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  1. Turkey Safety
  2. Holiday Cooking for the "Caregiver"
  3. Short Term Chat Friday Chat? 11/21/08
  4. Now I Know How Trader Joe's Screwed Up Their Popcorn
  5. ITALY - Festering Filth & Stench
  6. Fall is PORK TIME!!
  7. the demise of the Birds Eye frozen Fordhook lima bean
  8. That svichkova thing: here we go!
  9. learn the best diet to prevent diseases and reverse any diseases at
  10. Good site for Czech Christmas cookies?
  11. Rye bread recipe?
  12. Friday Night Pizza!!
  13. First Snow
  14. Moo Gook Soup
  15. cooking knowlage
  16. Hot Ketchup
  17. Late Night Snack
  18. 17 Steps To Cook A Turkey
  19. REC: Cranberry-Fig Chutney
  20. Dinner impossible
  21. Sorta OT Store Closings and Gift Cards
  22. Get this great cooking lover's catalog!
  23. Pie11
  24. OT - Kili is...
  25. Grinding coffee with food processor
  26. Turkey Trivia
  27. Whipping Cream Freezing
  28. Vanilla beans-questions
  29. OT: More people have AIDS than actually want to have a gay marriage.
  30. 10 HUGE RIP-OFFS
  31. Seach Fake UK A Level's
  32. Search Fake GCSE's
  33. question about CANNING
  34. TEA Topic
  35. Cranberry Chutney
  36. Different Cranberry Sauce
  37. Breakfast was...
  38. Raspberry-Peach Pastry Pillows
  39. Chicken Kuzhambu / Chicken curry (Madurai, Trichy and PonnamaravathiSpecial)
  40. Scallops
  41. Re: 50 Years Later... ...black children are still choosing the white doll.
  42. Flavorful Gravy Makes Thanksgiving...
  43. "Ice Milk"
  44. Raspberry Pie - I am so clueless
  45. Holiday baking
  46. Re: Cookalong?
  47. Recipe and a question
  48. Wayne's Corn Green Chili in crockpot
  49. Ratatouille. Funnier the 2nd time around!
  50. Jaew Mak Len (Lao Tomato Dip)
  51. Sweet potato uses
  52. Disgusting dinners at someone else's house
  53. Hey, Giusi!
  54. Comfort Food
  55. Imagining a Receipe
  56. OT-Mystery Revealed
  57. Updated Dry-brining article, aka pre-salting
  58. Coaching a Thanksgiving Dinner newbie
  59. REC: Fresh Hot Dog Relish
  60. Grocery Outlets and Mother's Cookies
  61. Safeway tigtens the screws
  62. How to make pastrami
  63. Whole Wheat Saltines
  64. Crustless Pumpkin Pie - what's up with this?
  65. A Primer On Arguing About Food
  66. Peter is not on dole
  67. skinless haggis
  68. Things I Hadn't Seen Before Today
  69. Dinner tonight - kraut and ribs; tomorrow, ribs; kabocha squashes
  70. Stocking Stuffers?
  71. Runzas or Bierocks
  72. Food-Related Junk Mail
  73. (2008-11-18) NS-RFC: Alternative kitchen equipment...
  74. However
  75. Chocolate Bread Pudding
  76. Minted Peas?
  77. girl scout cookie copy cats
  78. [OT] Hey you MNs! Has Al Franken won, yet?
  79. REQ: Czech svichkova?
  80. Thanks To Squeaks W/Pic
  81. yoo-hoo, steve!
  82. How to bake a Car
  83. Palate-pleasing cookbooks from around the world (Portsmouth Herald)
  84. Green Energy Summit 2009: Clean Technology, Renewable Energy, andSustainability
  85. Untraditional Thanksgiving question
  86. Presidential foodie news beet
  87. REC: Chickpea Curry w/photos
  88. Vietnamese Grilled Beef
  89. Re: Nuoremme ovat rikollisia!
  90. How? Just how?
  91. Thanksgiving Stuffing - Faves?
  92. Kitchen chemistry and stock
  93. Cheesecake Pie
  94. Weird Rice Papers
  95. My first choice, so far, for Tday potluck side dish
  96. Holiday Butter Cookies
  97. Indian/Kashmiri Recipe for Yellow Meat
  98. Plans for dinner....
  99. How you can save fuel and the environment
  100. Re: Rollout Shelving
  101. Today's Farmers Market Haul
  102. atm
  103. We ate like royalty tonight
  104. David Rosengarten
  105. Country Piggies
  106. George Foreman grill
  107. Spam Turns Serious and Hormel Turns Out More
  108. Cooking cornish hen question
  109. Tonights Menu
  110. That's Why I Don't Eat Popcorn !!!
  111. schmalz
  112. free
  113. Wolfie and Julia
  114. "Secrets of a restaurant chef" Another foodTV flop!
  115. Boiling, poaching, simmering, and killing germs
  116. REC: A cuppa...cocoa
  117. Cumin-scented eggplant with Pomegranate and Cilantro
  118. Pumpkin-Molasses Scones
  119. Semi-Homemade with Sandra Lee: Wine No
  120. Pernil Redux
  121. California Wildfires
  122. Got Milk?
  123. Serving 'out side the work'
  124. Totally OT: The Wizard Of Oz
  125. The smell about Sunbeam (longish but worth it...)
  126. US Defence
  127. Another musgovian delight
  128. Beef Barley Soup - a thank you
  129. Outside the work or a couch?
  130. Albertson's "upscale"?
  131. How to choose a wine for Thanksgiving
  132. new product dept.
