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  1. Don't you love waking up to the smell of bacon?
  2. Would you like to be happy?
  3. Smith, his 'grandmother' and nunya bidness
  4. Oven pull pork
  5. 9 ways to use a meat pounder
  6. Hamburgers are getting bigger in some establishments
  7. OT: Smith lost his dog.
  8. Oranges by mail
  9. OT: The Chef de Cuisine is Leaving
  10. Dump Cakes Informercial
  11. When to add potatoes to a stew.
  12. Carbohydrates help you live longer
  13. test p;ost #p198260
  14. Chicken, Apples and Cream a la Normande
  15. toning down the heat in some chili
  16. "This Doughnut Shop Won't Sell Doughnuts Because....."
  17. Why females and not males; pork?
  18. Orville Redenbacher(OR) pop up bowl popcorn
  19. Re: Publix Closed on Easter!
  20. What's Sea Salt?
  21. mmm... yum yum...
  22. Sweet-and-Sour Chicken
  23. Uh Oh - Internet is down!
  24. Hidden MSG
  25. pre-heat the oven
  26. Breakfast at 4:00 AM in a small town in Hungary
  27. Cuban resort food
  28. Who likes well done beef steak?
  29. OT: Anyone else use LibreOffice?
  30. OT: I died last night!
  31. Parmesan meatloaf
  32. Putting the "P" in Peezza Hut
  33. Chocolate Soup
  34. Video advert
  35. Dinner
  36. Lancashire Hotpot
  37. Bacon rant
  38. Why not eat pork?
  39. Sous Vide Book Available
  40. Girl Scout cookies
  41. stovetop stuffing mix
  42. REC: Hot Pepper Relish
  43. Saturday night dinner.
  44. Idaho gov. signs 'ag gag' bill into law
  45. King Cake
  46. Anyone here enjoy eating raw hot chili peppers
  47. Chop suey/chapchae
  48. How are my people over here? Well fed? Comfortable? Hope so! Good!!
  49. Aged fruits!
  50. Cocktail hour
  51. Induction cooking
  52. Seafood Friday!
  53. Soul Food Lunch
  54. Book review: =?windows-1252?Q?=91The_Meat_Racket=92_by_C?==?windows-1252?Q?hristopher_Leonard?=
  55. We've got some crazy people here
  56. Lactose intolerant?
  57. Amazon Prime == The French Chef
  58. Donuts, Paczki, Beignets
  59. Coconut Nectar
  60. What exactly is 'home made'?
  61. Dataw Lunch Specials 2/28/2014
  62. "Cheese dunk"
  63. as Low-carb meatloaf
  64. Dehydrating stock/broth
  65. I lived through the '60s
  66. TraderJoes
  67. Dinner Tonight 2/27/14
  68. 4 fish dinner
  69. - rec.food.cooking FAQ pointer
  70. questions about ingredients
  71. French Dressing and 4-H
  72. What's your favourite store bought hamburger bun?
  73. Home made steak sauce
  74. Chemical in foods
  75. Swedish meatballs for dinner last night 2-26-2014
  76. Using up leftover cheese sauce
  77. Ping Julie and real help
  78. Poisoning Republicans
  79. Usenet Cookbook
  80. Lunch today 2-26-2014
  81. Pizza crust turned out well
  82. counterfit food???
  83. copy cat seasoning mixes
  84. Trader Joe's Mandarin Chicken
  85. Make a Better Stew
  86. 20 min, $20 Meal for Weeknights
  87. Very OT My Ted Bundy story
  88. Ping sf
  89. Beef and onion pancakes
  90. another Trader Joe's item
  91. A discovery
  92. juicing
  93. It's National Clam Chowder Day
  94. You're doing it wrong!
  95. Fast Food Secret Menus?
  96. OT: Time magazine has gotten kooky
  97. frugal, thrifty or just stingy?
  98. What are the consequences of a prolonged drought in California?
  99. Daughter is cooking
  100. PIC: Kraft Singles to remove chemical preservatives
  101. Healthy Foods you can Fry
  102. PIC: Extra Tender Meatballs
  103. Mushroom ketchup
  104. Turkey
  105. The QCSS Syndrome and ice ream makers
  106. 12ft Bazoongi Combo Enclosure System
  107. OT: for the ferret owner!
  108. Favourite chicken recipes
  109. Re: myrecipes.com
  110. Determined the shelf life of my Chocolate Covered Cherries
  111. a new use for your old bundt pan
  112. "Stewed figs"?
  113. Baked Potato Soup
  114. 9 foods with more sugar than a Krispy Kreme donut
  115. Breakfast 2/23/2014
  116. Fatback
  117. Jill Mcquown
  118. Where is Julie Bove and Sqwertz?
  119. solutions manual and test banks
  120. Happy Margarita Day
  121. have you made a homemade bouillon you've liked? Recipe plz....
