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Thread: Anyone Tried Making Frozen Yogurt?

  1. #1
    Janet Guest

    Default Anyone Tried Making Frozen Yogurt?

    I was thinking about making some low carb frozen Greek yogurt with xylitol
    or a combo of sweeteners, and wondered if anyone had some words of wisdom?



  2. #2
    Cheri Guest

    Default Re: Anyone Tried Making Frozen Yogurt?

    "Janet" <[email protected]> wrote in message
    news:[email protected]..
    >I was thinking about making some low carb frozen Greek yogurt with xylitol
    >or a combo of sweeteners, and wondered if anyone had some words of wisdom?
    >



    I don't, sorry, but I would be interested too.

    Cheri


  3. #3
    Colt T Guest

    Default Re: Anyone Tried Making Frozen Yogurt?

    You can buy frozen yogurt but the good bacteria are all dead :-(


  4. #4
    Susan Guest

    Default Re: Anyone Tried Making Frozen Yogurt?

    x-no-archive: yes

    On 7/9/2012 7:48 PM, Janet wrote:
    > I was thinking about making some low carb frozen Greek yogurt with xylitol
    > or a combo of sweeteners, and wondered if anyone had some words of wisdom?
    >
    >


    I've made low carb ice cream, but not yogurt yet. I'd do some research
    about the protein content to see if Greek yogurt works well. Let us know!

    Susan

  5. #5
    Janet Guest

    Default Re: Anyone Tried Making Frozen Yogurt?

    Colt T wrote:
    > You can buy frozen yogurt but the good bacteria are all dead :-(


    I can't buy frozen yogurt without sugar in it. At least, not that I've seen.
    I really don't care about the bacteria in this instance.



  6. #6
    A B Guest

    Default Re: Anyone Tried Making Frozen Yogurt?

    I just researched it myself and read to use greek yogurt OR you can
    drain full fat yogurt in cheesecloth and it becomes greek yogurt. I
    happen to have a brand from Kroger stores called Carb Masters so I can
    buy any flavor in that and use it. I also read a tip to put the sugar in
    a blender or food processor(I used a magic bullet) and turn it into
    powder because the granules crystalize otherwise. The recipe I found was
    for a strawberry cheesecake flavor using cream cheese added to the
    yogurt and swirling in sugarfree strawberry preserves....it was yummy!


  7. #7
    Nana.Wilson Guest

    Default Re: Anyone Tried Making Frozen Yogurt?


    "Susan" <[email protected]> wrote in message
    news:[email protected]..
    > x-no-archive: yes
    >
    > On 7/9/2012 7:48 PM, Janet wrote:
    >> I was thinking about making some low carb frozen Greek yogurt with
    >> xylitol
    >> or a combo of sweeteners, and wondered if anyone had some words of
    >> wisdom?
    >>
    >>

    >
    > I've made low carb ice cream, but not yogurt yet. I'd do some research
    > about the protein content to see if Greek yogurt works well. Let us know!
    >
    > Susan


    I use greek yogurt in me Vitamix & make "ice cream'. I use stevia as the
    sweetener. It is bery good.

    Nana



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