  133. I take it back: you 'can' cook (some things) in a MW
  134. =?windows-1252?Q?White_truffle_found_in_central_Italy_worth_ =24_44=2E500_?==?windows-1252?Q?=28=80_35=2E000=29=21?=
  135. pork lard with onions
  136. Election Special! Empowered by Obama, frustrated by being gay
  137. Bob T and Lin: come to chat
  138. What do you wish you could have learned from your mother/grandmother?
  139. The Ultimate Online Mall
  140. Late night/next day chat
  141. Persimmon question
  142. OT Parody songs relating to Obama's Irish Roots
  143. Mmmm, autumn
  144. New Whitehouse menu
  145. OT sorta: Anyone Twitter?
  146. Cake Wrecks, featuring Sandra Lee
  147. Warning to cat owners
  148. Grocery stores banks et al.
  149. Apples and pears and waists
  150. ? about Deviled Eggs
  151. So long QVC.
  152. You own a pod coffee machine?
  153. Why do men cook better
  154. Healthy Dessert Recipes
  155. Vanilla beans at Costco
  156. Re: perfect (or best) steak
  157. Chefs off the hook!
  158. Kili
  159. Paella
  160. Vegetarian Broccoli Rice Casserole (for Thanksgiving?)
  161. Okay, I apologize
  162. Unappetizing food language in North American English
  163. uncooked broccili better than cooked? as with toms?
  164. History of Oleo (margarine) vs Butter
  165. So FAR.....OT!! Just a warning!
  166. Sauce for Mackerel in Brine
  167. cooking
  168. Dinner Tonight, or Let the Controversy Begin
  169. Dinner tonight
  170. Extra extra lean ground beef Q
  171. Fryin' Taters
  172. Baked potatos with Kosher salt on the outside
  173. Is there a difference?
  174. Dish for a lacto-ovo vegetarian for Thanksgiving
  175. So...why use margarine instead of butter?
  176. One oven, two temperatures
  177. Five overripe bananas
  178. chicken
  179. OT: another free news server
  180. for blinky (and any friends he hasn't eaten yet)
  181. What influences your food desires?
  182. OOPS! Roadfood fans, this is definitely what you might call "foodporn" ;-)
  183. Roadfood fans = this is definitely
  184. Noodleless chicken soup
  185. Meatloaf
  186. stainless or non stick utensals
  187. OT: Where is the sexual equality?!?
  188. Thank you! Lest We Forget!
  189. Greg Morrow Dumbo Salad
  190. Morrow is sick!
  191. Gre.
  192. Gregory Morrow: Is he worth anyone's while?
  193. perfect (or best) steak
  194. Bake Sales Fall Victim to Push for Healthier Foods ...
  195. The Return Of The Root Cellar...
  196. Quick pizza sauce
  197. My kitchen smells so good
  198. Turtle Cheese Cake
  199. Grocery stores
  200. squash casserole
  201. Re: Viennetta Alert!
  202. Viennetta Alert!
  203. (2008-11-11) NS-RFC: Potatoes
  204. Cassoulet recipe - is an earthenware casserole necessary?
  205. Would You Return To A Resto Closed By The Health Dept...
  206. Adding Salt to Cooking Oil
  207. Cultured butter
  208. Semper Fi!
  209. Twist on an Old Standby
  210. Instead of Pumpkin Pie...
  211. A Thanksgiving Blessing (in Preparation for the Holidays)
  212. Eating to increase intelligence
  213. Stan & Andy's Excellent Sunday Brunch
  214. Greased baking sheet OR parchment paper?
  215. The "Almost Complete Meaning of Life, Food & Drink and Everything" Repository.
  216. Free gift from Roman Eagles
  217. Tried a new flavor...
  218. Pumpkin
  219. Filipino-style London Broil
  220. Yoose Don't Know What Good Is
  221. M. Littlleshoes & his salon chez soi.
  222. Question on Hawaiian chicken stew
  223. The Great Chilaca Controversy !!!
  224. Chalaza removal
  225. WHAT WAS WRONG WITH THE PRIME RI?
  226. New kitchen shelf
  227. Re: First RSAF F-15SG ready
  228. Encyclopedia of spices
  229. Here's another fun chart
  230. opinions on Iron Chef
  231. Check this site out
  232. Oh, youse guys .........
  233. Speaking of comfort food
  234. Hard sauce
  235. Chantilly cream, with brandy
  236. need T-giving guest-dessert advice
  237. nobby apple cake follow-up
  238. nobby apple cake, as close as I can recall
  239. Can Polished Marble Be Used As A Baking Stone...???
  240. Iowa family to present pardoned Turkey to President Bush
  241. Saturday 11/8 Chat Anyone?
  242. Comfort food weekend
  243. OT: "LORD, THEY'RE FINALLY TOGETHER" [Humor]
  244. Gravy from pan drippings?
  245. Wonderful creme brulee
  246. Good-Looking Potatoes
  247. Chocolate wafers - brand names?
  248. Re: Boos Cutting Boards vs Bamboo ?
  249. Boos Cutting Boards vs Bamboo ?
  250. Hemp Tea Towels