  122. I finally made that parmesan crusted chicken breast recipe.
  123. A Dataw Dinner Special 2/22/2014
  124. A truce between Mr. Kuthe and Mr. Simmons
  125. Not feeling inspired to cook?
  126. Differentially speaking!!
  127. Sriracha maker said odor problem is fixed; invites Irwindale officialsto inspect
  128. The Meat Racket
  129. What food would you choose as your last meal?
  130. CBS: "Girl Scouts Wisely Selling Cookies In Front Of......"
  131. questionable recipe 2-20-2014
  132. Veal Shoulder Blade Steaks?
  133. Valentine at a Discount
  134. rec.food.cooking FAQ and conversion file
  135. Kraft Keeps it Real; sort of
  136. I am going to eat down the food in my deep freeze
  137. A Brief Introduction to Islam
  138. (2014-02-20) New survey on the RFC site: Pasta
  139. Peeling and Grating Ginger
  140. Abstinence from food - (21 February to 20 March)
  141. Dinner Tonight: Fried Seafood Platter from the Club
  142. Bacon Maple Truffles!!
  143. How Many of the Groceries Sold at Walmart Would Be Banned at Whole Foods?
  144. If you like ginger
  145. Do you poo poo a Paleo/Primal way of eating?
  146. Banquet Frozen Fried Chicken?
  147. "10 house rules for successful dining with kids"
  148. "When diners need booster seats"
  149. Electricity-free portable slow cooker
  150. Did you need Trampoline?
  151. Dataw Island Lunch Specials 2/19/2014
  152. Pork Chops, now what?
  153. I did something delicious! Bacon grease!!!
  154. Mixologist Creates Cocktails Based on Disney Characters
  155. Breakfast Tacos
  156. Get Comfy, Quick With Squash Carbonara
  157. Dataw Island Lunch Specials 2/18/2014
  158. Anyone have an espresso machine they love?
  159. What happened to Rachael Ray's voice?
  160. Pork meatballs
  161. myrecipes.com
  162. OT..... a great way to spend a nice winter day
  163. Huge chicken breasts!
  164. Ping: sf
  165. Hummus without garbanzos/chickpeas
  166. Have Presidents Day off from work. so.....breakfast
  167. Tarragon Vinegar
  168. It is time for a change. And it is rapidly coming at you.
  169. (2014-02-17) New Survey on the RFC site: Seafood and shellfish
  170. Creamy treat
  171. Re: Dinner tonight: Linguini wityh sauce
  172. dinner tonight - 2-16-2014
  173. 97 Orchard St.
  174. The last of my Valentine's Day Chocolate Covered Cherries
  175. *This* is how you make cornbread
  176. Mandarin Dreamsicle
  177. Fun Read From the Smithsonian about Food
  178. New chicken seasoning blend
  179. OT: to my friends in Britian/UK
  180. Speaking of Eggplant
  181. An overage of egglplant
  182. breakfast
  183. Now that Valentine's Day is over...
  184. ssc
  185. - rec.food.cooking FAQ pointer
  186. I can't believe it is and isn't butter!
  187. Lunch today
  188. Boston Globe: "...how to tell a friend her gifts might be dangerous"
  189. Happy Valentine's Day
  190. Lunch 2/14/14 Uh-Oh
  191. R.I.P. Lillian Morrison, 96, in January (poet/compiler: "I Scream,
  192. Valentine's Day at Waffle House
  193. OT: Threat to *Local* Seafood/Environment
  194. Why can't all of them do it this way?
  195. Duck
  196. Cocktail hour
  197. "Manly" hamburgers
  198. Commercial quality plastic wrap
  199. Blue Plate Butter Special
  200. Ripen bananas
  201. Fie on phyllo
  202. White
  203. Inconvenient truth to teach kids about sugar
  204. I went to Fork and Stix for Green Curry, even though
  205. OT: birds
  206. OT Scotch
  207. Justin Wilson's Macaroni & Cheese
  208. Awesome Asian/Cajun Seafood Boil
  209. Ping sqwertz, fried eggs in green pepper rings
  210. Haunted by a food item?
  211. You'd have to be mentally ill to do this to a hamburger
  212. So Just What _IS_ "Curry"?
  213. I could've spit -- scene 2
  214. Stroganoff.
  215. Dinner 2/12/14
  216. Fixed
  217. My Curried Chicken is BACK! :-)
  218. What Kind of Girl Scout Cookie Are You?
  219. Chick-fil-A will switch to antibiotic-free chicken -- but in five years?
  220. Lunch - California Roll style Inarizushi
  221. DIY Network, Kitchen Crashers
  222. (2014-02-12) New Survey on the RFC site: Takeout anyone?
  223. Dataw Special Dining Room Menu
  224. I am not alone
  225. R.I.P. Erik Blegvad, 90, Danish illustrator ("Bed-Knob & Broomstick")
  226. Skim milk
  227. Muffin Tin Tamales
  228. Found another Crescent Roll Recipe
  229. Valentines Day Home Made Meal
  230. I could've spit
  231. Whitehouse French State Dinner
  232. Closing in, the wing tip saga continues.
  233. OT RIP Shirley Temple
  234. National Peppermint Patty Day
  235. Missouri Attorney General Challenges California Egg Law
  236. Rose's Heavenly Cakes cookbook on sale
  237. Peeling garlic from Savuer!
  238. Question: Boiled Chicken Livers
  239. For a price, my Chocolate Covered Cherries could arrive unscathed!
  240. Hey Kuthe...
  241. Trader Joe's
  242. Chefs plead guilty to serving whale meat at Santa Monica restaurant
  243. identification of kitchen tool
  244. 10 Chinese Dishes that Real Chinese People Don't Eat
  245. Labels and Serving Sizes at Whole Foods
  246. Is Orange Juice good for you?
  247. Land O' Lakes Saute Express?
  248. Cooking with love
  249. Martha's method worked this time!
  250. For Cryan Bryan