Cleansing the Palate Essential for Relishing Wines
Cleansing the palate is a common strategy in wine tasting as well as
fine dining. This is recommended because flavors of a particular
dish/drink usually overwhelm the senses. This in turn, prevents you from
enjoying taste of the next dish/drink.
To savor the taste of different drinks or dishes, cleansing your palate
in-between is important. Here are few suggestions that will allow you to
enjoy flavors of different drinks or meals. If you require additional
information, getting in touch with Dial a Bottle Calgary can be a great
• If you are planning to attend a wine tasting party, ensure that you
possess a clean taste of smell and sense. Avoid smoking or drinking
coffee at least an hour before tasting the wine. If you want to contact
any Dial a Bottle service and enjoy wines at your home, implement the
• Additionally, do not use any strong-smelling perfume. Using a strong
perfume can overwhelm your senses, thus preventing you from appreciating
the taste of wine. For the same reason, avoid brushing your teeth before
leaving your home for attending the party.
• During the wine tasting session, opt for lighter wines initially.
Gradually, move on to richer or heavier wines.
• Do not taste wines hurriedly. Rather, invest time in tasting wines and
appreciating their flavors. Once you are done tasting a particular wine,
cleanse your palate, before moving on to the next.
'Calgary Dial A Bottle - Beer, Liquor Store Delivery Calgary'
Re: Cleansing the Palate Essential for Relishing Wines
On 07/02/2012 08:41 AM, CalgryDialBotle wrote:
> Cleansing the palate is a common strategy in wine tasting as well as
> fine dining. This is recommended because flavors of a particular
> dish/drink usually overwhelm the senses. This in turn, prevents you from
> enjoying taste of the next dish/drink.
Don't forget to sterilize the palate with a "Trou Normand" between
different wines. In this wy you ensure no confusing blending of tastes
between the various cuvees. What's more, you put a stop to bacterial
infections that can be caused by poor cellar hygiene.