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Old 11-28-2009, 12:53 AM
Dave Smith
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Default Re: Leftover roasted squash

none of your business wrote:

> butternut squash is one of my favorite vegetables! I'm so glad you
> didn't discard it. I would have cried!
> I've never had butternut squash soup. I'm sure I'd love it, but I've
> just never gotten that far, I love it so much just roasted and/or
> mashed with butter, salt and pepper. (maybe some thyme). There's never
> any leftovers, either. I could eat it every day. Maybe instead of the
> pepper I'll sprinkle a bit of nutmeg and cinnamon but I tend to prefer
> it more savory than sweet. I like my sweet potatoes baked with butter,
> rather than all the casseroles with marshmallows, nuts, etc.



Last year my wife wanted to take me to our favourite local restaurant
for dinner, but there was a cooking demonstration that night. Knowing
how much I like to cook, she booked that. One of the dishes they did was
pumpkin and butternut squash soup. It was incredible. Of all the
recipes they did that night, it was the first one I tried at home. It
was delicious.
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