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  1. smoking tofu
  2. Real margarine still exists...
  3. Sold my last Valentine's Day Chocolate Covered Cherries! (This year!)
  4. Tomorrow's food
  5. For Juile: "Selective Eating Disorder"
  6. Salmon w/mayo and another salmon recipe
  7. Idea for peanut butter balls coated with granola
  8. fishing for recipes
  9. No Cheese Waffies For Me
  10. Beware the deadly gummy bears....... !!!
  11. hot beverage for watching the Olympics
  12. Old Food related Marketing Gimmicks
  13. Abstinence from food - (21 January to 20 February)
  14. Are most people who post here retired?
  15. Apple Rolls
  16. Dinner tonight
  17. USA Today: "The food in Colorado is going to pot"
  18. - rec.food.cooking FAQ pointer
  19. Dataw Lunch Specials 2/6/2014
  20. Subway loses its sole.
  21. Cast iron pans
  22. Feeling Smug
  23. Just ordered a new cookbook
  24. recipes that call for a can of soup
  25. ouch
  26. Dataw Island Dinner Specials 2/5/2014
  27. Miss Manners on "who gets the wine"
  28. Dataw "Lite Bites" Menu
  29. flat whisk
  30. REC: Squash Casserole
  31. Soylent
  32. what to eat?
  33. Brining and Sucralose
  34. I unwittingly perfected chili beans!
  35. Old Chicago Pizza
  36. flat whisk
  37. Food causing blisters on tongue?
  38. OT: More Budweiser Animal Commercials 2013
  39. Economy beef stroganoff
  40. Snow Ice Cream...
  41. Dataw Island Dining Room Menu 2/4/2014
  42. More for me!
  43. Can you smell when things are done?
  44. Really?
  45. National Canned Food Month
  46. Why we need GMO labels
  47. Taco Bell Screws Dorito Locos Inventor, Even in Death
  48. In-N-Out Burger bun baker John Markulis dies at 83
  49. Cherries
  50. My Granddaughter's Food Blog (FYI)
  51. Risi e Bisi
  52. Buttery Spread Resolved!
  53. Quick Beef Stroganoff
  54. Superbowl brunch
  55. Dinner today
  56. Why do people respond to ancient threads?
  57. OT: Super Bowl Budweiser Commercial already online
  58. Swis Diamond Cookware -- opinions? -- reviews?
  59. Our Groundhog Eats Waffle House
  60. Delicious Mom's Boiled Custard
  61. Grilled cheese Dataw style
  62. Dataw Club, the Regular Pub DINNER Menu
  63. Vomiting on the Dinner Table
  64. question for the bakers
  65. Dataw Club, the Regular Pub LUNCH Menu
  66. Desayuno de esta manana
  67. (2014-02-02) New Survey on the RFC site: Restaurant Nightmares
  68. White beans in mashed potatoes?
  69. Oxtails ... again
  70. Gotta Love 1960's Ads for Products
  71. Ping: Julie
  72. Amy's Baking redux
  73. Dataw Dinner Special 2/1/2014
  74. Ommie
  75. Need brown-bag sandwich suggestions
  76. Don't know what to put on my Belgian waffles
  77. Shun knives
  78. 11 Food Label Lies
  79. Forward
  80. Smoreos!
  81. Another Dataw Lunch Special 2/1/2014
  82. Marmite
  83. Winco has Jiffy mixes!
  84. Semi-Homemade with Sandra Lee: Souper Fat Free Recipes
  85. Superbowl Dip Semifinals
  86. another interesting, but simple, dinner this week
  87. Weird margarine
  88. Dinner last night
  89. Brie
  90. BEWARE OF RESTOS
  91. Dataw test
  92. Baked garlic chicken recipe
  93. Dataw Island Lunch Specials 1/31/2014
  94. OT: cat owners
  95. Happy New Year
  96. Hungry Jack
  97. Dinner Tonight
  98. Hot Chocolate
  99. Wise Cheez Waffies
  100. - rec.food.cooking FAQ pointer
  101. Sauce CONFESSIONS!
  102. Jalapeno Mozzarella Sticks
  103. Mini Super Bowl Turkey Chili Bread Bowls
  104. Slicing once-frozen cheese?
  105. Dataw Lunch Special 1/30/2014
  106. Thank you RFC!
  107. The "Limited" Pub Menu 1/29/2014
  108. Thinning over thick marmalade
  109. How do you like your eggs?
  110. Ping: Ed Padlowski
  111. Weather Might Get Bad After All
  112. Speaking of low carbing it......
  113. Help with menu for cafe on historic estate...
  114. flat whisk
  115. Any software that finds recipes plus based on ingredients?
  116. OT: The snow event (tm)
  117. Weber Smokey Mountain Bullet
  118. Dataw Island Valentine's Dinner 2014
  119. Anyone Make Chef's Knife With Serrated Blade?
  120. We have a 6th taste?
  121. 1.060lbs of Valentine's Day Chocolate Covered Cherries $39!
