Thread: Does a wine become less fruity with age?

aesthete8 wrote:
> Is a wine that is more fruity less suitable to be eaten with food?

Is a fruit that is more whiny less suitable to be drunk with whine?

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On Tue, 21 Dec 2010 22:08:49 -0800 (PST), aesthete8 <[email protected]>
wrote:

> Is a wine that is more fruity less suitable to be eaten with food?


No. What wine is suitable to be "eaten" (you mean drunk, I assume)
with food depends on what the food is. Sometimes fruitiness is
desirable, sometimes it's not.

--
Ken Blake