
  117. Not Ketchup
  118. I wanted to see the kitchen...
  119. Brunswick Stew
  120. Salad with butter deviled eggs.
  121. rec.food.cooking FAQ and conversion file
  122. Female chefs
  123. What's REALLY in your ALL NATURAL FOOD
  124. Sister's Meringue Torte
  125. OT: Dementia, gluten and carbs
  126. Dataw Lunch "Specials" 1/22/2014
  127. OT and PING: Dsli
  128. Diabetes
  129. Cocktail hour: The Diamondback
  130. Jelly Belly debuts draft beer flavor jelly bean
  131. Mustard?
  132. Supermarket for the 99%
  133. recipes on Google Drive
  134. Quick cream soup
  135. Pavlova
  136. The Daily Show: The Hungry Games
  137. Re: Flap Jacks
  138. Good veggie seed score
  139. Flap Jacks
  140. The Beauties of Islam
  141. Orange Glazed Pheasant with Kumquats and Purple Carrots Recipe
  142. Dataw Lunch Specials 1/21/2014
  143. Cocktail hour: The Bijou
  144. I AM THE DUMPSTER - - - And this is the blue box
  145. Valentine's Day CC a DISASTER!! :-(
  146. Something I Never Knew Existed... Yuck
  147. Great Ground Beef
  148. Pshaw on paleo!
  149. What a 6 mo cluster.....OT
  150. Rice Crispies: The Forgotten Elf
  151. Boston Brown Bread (BBB)
  152. cinnamon rolls
  153. Pickles in a plastic container
  154. Abstinence from food (21 January to 20 February)
  155. Cornbread etc
  156. Fancy pasta for Cincinnati chili?
  157. Lemon Curd/Pavlova
  158. Worcestershire sauce - in powder form?
  159. (2014-01-19) New Survey on the RFC site: Electronic vs paper recipes in the kitchen
  160. avocado soup?
  161. Re: You guys are crazy(was "charros"recipe)
  162. Advice on Chef's Knives: Japanese Versus German
  163. Soup today at the beach
  164. Ping: sw
  165. British food ;)
  166. Baked Catfish with Pineapple and Mushrooms Recipe
  167. This looks dangerous!!!
  168. Recognize Mark On Knife Block?
  169. Re: Starmix food processor (Crossposted to rec.food.equipment)
  170. Dessert ideas
  171. What are pickles?
  172. Howto plump some dried-out raisins, just a little
  173. Productive hens
  174. Canadian Lemon Curd
  175. - rec.food.cooking FAQ pointer
  176. polish sausage - the real old fashioned type
  177. Cooking a Curry for the following day
  178. I Visited the Much Touted Farm Stand
  179. Disguised price increases by changing container size.
  180. The Great Molasses Flood of 1919
  181. did you know...
  182. Sometimes you just crave something.
  183. Dale's Raw Protein Bars
  184. Speaking of Ketchup
  185. PIC: A HOW TO LESSON ON COOKING FRENCH FRIES.
  186. Really OT: Have you seen these?
  187. Fish Pie
  188. Pellet BBQ Grill
  189. restaurant business
  190. Ping ds1 Canned Puddings
  191. What to do with a small block of cream cheese?
  192. Infusing flavor with herbs.
  193. Today's baking
  194. Is the weather affecting your cooking?
  195. Thanks Cooks Country!
  196. Well we did it!
  197. Here is the last word for today (I HOPE)
  198. Japanese Pickles: Nukazuke
  199. Ping: Dave re - curry ketchup
  200. interesting grocery shopping today
  201. Horseradish Pickled Beets
  202. automated gourmet burgers
  203. Ketchup + +
  204. Thank You, Ophelia!
  205. X-tremely easy chili
  206. Cannibalism alive and kicking in Africa
  207. False conceptions of what other countries eat.
  208. Valentine's Day Chocolate Covered Cherries hath begun!
  209. do you DO fresh herbs?
  210. Bucatini
  211. Pie shells
  212. "Swiss Cheese Pervert" Terrorizes Mayfair:
  213. Do you wear an apron?
  214. US foods in UK supermarket
  215. Ladies (and maybe some gents): purse sitting in shopping cart?
  216. American foods
  217. Chicken Wellington
  218. Ping: Ophelia - slow cooker tips
  219. Brown Windsor Soup
  220. Papain
  221. Lost kimchi howto video
  222. From the Smithsonian: Self-Cleaning Dishes
  223. Didn't Check the Price of Veal Shanks
  224. Chicken Drumsticks Marinated in Kefir and Apricot Kernels Recipe
  225. Do you have cooking cats?
  226. REC: Chicken Piccata for Koko
  227. ping sf
  228. OT Water Heater Help!
  229. pole bean cutter
  230. Fast and easy way to get followers!!!!!!
  231. as long as we are talking about gloves . . .
  232. Anything With Starch of a Plantain But Less Sugar?
  233. green chile chicken stew
  234. Celeriac root and celery sticks
  235. Re: Mulled wine
  236. Re: Mulled wine
  237. Broken Eggs
  238. Food52 article "Dutch-Process vs. Natural Cocoa Powder (+ When to Use Them)"
  239. GMO's.
  240. What dishes did you learn here, which have become favourites?
  241. A new California law will require chefs to wear gloves
  242. (2013-01-12) New Survey on the RFC site: Would you marry someone for their cooking skills ?
  243. Trader Joe's
  244. Best Crock Pot for Bone Broth
  245. Best mandoline under $100
  246. DINNER
  247. Dataw Dinner Special 1/11/2014
  248. SCORE!: 9lbs of fresh blackerries
  249. Re: Daily Horoscope
  250. Mother-in-Law recipe for Oxtail Soup