  122. Blue Plate Special - Meatloaf
  123. Breakfast Cake
  124. 76,000 pounds of ribs burn in truck fire, smell 'wonderful'
  125. chicken tortilla soup
  126. Colored lentil cooking help
  127. baking during the deep-freeze
  128. "Par baking" potato chunks for home fries
  129. "White Food"
  130. Superbowl 2014 Game Day Dip: Light Chile Con Queso
  131. White Spirit
  132. kimchi
  133. Sweet potato chips
  134. OT but in Keeping with Super Bowl Commercials
  135. Whipping Warm Cream
  136. Soft meringues, Barcelona-style?
  137. Question re movie "Julie & Julia"
  138. Who wanted a suggestion for something from Mexico?
  139. Grilling toast in a toaster oven
  140. If you were selecting US food stuffs for sale overseas
  141. Supermarket secrets?
  142. I think I'll be able to save a lot of Valentine's Day Chocolate Covered Cherries!
  143. The Home Cookbook (1877)
  144. Eating Well & Growing
  145. Pavlova - Done and wonderful
  146. (2014-01-25) New Survey on the RFC site: What's in a (meal) name?
  147. Terms for meals
  148. R.I.P. Lila Perl, 92, in December (author of "Slumps, Grunts, and
  149. Rehydrated Dehyrated Hash Browns (was: I wanted to see the kitchen...)
  150. OT: Mystery Gadget Lovers
  151. Re: Le Creuset Knock-off?
  152. US food
  153. Le Creuset Knock-off?
  154. OT Old English
  155. Best Foods Balsamic Mayonnaise Dressing
  156. OT Pinterest hacking
  157. Puppy Bowl Party Foods (was: Super Bowl Party?)
  158. Super Bowl Party?
  159. Liar Bitch Stalker Janet
  160. Marmite; Irn Bru Now Taboo In Canada
  161. Deep in the head-o-Marty...
  162. Oxtail brawn
  163. Oxtail Soup - a work in progress
  164. I have an offer
  165. Mostarda
  166. Snacks?
  167. Pavlova - a WIP
  168. Elisabeth Luard, "Old World Kitchen", "European Peasant Cookery"
  169. "Martian Jelly Doughnut" mystery solved
  170. Using frozen tomatoes to make cream of soup
  171. Storing Lard
  172. Tomato substitute
  173. Spelt
  174. (Diabetes) Thank you ...
  175. Roundish pimentos.
  176. Norpro, Kitchen Tools, Cooking Accessories, Kitchen Equipments andAccessories | Planetappliance.com
  177. Oven "fried" chicken recipes?
  178. Library of Congress - Rare and Special Collection Gastronomy Books
  179. Not Ketchup
  180. I wanted to see the kitchen...
  181. Brunswick Stew
  182. Salad with butter deviled eggs.
  183. rec.food.cooking FAQ and conversion file
  184. Female chefs
  185. What's REALLY in your ALL NATURAL FOOD
  186. Sister's Meringue Torte
  187. OT: Dementia, gluten and carbs
  188. Dataw Lunch "Specials" 1/22/2014
  189. OT and PING: Dsli
  190. Diabetes
  191. Cocktail hour: The Diamondback
  192. Jelly Belly debuts draft beer flavor jelly bean
  193. Mustard?
  194. Supermarket for the 99%
  195. recipes on Google Drive
  196. Quick cream soup
  197. Pavlova
  198. The Daily Show: The Hungry Games
  199. Re: Flap Jacks
  200. Good veggie seed score
  201. Flap Jacks
  202. The Beauties of Islam
  203. Orange Glazed Pheasant with Kumquats and Purple Carrots Recipe
  204. Dataw Lunch Specials 1/21/2014
  205. Cocktail hour: The Bijou
  206. I AM THE DUMPSTER - - - And this is the blue box
  207. Valentine's Day CC a DISASTER!! :-(
  208. Something I Never Knew Existed... Yuck
  209. Great Ground Beef
  210. Pshaw on paleo!
  211. What a 6 mo cluster.....OT
  212. Rice Crispies: The Forgotten Elf
  213. Boston Brown Bread (BBB)
  214. cinnamon rolls
  215. Pickles in a plastic container
  216. Abstinence from food (21 January to 20 February)
  217. Cornbread etc
  218. Fancy pasta for Cincinnati chili?
  219. Lemon Curd/Pavlova
  220. Worcestershire sauce - in powder form?
  221. (2014-01-19) New Survey on the RFC site: Electronic vs paper recipes in the kitchen
  222. avocado soup?
  223. Re: You guys are crazy(was "charros"recipe)
  224. Advice on Chef's Knives: Japanese Versus German
  225. Soup today at the beach
  226. Ping: sw
  227. British food ;)
  228. Baked Catfish with Pineapple and Mushrooms Recipe
  229. This looks dangerous!!!
  230. Recognize Mark On Knife Block?
  231. Re: Starmix food processor (Crossposted to rec.food.equipment)
  232. Dessert ideas
  233. What are pickles?
  234. Howto plump some dried-out raisins, just a little
  235. Productive hens
  236. Canadian Lemon Curd
  237. - rec.food.cooking FAQ pointer
  238. polish sausage - the real old fashioned type
  239. Cooking a Curry for the following day
  240. I Visited the Much Touted Farm Stand
  241. Disguised price increases by changing container size.
  242. The Great Molasses Flood of 1919
  243. did you know...
  244. Sometimes you just crave something.
  245. Dale's Raw Protein Bars
  246. Speaking of Ketchup
  247. PIC: A HOW TO LESSON ON COOKING FRENCH FRIES.
  248. Really OT: Have you seen these?
  249. Fish Pie
  250. Pellet BBQ Grill